Marinated chicken on skewers char grilled. Served with peanut sauce.

Marinated pork on skewers and grilled. Served with Thai peanut sauce.

4 pieces. Crispy Thai style egg rolls with shredded vegetables and minced chicken. Served with cucumber mint sauce.

Ribs marinated with Korean spices and charred. Served with cucumber mint sauce.

Marinated Thai style fried chicken wings. Served with cucumber mint sauce.

Tender sliced white meat chicken strips dipped in homemade coconut batter, coated with panko breadcrumbs, fried until golden brown and served with cucumber mint sauce.

Minced krab meat with chopped onions, cream cheese and herb filling inside wonton wrappers, fried until golden brown and served with cucumber mint sauce.

Shredded vegetables and vermicelli wrapped in egg roll skin and fried until golden brown. Served with cucumber mint sauce.

2 pieces. Choice of pork, shrimp or vegan. Rice paper wrapped with rice noodles, lettuce, mint leaves and cilantro served with Thai peanut sauce.

6 pieces. Asian raviolis with chicken or veggie, served with ginger sesame sauce.

Young soy bean steam.

2 bangkok rolls, 4 crab Rangoon, 2 chicken satay and 3 fried gyoza.

2 pieces. Mini basil leaves, carrots and herbs wrapped fried to golden brown and served with cucumber mint sauce.

Tofu cubes fried till golden brown served with sweet peanut sauce.

Hot sour simmered with lemongrass, lime juice and Thai herbs together with baby corn, tomato, mushrooms, lime leaves and cilantro.

Hot sour simmered with lemongrass, lime juice and Thai herbs together with baby corn, tomato, mushrooms, lime leaves and cilantro.

Hot sour simmered with lemongrass, lime juice and Thai herbs together with baby corn, tomato, mushrooms, lime leaves and cilantro.

Hot sour simmered with lemongrass, lime juice and Thai herbs together with baby corn, tomato, mushrooms, lime leaves and cilantro.

Hot sour simmered with lemongrass, lime juice and Thai herbs together with baby corn, tomato, mushrooms, lime leaves and cilantro.

Hot and sour simmered in coconut milk with lemongrass, galanga, baby corn, mushrooms, lime leaves and cilantro.

Hot and sour simmered in coconut milk with lemongrass, galanga, baby corn, mushrooms, lime leaves and cilantro.

Hot and sour simmered in coconut milk with lemongrass, galanga, baby corn, mushrooms, lime leaves and cilantro.

Hot and sour simmered in coconut milk with lemongrass, galanga, baby corn, mushrooms, lime leaves and cilantro.

A traditional hot and sour simmered in coconut milk with lemongrass, galanga, baby corn, mushrooms, lime leaves and cilantro.

Thai grilled chicken, shredded lettuce, fresh basil, bean sprouts, sliced cucumber and chopped peanuts, served with Thai peanut sauce.

A Thai salad with grilled beef, onions, cilantro, tomato and cucumbers with citrus chili sauce, over lettuce and topped with cashew nuts.

A Thai salad with grilled pork, onions, cilantro, tomato and cucumbers with citrus chili sauce, over lettuce and topped with cashew nuts.

Fresh square cucumber, shredded onion and chopped peanuts mixed with Thai dressing.

Chicken, peas, carrots and sweet corn in rich broth.

Tofu and napa, snow peas, mushrooms and carrots in clear broth.

Minced chicken wrapped in homemade dough, boiled in a clear broth with napa, snow peas and carrots.

Bamboo shoots, black mushrooms, tofu and scallions, cooked in hot and sour broth.

Napa, carrots and snow peas cooked in clear broth served with crispy rice cake.

Rice noodles with rare sliced of steak and chicken in a beef broth.

Special combination of rare sliced steak brisket and meatballs.

Rice noodles in thin chicken broth with sliced of chicken.

Rice noodles in beef broth with meatballs.

Rice noodles in vegetarian broth with assorted vegetables and steamed tofu.

Sliced chicken stir fried with carrots, scallion, onion, snow peas and thin sliced garlic in our chef's special chili garlic sauce.

Stir fried with carrots, scallion, onion, snow peas and thin sliced garlic in our chef's special chili garlic sauce.

Chicken stir fried with sliced mango, pineapple chunks, snow peas, white mushrooms, carrots and chopped lemon grass in sweet and sour chili sauce.

Sliced chicken stir fried with a lot of basil leaves, white mushrooms, onions and bell peppers in house spicy chili sauce.

Tofu stir fried with a lot of basil leaves, white mushrooms, onions and bell peppers in house spicy chili sauce.

Broccoli and carrot stir fried with sliced chicken in our chef's special sauce.

Broccoli and carrot stir fried with fried tofu in our chef's special sauce.

Crispy breaded chicken stir fried with pineapple chunks and carrots in our chef's unique sweet tangy sauce, sprinkled with toasted sesame seed.

Tofu stir fried with pineapple chunks and carrots in our chef's unique sweet tangy sauce, sprinkled with toasted sesame seed.

Crispy breaded chicken stir fried with pineapple chunks and orange peels in our unique sweet tangy sauce.

Tofu stir fried with pineapple chunks and orange peels in our unique sweet tangy sauce.

Sliced chicken stir fried with napa, mushrooms, baby corn, broccoli, snow peas and water chestnuts in light clear gravy sauce.

Sliced chicken stir fried with napa, sliced mushrooms, onions, broccoli, bell peppers, carrots and snow peas in curry sauce.

Sliced chicken stir fried with carrots, mushrooms, water chestnuts, bell peppers, baby corn and snow peas in Hunan hot sauce.

Chicken stir fried with mushrooms, baby corn, water chestnuts, bell pepper, onions and snow peas in hot Szechuan sauce.

Chunks of breaded white meat deep fried and sauteed with house lemon sauce.

Crispy breaded chicken stir fried with peas and carrots in sweet chili garlic sauce.

Tofu stir fried with peas and carrots in sweet chili garlic sauce.

Spicy brown sauce stir fried with bell peppers, carrots, onions, scallions and white mushrooms.

Green zucchini, white mushrooms and carrots stir fried with the house curry sauce.

Shredded ginger stir fried with thinly sliced beef, snow peas, onions and scallion and white mushrooms, finished with our unique house sauce.

Shredded ginger stir fried with tofu, snow peas, onions and scallion and white mushrooms, finished with our unique house sauce.

Stir fried eggplant, carrots, onions, white mushrooms and lots of basil white house chili paste.

Crispy breaded chicken stir fried with steam broccoli, carrots, chili in chef's house spicy tangy sauce.

Sliced chicken stir fried with napa cabbage, broccoli, carrots, snow peas, zucchini and house special sauce.

Tofu stir fried with napa cabbage, broccoli, carrots, snow peas, zucchini and house special sauce.

Sliced mango with chicken stir fried in our chef's spicy sweet and sour sauce with bell peppers and onion.

Sliced mango with tofu stir fried in our chef's spicy sweet and sour sauce with bell peppers and onion.

Marinated tender sliced beef stir fried with onions, scallions, bell peppers, snow peas and white mushrooms in a Mongolian sauce.

Marinated tender sliced tofu stir fried with onions, scallions, bell peppers, snow peas and white mushrooms in a Mongolian sauce.

Tender slices of chicken stir fried with onions, carrots mushrooms, snow peas and bell peppers in house special sauce, topped with cashew nuts.

Tender slices of tofu stir fried with onions, carrots mushrooms, snow peas and bell peppers in house special sauce, topped with cashew nuts.

Sliced chicken stir fried with onions, celery, carrots, snow peas and bell peppers in house special sauce topped with peanuts.

Sliced tofu stir fried with onions, celery, carrots, snow peas and bell peppers in house special sauce topped with peanuts.

Stir fried noodles with bean sprout, shredded cabbage, carrots, onions, scallion and fried tofu in house sweet soya sauce.

White jasmine rice stir fried with egg, fried tofu, cabbage, carrots, snow peas, broccoli, onions and scallions.

Broccoli, napa cabbage, carrots, mushrooms and snow peas stir fried with steamed tofu in brown sauce.

Sliced mango, pineapple chunks, onions, carrots, baby corn and fried tofu in our chef's special sweet chili sauce.

Tender chunks of tofu stir fried with mushrooms, scallion, onions, bell peppers and snow peas with our homemade, sweet and tangy Mongolian sauce.

Tender chunks of tofu stir fried with mushrooms, scallion, onions, bell peppers and house curry sauce.

With steamed tofu, snow peas, carrots, napa cabbage and bell peppers in our house curry sauce.

A combination of shrimp, calamari and mussels stir fried with onions, basil leaves, bell peppers and white mushrooms together with Thai herbs in basil sauce.

Sliced mango stir fried with shrimp, squid, scallop, onions, carrots and bell peppers in chili lime sauce.

Fresh shrimp, calamari and mussels, simmered with chopped ginger, onions, carrots, white mushrooms and snow peas in brown gravy sauce.

Pan fried 3 pieces of soft crab in chili basil sauce, together with onions, cherry tomatoes, snow peas and Thai fresh basil leaves.

Golden fried crispy shrimp tossed in a creamy sauce, topped with honey toasted walnuts.

Stir fried sliced ginger, scallion, snow peas, onions and carrots in garlic sauce over 8 oz. pan fried salmon fillet, finished with dry sherry.

Pan fried 8 oz. salmon fillet in chili basil sauce, together with onion, cherry tomatoes, snow peas and Thai basil leaves.

Pan fried 8 oz. salmon fillet in Thai creamy sauce, together with basil leaves bell peppers, pineapple and chunks of carrots.

Thinly sliced chicken stir fried with rice, eggs, onions, scallions and chef's special chili sauce. Served with traditional Thai white rice.

Thinly sliced chicken stir fried with jasmine rice, lemon grass, onions, scallions, bean sprouts, kaffir leaves and basil in our house Tom Yum sauce.

Tender slices of marinated beef stir fried with eggs, jasmine rice, slices of garlic scallion, onions and green peas.

Stir fried rice with chicken and lots of spices together with onions, scallions, green peas, carrots and eggs, finished with a hint of curry powder and sprinkled with chopped cilantro and crispy fried onions. Served with traditional Thai white rice.

Coconut flavored rice with chicken, shrimp, sliced onions, scallion, green peas, eggs and shredded coconut. Served with traditional Thai white rice.

Fragrant white jasmine rice stir fried with chicken, scallions, onions, eggs, bell peppers in homemade Thai chili paste and a generous amount of Thai basil.

Jasmine rice stir fried with chicken, shrimp, pineapple chunks, onions, scallions, eggs, green peas and a dash of turmeric powder.

White jasmine rice stir fried with chicken, shrimp, eggs, fresh mango, onions, scallions and green peas.

A combination of shrimp, crab meat and calamari stir fried with jasmine rice, onions, scallions with house chili paste and herbs blended together with lots of sweet basil, onions and scallions.

Served with white rice.

Served with white rice.

Served with white rice.

Served with white rice.

Served with white rice.

Served with white rice.

Shrimp, crab meats and squid. Served with white rice.

Sliced meats or choice of tofu cooked with Thai herbs and spice, string beans, bamboo shoots, bell peppers and basil leaves all simmered in our homemade creamy red curry sauce. Served with white rice.

Sliced meats or tofu cooked with Thai herbs and spice, string beans, eggplant, bell peppers, bamboo shoots, basil leaves in an aromatic, homemade green curry. Served with white rice.

Sliced meats or tofu cooked with mango, bamboo shoots, carrot and basil leaves in creamy curry sauce. Served with white rice.

Slices carrots, zucchinis and basil leaves cooked in yellow sauce. Served with white rice.

Sliced meats or choice of tofu cooked with bell peppers, carrots, string beans and basil leaves in creamy panang curry sauce. Served with white rice.

Sliced meats or choice of tofu, onion, potatoes, carrots and peanuts cooked in the house masaman curry. Served with white rice.

A traditional Thai county style cooked with your choice of meat or tofu, served with eggplant, carrots, white mushrooms, broccoli, bamboo shoots, kaffir lime leaves, galangal and fresh basil. Served with white rice.

Served with lettuce, cucumber, basil leaves, raw bean sprouts, mint leaves and veggies rolls with shredded pork on top of rice noodles.

Served with lettuce, cucumber, basil leaves, raw bean sprouts, mint leaves and veggies rolls with shredded pork on top of rice noodles.

Served with lettuce, cucumber, basil leaves, raw bean sprouts, mint leaves and veggies rolls with shredded pork on top of rice noodles.

Beef, chicken and shrimp. Served with lettuce, cucumber, basil leaves, raw bean sprouts, mint leaves and veggies rolls with shredded pork on top of rice noodles.

Tofu. Served with lettuce, cucumber, basil leaves, raw bean sprouts, mint leaves and veggies rolls with shredded pork on top of rice noodles.

Served with lettuce, cucumber, basil leaves, raw bean sprouts, mint leaves and veggies rolls with shredded pork on top of rice noodles.

Served with lettuce, cucumber, basil leaves, raw bean sprouts, mint leaves and veggies rolls with shredded pork on top of rice noodles.

Stir fried noodle. Served with lettuce, cucumber, basil leaves, raw bean sprouts, mint leaves and veggies rolls with shredded pork on top of rice noodles.

A popular Thai noodle dish stir fried with bean sprouts, scallion, and eggs with special homemade pad Thai sauce, topped with fresh bean sprouts and chopped peanuts. Served with lettuce, cucumber, basil leaves, raw bean sprouts, mint leaves and veggies rolls with shredded pork on top of rice noodles.

A popular Thai noodle dish stir fried with bean sprouts, scallion, and eggs with special homemade pad Thai sauce, topped with fresh bean sprouts and chopped peanuts. Served with lettuce, cucumber, basil leaves, raw bean sprouts, mint leaves and veggies rolls with shredded pork on top of rice noodles.

A popular Thai noodle dish stir fried with bean sprouts, scallion, sliced fried tofu and eggs with special homemade pad Thai sauce, topped with fresh bean sprouts and chopped peanuts. Served with lettuce, cucumber, basil leaves, raw bean sprouts, mint leaves and veggies rolls with shredded pork on top of rice noodles.

Thai noodle dish stir fried with bean sprouts, scallion, sliced fried tofu and eggs with special homemade pad Thai sauce, topped with fresh bean sprouts and chopped peanuts. Served with lettuce, cucumber, basil leaves, raw bean sprouts, mint leaves and veggies rolls with shredded pork on top of rice noodles.

Rice noodles stir fried with Chinese broccoli, carrots, and bean sprouts in special curry sauce. Topped with roasted peanuts. Served with lettuce, cucumber, basil leaves, raw bean sprouts, mint leaves and veggies rolls with shredded pork on top of rice noodles.

Thai noodle dish stir fried with bean sprouts, scallion, sliced fried tofu and eggs with special homemade pad Thai sauce, topped with fresh bean sprouts and chopped peanuts. Served with lettuce, cucumber, basil leaves, raw bean sprouts, mint leaves and veggies rolls with shredded pork on top of rice noodles.

Wide flat rice noodles stir fried with broccoli, carrots and eggs in Thai style pad seed yew sauce. Served with lettuce, cucumber, basil leaves, raw bean sprouts, mint leaves and veggies rolls with shredded pork on top of rice noodles.

Wide flat rice noodles stir fried with broccoli, carrots and eggs in Thai style pad seed yew sauce. Served with lettuce, cucumber, basil leaves, raw bean sprouts, mint leaves and veggies rolls with shredded pork on top of rice noodles.

Wide flat rice noodles stir fried with broccoli, carrots and eggs in Thai style pad seed yew sauce. Served with lettuce, cucumber, basil leaves, raw bean sprouts, mint leaves and veggies rolls with shredded pork on top of rice noodles.

Wide flat rice noodles stir fried with broccoli, carrots and eggs in Thai style pad seed yew sauce. Served with lettuce, cucumber, basil leaves, raw bean sprouts, mint leaves and veggies rolls with shredded pork on top of rice noodles.

Wide flat rice noodles stir fried with broccoli, carrots and eggs in Thai style pad seed yew sauce. Served with lettuce, cucumber, basil leaves, raw bean sprouts, mint leaves and veggies rolls with shredded pork on top of rice noodles.

Wide flat rice noodles, stir fried with sliced onions, mushrooms, carrots, broccoli, basil leaves, in soya sauce and homemade chili paste. Served with lettuce, cucumber, basil leaves, raw bean sprouts, mint leaves and veggies rolls with shredded pork on top of rice noodles.

Wide flat rice noodles, stir fried with sliced onions, mushrooms, carrots, broccoli, basil leaves, in soya sauce and homemade chili paste. Served with lettuce, cucumber, basil leaves, raw bean sprouts, mint leaves and veggies rolls with shredded pork on top of rice noodles.

Wide flat rice noodles, stir fried with sliced onions, mushrooms, carrots, broccoli, basil leaves, in soya sauce and homemade chili paste. Served with lettuce, cucumber, basil leaves, raw bean sprouts, mint leaves and veggies rolls with shredded pork on top of rice noodles.

Wide flat rice noodles, stir fried with sliced onions, mushrooms, carrots, broccoli, basil leaves, in soya sauce and homemade chili paste. Served with lettuce, cucumber, basil leaves, raw bean sprouts, mint leaves and veggies rolls with shredded pork on top of rice noodles.

Wide flat rice noodles, stir fried with sliced onions, mushrooms, carrots, broccoli, basil leaves, in soya sauce and homemade chili paste. Served with lettuce, cucumber, basil leaves, raw bean sprouts, mint leaves and veggies rolls with shredded pork on top of rice noodles.

Crispy noodle stir fried with eggs, bean sprouts and scallions sliced tofu with our homemade pad Thai sauce and topped with raw bean sprouts and chopped peanuts. Served with lettuce, cucumber, basil leaves, raw bean sprouts, mint leaves and veggies rolls with shredded pork on top of rice noodles.

Crispy noodle stir fried with eggs, bean sprouts and scallions sliced tofu with our homemade pad Thai sauce and topped with raw bean sprouts and chopped peanuts. Served with lettuce, cucumber, basil leaves, raw bean sprouts, mint leaves and veggies rolls with shredded pork on top of rice noodles.

Crispy noodle stir fried with eggs, bean sprouts and scallions sliced tofu with our homemade pad Thai sauce and topped with raw bean sprouts and chopped peanuts. Served with lettuce, cucumber, basil leaves, raw bean sprouts, mint leaves and veggies rolls with shredded pork on top of rice noodles.

Crispy noodle stir fried with eggs, bean sprouts and scallions sliced tofu with our homemade pad Thai sauce and topped with raw bean sprouts and chopped peanuts. Served with lettuce, cucumber, basil leaves, raw bean sprouts, mint leaves and veggies rolls with shredded pork on top of rice noodles.

Crispy noodle stir fried with eggs, bean sprouts and scallions sliced tofu with our homemade pad Thai sauce and topped with raw bean sprouts and chopped peanuts. Served with lettuce, cucumber, basil leaves, raw bean sprouts, mint leaves and veggies rolls with shredded pork on top of rice noodles.

Small Japanese style Thai noodles stir fried with sliced onions, carrots, broccoli, basil leaves and eggs with homemade chili sauce. Served with lettuce, cucumber, basil leaves, raw bean sprouts, mint leaves and veggies rolls with shredded pork on top of rice noodles.

Small Japanese style Thai noodles stir fried with sliced onions, carrots, broccoli, basil leaves and eggs with homemade chili sauce. Served with lettuce, cucumber, basil leaves, raw bean sprouts, mint leaves and veggies rolls with shredded pork on top of rice noodles.

Small Japanese style Thai noodles stir fried with sliced onions, carrots, broccoli, basil leaves and eggs with homemade chili sauce. Served with lettuce, cucumber, basil leaves, raw bean sprouts, mint leaves and veggies rolls with shredded pork on top of rice noodles.

Small Japanese style Thai noodles stir fried with sliced onions, carrots, broccoli, basil leaves and eggs with homemade chili sauce. Served with lettuce, cucumber, basil leaves, raw bean sprouts, mint leaves and veggies rolls with shredded pork on top of rice noodles.

Small Japanese style Thai noodles stir fried with sliced onions, carrots, broccoli, basil leaves and eggs with homemade chili sauce. Served with lettuce, cucumber, basil leaves, raw bean sprouts, mint leaves and veggies rolls with shredded pork on top of rice noodles.

Served with lettuce, cucumber, basil leaves, raw bean sprouts, mint leaves and veggies rolls with shredded pork on top of rice noodles.

Served with lettuce, cucumber, basil leaves, raw bean sprouts, mint leaves and veggies rolls with shredded pork on top of rice noodles.

Served with lettuce, cucumber, basil leaves, raw bean sprouts, mint leaves and veggies rolls with shredded pork on top of rice noodles.

Served with lettuce, cucumber, basil leaves, raw bean sprouts, mint leaves and veggies rolls with shredded pork on top of rice noodles.

Served with lettuce, cucumber, basil leaves, raw bean sprouts, mint leaves and veggies rolls with shredded pork on top of rice noodles.

Shrimps, squid and crab meat. Served with lettuce, cucumber, basil leaves, raw bean sprouts, mint leaves and veggies rolls with shredded pork on top of rice noodles.

Stir fried with napa cabbage, white mushrooms, snow peas, carrots and broccoli in brown gravy sauce Served with lettuce, cucumber, basil leaves, raw bean sprouts, mint leaves and veggies rolls with shredded pork on top of rice noodles.

Thin rice noodles stir fried with shredded cabbage, carrots, eggs, scallion, bean sprouts and Malaysian spices. Served with lettuce, cucumber, basil leaves, raw bean sprouts, mint leaves and veggies rolls with shredded pork on top of rice noodles.

Thin rice noodles stir fried with shredded cabbage, carrots, eggs, scallion, bean sprouts and Malaysian spices. Served with lettuce, cucumber, basil leaves, raw bean sprouts, mint leaves and veggies rolls with shredded pork on top of rice noodles.

Thin rice noodles stir fried with shredded cabbage, carrots, eggs, scallion, bean sprouts and Malaysian spices. Served with lettuce, cucumber, basil leaves, raw bean sprouts, mint leaves and veggies rolls with shredded pork on top of rice noodles.

Thin rice noodles stir fried with shredded cabbage, carrots, eggs, scallion, bean sprouts and Malaysian spices. Served with lettuce, cucumber, basil leaves, raw bean sprouts, mint leaves and veggies rolls with shredded pork on top of rice noodles.

Thin rice noodles stir fried with shredded cabbage, carrots, eggs, scallion, bean sprouts and Malaysian spices. Served with lettuce, cucumber, basil leaves, raw bean sprouts, mint leaves and veggies rolls with shredded pork on top of rice noodles.

Stir fried small flat rice noodles with eggs, bean sprouts, onions, scallions, soya sauce and homemade chili paste Served with lettuce, cucumber, basil leaves, raw bean sprouts, mint leaves and veggies rolls with shredded pork on top of rice noodles.

Stir fried small flat rice noodles with eggs, bean sprouts, onions, scallions, soya sauce and homemade chili paste. Served with lettuce, cucumber, basil leaves, raw bean sprouts, mint leaves and veggies rolls with shredded pork on top of rice noodles.

Stir fried small flat rice noodles with eggs, bean sprouts, onions, scallions, soya sauce and homemade chili paste. Served with lettuce, cucumber, basil leaves, raw bean sprouts, mint leaves and veggies rolls with shredded pork on top of rice noodles.

Stir fried small flat rice noodles with eggs, bean sprouts, onions, scallions, soya sauce and homemade chili paste. Served with lettuce, cucumber, basil leaves, raw bean sprouts, mint leaves and veggies rolls with shredded pork on top of rice noodles.

Stir fried small flat rice noodles with eggs, bean sprouts, onions, scallions, soya sauce and homemade chili paste. Served with lettuce, cucumber, basil leaves, raw bean sprouts, mint leaves and veggies rolls with shredded pork topped on rice noodles.

Indian style stir fried egg noodles in light and dark soya sauce, eggs, bean sprouts, spices and house chili paste. Served with lettuce, cucumber, basil leaves, raw bean sprouts, mint leaves and veggies rolls with shredded pork on top of rice noodles.

Indian style stir fried egg noodles in light and dark soya sauce, eggs, bean sprouts, spices and house chili paste. Served with lettuce, cucumber, basil leaves, raw bean sprouts, mint leaves and veggies rolls with shredded pork on top of rice noodles.

Indian style stir fried egg noodles in light and dark soya sauce, eggs, bean sprouts, spices and house chili paste. Served with lettuce, cucumber, basil leaves, raw bean sprouts, mint leaves and veggies rolls with shredded pork on top of rice noodles.

Indian style stir fried egg noodles in light and dark soya sauce, eggs, bean sprouts, spices and house chili paste. Served with lettuce, cucumber, basil leaves, raw bean sprouts, mint leaves and veggies rolls with shredded pork on top of rice noodles.

Indian style stir fried egg noodles in light and dark soya sauce, eggs, bean sprouts, spices and house chili paste. Served with lettuce, cucumber, basil leaves, raw bean sprouts, mint leaves and veggies rolls with shredded pork on top of rice noodles.

Noodles stir fried with shredded cabbage, shredded carrots, sliced onions and scallion in our chef's special sauce. Served with lettuce, cucumber, basil leaves, raw bean sprouts, mint leaves and veggies rolls with shredded pork on top of rice noodles.

Noodles stir fried with shredded cabbage, shredded carrots, sliced onions and scallion in our chef's special sauce. Served with lettuce, cucumber, basil leaves, raw bean sprouts, mint leaves and veggies rolls with shredded pork on top of rice noodles.

Noodles stir fried with shredded cabbage, shredded carrots, sliced onions and scallion in our chef's special sauce. Served with lettuce, cucumber, basil leaves, raw bean sprouts, mint leaves and veggies rolls with shredded pork on top of rice noodles.

Noodles stir fried with shredded cabbage, shredded carrots, sliced onions and scallion in our chef's special sauce. Served with lettuce, cucumber, basil leaves, raw bean sprouts, mint leaves and veggies rolls with shredded pork on top of rice noodles.

Noodles stir fried with shredded cabbage, shredded carrots, sliced onions and scallion in our chef's special sauce. Served with lettuce, cucumber, basil leaves, raw bean sprouts, mint leaves and veggies rolls with shredded pork on top of rice noodles.

Served with steamed rice, shredded pork, egg cake, lettuce, cucumber, tomato and fish sauce.

Served with steamed rice, shredded pork, egg cake, lettuce, cucumber, tomato and fish sauce.

Served with steamed rice, shredded pork, egg cake, lettuce, cucumber, tomato and fish sauce.

Served with steamed rice, shredded pork, egg cake, lettuce, cucumber, tomato and fish sauce.

Served with steamed rice, shredded pork, egg cake, lettuce, cucumber, tomato and fish sauce.

Served with steamed rice, shredded pork, egg cake, lettuce, cucumber, tomato and fish sauce.

Served with rice, fresh salad, fruit and sprinkled with sesame seed.

Served with rice, fresh salad, fruit and sprinkled with sesame seed.

Served with rice, fresh salad, fruit and sprinkled with sesame seed.

Served with rice, fresh salad, fruit and sprinkled with sesame seed.

Seasoned salmon served with scallion and sesame seed. Served with rice, fresh salad, fruit and sprinkled with sesame seed.

Hudsonville vanilla fried ice cream topped with chocolate sauce and whipped cream.

A homemade banana filling wrapped in a flour shell and fried till golden brown. Served with ice cream and drizzled with strawberry sauce and a cherry.

A rich homemade fried doughnut topped with sweet cream sprinkled with chopped peanuts.

Sweet sticky rice topped with coconut milk. Served with sliced mango.

Vanilla ice cream topped with whipped cream and a cherry on top.

Sweet sticky rice. Served with vanilla ice cream topped with whipped cream and a cherry.