• Michigan
  • Grand Haven
  • Dee Lite Bar & Grill

Dee Lite Bar & Grill

(616) 844-5055
  • 24 Washington Avenue, Grand Haven, MI 49417
  • Grubhub.com
  • Menu
  • Omelettes
    Made with 3 grade a large eggs. Toast choices: homemade wheat, cinnamon raisin, multi-grain, rye, biscuits, English muffin, Texas toast.
    • Country $10.5

      Sausage, onion, Cheddar cheese, amarin fries and sausage gravy.

    • Trio $11

      Ham, bacon, sausage and cheddar cheese. Topped with sour cream.

    • Garden $10.5

      Onions, green peppers, tomatoes, mushrooms, spinach and herbed Boursin cheese.

    • Irish $11

      Corned beef hash, onions and Swiss cheese.

    • Western $10.5

      Ham, onion, greens and cheddar cheese.

    • Mexicali $10.5

      Chorizo, green pepper, onions and Cheddar cheese. Topped with black bean salsa, guacamole and sour cream.

  • Classic
    • Naked Cakes $7

      Two golden brown buttermilk pancakes.

    • French Toast $9

      Texas toast in a vanilla cinnamon batter with powdered sugar.

    • Belgian Waffle $8

      Fresh made malted Belgian waffle with butter and maple syrup.

    • Chicken & Waffles $11

      Housemade Belgian waffle with crispy fried chicken, bacon maple syrup and scallions.

    • Dee-Luxe Sammy $11.5

      Two eggs over easy, bacon, Swiss cheese and hash browns on Texas toast. Served with a side of hollandaise sauce.

    • Chorizo Hash $11.5

      Chorizo, green peppers, black bean salsa, spinach and hash browns. Topped with Asiago cheese, sour cream and Ancho Chile seasoning. Served with your choice of toast.

    • Deelite Plate $7.5

      Two eggs any style with hash browns or American fries and your choice of toast.

    • Stuffed Hash Browns $10.5

      Hash browns layered with onions, ham and green peppers. Topped with Cheddar cheese, sour cream and our secret seasoning. Served with your choice of toast.

    • Veggie Benedict $10.5

      Two poached eggs, guacamole, tomato and spinach on a toasted English muffin with hollandaise sauce and your choice of hash browns or American fries.

    • Classic Benedict $11

      Two poached eggs and Canadian bacon on a toasted English muffin with hollandaise sauce and your choice of hash browns or American fries.

    • Corned Beef Hash $9

      Served with two eggs any style and your choice of toast.

    • Biscuits & Gravy $7

      Buttermilk biscuits topped with sausage gravy.

    • Farmer's Breakfast $10.5

      American fried potatoes scrambled with ham, onions, green peppers and eggs topped with melted Cheddar cheese. Served with your choice of toast.

    • Old Fashioned Oats $6

      Served with brown sugar, raisins, milk and your choice of toast.

  • Kids' Menu
    12 and under.
    • French Toast $6.5

      With choice of bacon, ham or sausage.

    • Mickey Cake $6.5

      With choice of bacon, ham or sausage.

    • Kids' Deelite Plate $6.5

      One egg any style, hash browns or American fries, your choice of toast and one bacon, ham or sausage.

  • A La Carte
    • 3 Slices Bacon $4.5

    • 2 Sausage Patties $4

    • Ham $4

    • Sausage Links (2) $4

    • Corned Beef $5

    • American Fries $3

    • Hash Browns $3

    • Egg $1.5

    • Eggs (2) $3

    • Pancake (1) $4

    • Toast $2.5

    • Local Cinnamon Roll $6.5

  • Starters
    • 7 Layer Dip (Lunch) $10

      Seasoned chicken or ground beef with ranchero beans, Cheddar cheese, lettuce, tomatoes, guacamole and sour cream.

    • Lizard Tongues (Lunch) $9

      Spicy Cajun seasoned potato skins and red Chile ranch dressing.

    • Calamari (Lunch) $12.5

      Lightly breaded and fried. Served with sweet and sour sauce.

    • Chicken Strips (Lunch) $10.5

      Lightly breaded and fried. Served with great lakes kettle chips and red Chile ranch dressing.

    • Chicken Tortilla Soup (Lunch) $5

      Red Chile broth, shredded chicken, Cheddar cheese and tortilla strips.

    • Hippie Picnic (Dinner) $16

      Sharing platter with House-Made hummus, olive tapenade, roasted tomatoes, cucumber, crostini and warm naan bread.

    • Quesadilla $11

      Your choice of seasoned chicken or black beans with cheddar and roasted red pepper. Served with black bean salad and red Chile ranch dressing.

    • Guacamole (Dinner) $10

      Made to order with two avocados, pico de gallo, fresh lime, fresh cilantro, jalapeno, salt and pepper.

    • Crispy Lettuce Wraps (Dinner) $14

      Fresh bibb lettuce, Roma tomatoes, cucumber, cilantro, peanut sauce and red Chile cashew chicken. Served chilled.

    • Deluxe Nachos (Dinner) $11.5

      Your choice of seasoned chicken, ground beef or black beans with Cheddar cheese, onions and tomatoes.

  • Gluten-Free Soup
    Gluten-free.
    • 7 Layer Dip $10.99

      Seasoned chicken or ground beef with ranchero beans, Cheddar cheese, lettuce, tomato, guacamole and sour cream.

    • Lizard Tongues $9.99

      Spicy Cajun seasoned Deep-Fried potato skins with red Chile ranch dressing.

    • Chicken Tortilla Soup $4.99

      Served without tortilla strips, red Chile broth and shredded chicken. Topped with cheddar cheese.

  • Salads
    • Harbor Salad $14.5

      Roasted chicken, dried cherries, mandarin oranges, smoked bacon, pecans, spinach, Romaine lettuce and raspberry vinaigrette.

    • Thai Crunch $14.5

      Shredded Napa cabbage, crispy chicken, carrot, cucumber, roasted red pepper, edamame, honey roasted peanuts, wasabi peas, crispy rice noodles, teriyaki dressing and ginger peanut dressing.

    • Classic Chopped $12.5

      Diced Romaine lettuce, avocado, tomato, cucumber, Blue cheese crumbles, bacon, red onions, crispy rice noodles and cilantro lime vinaigrette.

    • Santa Fe $11.5

      Sweet corn, black beans, roasted red pepper, avocado, red onions, tomato, Muenster cheese, Romaine lettuce and red Chile ranch.

    • 1921 $14.5

      Spinach, roasted chicken, Blue cheese, pumpkin seeds, dried cranberries, red onions and balsamic vinaigrette.

    • Caesar $11

      Romaine lettuce, grated Parmesan cheese, Caesar dressing and house croutons.

  • Gluten-Free Salads
    Gluten-free.
    • Harbor Salad $13.99

      Roasted chilled chicken, dried cherries, mandarin oranges, smoked bacon, pecan, spinach, Romaine lettuce and raspberry vinaigrette.

    • Chopped Salad $11.99

      Romaine lettuce, avocado, tomato, cucumber, bacon, onions, Blue cheese and cilantro lime vinaigrette.

    • Caesar Salad $10.99

      Romaine lettuce, grated Parmesan cheese and Caesar dressing.

    • Fresco Tacos $9.99

      Chicken, beef or bean, two crispy corn shells, fresh cabbage, cilantro, lime, Muenster cheese and red Chile ranch. Served with ranchero beans and cilantro rice.

    • Deluxe Nachos $10.99

      Seasoned chicken, ground beef or black beans with cheddar cheese, onions and tomato.

    • Crown Steak $18.99

      Grilled to order with fresh vegetable and potato.

  • Sandwiches
    All sandwiches are served with great lakes kettle chips.
    • Turkey Pilgrim (Lunch) $12

      Oven roasted turkey, bacon, Havarti poppy seed mayonnaise and lettuce on ciabatta bread.

    • Turkey Reuben (Lunch) $11

      Griddled Michigan turkey breast, Swiss cheese, saurkraut and rye bread.

    • Deelite Club (Lunch) $12

      Black forest ham, turkey, Swiss cheese, bacon, lettuce, tomato and mayonnaise on a ciabatta bread.

    • Classic Burger (Lunch) $12

      Grilled to order half pound burger, apple wood bacon, lettuce, tomato and Cheddar cheese.

    • Grilled Cheese (Lunch) $9.5

      Melted Havarti and American cheese on ciabatta bread.

    • Black Bean Burger (Lunch) $11

      Black bean patty, avocado, Pepper Jack cheese, spinach, red onions and balsamic reduction.

    • Crispy Chicken Wrap (Lunch) $12

      Crispy fried chicken, lettuce, tomato, cilantro rice, Cheddar cheese and red Chile ranch in a grilled flour tortilla wrap.

    • Carolina Burger (Dinner) $14

      Grilled to order half pound burger, pulled pork, slaw, House-Made Pimento cheese and mustard BBQ sauce.

    • Fried Chicken Sandwich (Dinner) $12.5

      Crispy breaded chicken breast, apple wood bacon, Swiss cheese, lettuce, sweet hottie pickles and Dijon aioli.

    • Mushroom Sandwich (Dinner) $11

      House-Made mushroom patty, caramelized onions, Gorgonzola spread, lettuce and tomatoes.

    • Hawaiian Pulled Pork (Dinner) $12.5

      Pulled pork, pineapple slaw, sweet baby ray's BBQ sauce and crispy pork crackling.

    • Pot Roast French Dip (Dinner) $14

      All day braised beef, caramelized onions and Gorgonzola spread on a toasted French roll with a side of beef gravy.

    • 3 Little Pigs (Dinner) $14

      Pulled pork, black forest ham, smoked apple wood bacon, lettuce, tomato, Pimento cheese, smoked onion mustard and crispy pork cracklins.

  • Mexican
    • Chicken Burrito (Lunch) $12

      Seasoned chicken, Muenster cheese, sour cream, Verde sauce and Cheddar Jack cheese. Served with beans and cilantro rice.

    • Beef Burrito (Lunch) $12

      Seasoned ground beef, red Chile sauce and Cheddar Jack cheese. Topped with chipotle sauce and cheese. Served with ranchero beans and cilantro rice.

    • Fresco Tacos (Lunch) $10.5

      Two crispy corn shells, fresh cabbage, cilantro, lime, Muenster cheese and red Chile ranch. Served with ranchero beans and cilantro rice.

    • Chicken Enchiladas (Lunch) $11.5

      Seasoned shredded chicken in three corn tortillas, topped with Verde sauce and baked with Cheddar cheese. Served with ranchero beans and cilantro rice.

    • Deluxe Nachos (Lunch) $11.5

      Your choice of seasoned chicken, ground beef or black beans with Cheddar cheese, onions and tomatoes.

    • Quesadillas (Lunch) $11

      Seasoned chicken or black beans with Cheddar cheese and roasted red peppers. Topped with black bean salad and red Chile ranch.

    • Beef Enchiladas $11.5

      Seasoned ground beef in three corn tortillas. Topped with red Chile sauce and baked with Cheddar cheese. Served with ranchero beans and cilantro rice.

  • Kids
    • Kids Chicken Strips $7

      With fries and ranch dressing.

    • Kids Cheeseburger $6

      Grilled well done with fries and a pickle.

    • Kids Grilled Cheese $6

      Served with potato chips and a pickle.

    • Kids Mac N' Cheese $7

      Penne pasta baked with House-Made cheese sauce.

  • Soup & Salad
    • Thai Crunch Salad $14.5

      Shredded Napa cabbage, crispy chicken, carrot, cucumber, roasted red pepper, edamame, honey roasted peanuts, wasabi peas, crispy rice noodles, teriyaki dressing and peanut ginger dressing.

    • Chicken Tortilla Soup $5

      Fresh Chile broth, shredded chicken, cheddarand crispy tortilla strips.

    • Harbor Salad $14.5

      Chilled marinated chicken, dried cherries, mandarin oranges, bacon, pecan, spinach, romaineand raspberry vinaigrette.

    • Santa Fe Salad $12

      Sweet corn, black beans, roasted red pepper. Avocado, red onion, tomato, Muenster cheese, romaine and red Chile ranch dressing.

    • Classic Chopped Salad $12.5

      Romaine lettuce, avocado, cucumber, onions, tomatoes, bacon, Blue cheese, crispy rice noodles and cilantro lime vinaigrette.

    • Caesar Salad $11

      Romaine lettuce, grated Parmesan cheese, Caesar dressing and house croutons.

  • Entrees
    • Top Sirloin (8 oz.) $19.5

      Grilled to order sirloin with fresh vegetables and garlic mashed potatoes.

    • Mushroom Pasta $21

      Shiitake and Portobello mushrooms, red onions, roasted red peppers, Sun-Dried tomatoes, Asiago cream and penne pasta.

    • Pike Perch $22

      Lightly breaded and fried golden brown with fresh vegetables and garlic mashed potatoes.

    • Chicken Alfredo $19.5

      Roasted chicken, fettuccine noodles, Parmesan cream and Asiago cheese.

    • Pulled Pork Mac N' Cheese $21

      House-Made slow roasted pulled pork, caramelized onions, roasted red peppers, BBQ sauce and five cheese blend tossed with penne pasta and baked with crispy pork cracklins and Parmesan bread crumbs.

    • Beef Noodles $21

      All day braised beef, egg noodle fettuccine, mushrooms, caramelized onions and cream gravy.

    • Whitefish $24

      Oven roasted Parmesan crusted whitefish with roasted tomato relish, fried shallot aioli, wild rice and fresh vegetables.

  • Sushi
    • Nigiri $4

      Tuna, salmon, shrimp and smoked salmon Eel.

    • Sashimi $14

      Tuna or salmon.

    • Saimaki $9

      Mixed raw vegetables.

    • Spicy Crab $10

      Krab and spicy sauce.

    • Philly Roll $10.5

      Salmon, cream cheese and chives.

    • Pete's Roll $12.5

      Tuna, avocado and spicy sauce.

    • Adam's Deluxe $12.5

      Tuna, cream cheese, cucumber and carrots.

    • Tahitian Moon $12.5

      Tuna, avocado and mango.

    • Crunchy Shrimp $12.5

      Tempura shrimp, carrot, cucumber and spicy sauce.

    • El Maestro $13.5

      Crab, tuna, green bean, carrot and wasabi rolled inside out.

    • Futomaki $13.5

      Crab, shrimp, cucumber, and avocado rolled inside out.

    • Dragon Roll $12

      Eel, cucumber and general t'so sauce.

    • Tidal Wave $12.5

      Smoked salmon, cream cheese and green beans.

    • Unagi Wok $12.5

      Eel, shrimp, shiitake mushroom and green beans.

    • Sweet & Spicy Salmon $13

      Salmon, sweet potato, cucumber and wasabi dill.

    • Seared Scallop $13

      Sesame scallops, shiitake mushrooms, cucumber and soy glaze.

    • Lobster Roll $16.5

      Lobster, Boursin cheese, chives and spicy sauce.

    • Crispy Crab Roll $12

      Crab cake, cream cheese, cucumber and sweet Thai Chile sauce.

    • Smoked Salmon Caprese $14

      Smoked salmon, tomato, fresh Mozzarella cheese, spicy sauce, fried basil and balsamic reduction inside out.

    • Teriyaki Shrimp $15

      Tempura shrimp, crispy onions, pineapple, carrots, cream cheese and teriyaki sauce inside out.

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