Cygnus 27 menu - Grand Rapids MI 49503

Soups and Salads
- Pozole Rojo $10
  
  Pork, chili guajillo, hominy corn; garnished with shredded cabbage, radish, tortilla strips and lime
- Mixed Greens $10
  
  Pickled red onions, walnuts, julienne apple and goat cheese crouton tossed in walnut cilantro pesto
- Caesar Salad $9
  
  Crisp romaine lettuce tossed in traditional caesar dressing, hard boiled egg, anchovy, tomato and parmesan crouton. Gluten free
- Lobster Bisque $9
  
  Scented lobster oil
- Asian Slaw $9
  
  Cabbage, bok choy, bean sprouts, carrots and onions tossed in mirin vinaigrette topped with peanuts and crisp wonton strips
- Watermelon Galette $10
  
  Watermelon marinated in beet syrup; topped with micro greens, balsamic reduction, blue cheese and candied pecans. Gluten free

Good Things, Entrée Sized Packages

For the traditional dining experience
- Grilled Prime 12 Ounce New York Strip $49
  
  The cadillac of all steaks, hickory spice rubbed, open flame grilled, morel mushroom sauce, grilled jumbo asparagus, roasted herb peruvian purple potatoes
- Beef Bee Bim Bop $28
  
  Traditional korean one dish meal served in a sizzling hot stone bowl, stir fried beef with jasmine rice, broccolini, red pepper, onion and spinach topped with an egg cooked sunny side up. Gluten free
- Grilled Spice Rubbed Pork Chop $29
  
  Maytag blue cheese grits, spicy cilantro peanut slaw and aji amarillo dipping sauce. Gluten free
- BBQ Amish Chicken $27
  
  French cut breast grilled and pasted with hk bbq sauce belgian waffle, orange bourbon maple glaze and mixed pickled vegetables
- Shrimp and Scallop Brochette $29
  
  Grilled shrimp and scallop skewer on black pasta tossed with sautéed tomato, shitake mushroom, onion, carrot, napa cabbage, celery, bell pepper and thai green curry sauce
- 8 oz Grilled Filet of Beef Tenderloin $39
  
  Rubbed with garlic za' atar seasoning pomegranate demi glaze; root vegetable mash and baby bok choy. Gluten free
- Halibut Saagwala $35
  
  A mild yellow curry prepared with coconut milk and spinach, brown rice pilaf. Gluten free
- Misoyaki Salmon $30
  
  Misoyaki glazed with red pepper, brussels sprout, mushroom, and bok choy tossed with udon noodles
- Lamb Chops $38
  
  Herb crusted chops with a medley of poached yellow beets, broccolini, potato pancakes and tawny port sauce

Good Things, Small Packages

Small plates, only small plates, and nothing but small plates nosh on one as an appetizer. Make it dinner with two or three
- Hot'N Spicy Octopus $11
  
  Stir fried with onions, carrots, jalapenos and garlic. Gluten free
- Peruvian Goat Stew $9
  
  Stewed yucca root in cerveza, tacu tacu and fried plantains. Gluten free
- Pork Belly Sliders $12
  
  Duo of open flame grilled, sous vide pork belly, vietnamese caramel sauce, pickled cabbage, egg and jalapenos
- Shanghai Spring Rolls $11
  
  Pork, shrimp, mushrooms and bamboo shoots sweet'n sour sauce
- Aji Limo Mussels $9
  
  Steamed prince edward island mussels, aji limo pesto broth and grilled baguette
- A Sushi Sampling $12
  
  Please inquire with your server about today's selection soy sauce, ginger and wakami. Gluten free
- Coconut Shrimp $14
  
  Panko and coconut crusted shrimp; hk thai curry ketchup
- Pan Fried White Fish $9
  
  Summer potato salad composed of radishes, cauliflower, new potatoes and hk honey mustard bbq sauce
- Chesapeake Bay Oysters $3
  
  Mango wasabi vinaigrette. Gluten free
- Maine Lobster Cakes $15
  
  Roasted red pepper coulis
- Pork Skin Ramen $9
  
  Smoked puttanesca sauce and pangritata
- Chicken Lettuce Wrap $10
  
  Vietnamese spiced chicken, iceberg lettuce, soy and chili oil; crispy noodles. Gluten free
- Tuna Ceviche $12
  
  Tossed in kamikaze tiger's milk, green onions, ginger, mango, radishes and jalapeno. Gluten free
- Root Beer Braised Beef Short Rib $13
  
  Root beer demi glaze topped with fried matchstick potatoes. Gluten free
- Duck Rangoons $11
  
  Wonton wrapped roasted duck breast, soy, ginger, and tomatoes; togarashi aïoli