Rezervoir Lounge

Four fried won tons stuffed with crawfish, seasonal sream cheese and green onion with house asian sesame sauce

A traditional cajun treat: Boudan a mixture of seasoned pork and rice stuffed in a cripy, golden brown shell. Served with house apricot chipotle sauce.

Corn or flour tortilla chips topped with tomato, onion, black olives, and house jalapeno cream sauce. Add chicken, smoked brisket, or beer infused pulled pork for $3.00

Cheddar jack cheese, tomato, white onion, and fresh jalapenos in a toasted flour torilla. Served with pale ale sour cream and fresh made pico de gallo. Add chicken, smoked brisket, or beer infused pulled pork $3.00

House smoked whitefish cheese dip topped with melted smoked mozzarella. Served with pita bread.

A warm blend of spinach, artichokes, parmesan, and cream cheese. Served with spinach and flour tortilla chips.

House made roasted red pepper and garlic hummus served with fresh vegetables and house baked flat bread.

A louisiana favorite golden brown deep fried cornmeal seasoned with onions, scallions, jalapenos, and fresh parsley. Served with a side of signature bistro sauce.

Crispy corn tortilla chips with fresh made pico de gallo.

Traditional new orleans stew with andouille sausage and chicken over rice.

Smooth velvety soup with bold flavors, mild heat and great balance.

Mixed lettuce, tomato, cucumbers, red onion, croutons, and shredded cheese with choice of dressing. Add chicken $3.00

Romaine, bacon, tomato, seasoned croutons, and parmesan tossed in caesar dressing. Add chicken $3.00

Spinach, quinoa blend, tomato, red onion, and feta with choice of dressing. Add chicken $3.00

Whitefish filled in three flour tortillas with shredded cabbage, cilantro, and our jalapeno cream sauce. Served with cilantro-lime rice.

House smoked beer infused pulled pork in three flour tortillas with pickled red onions, feta, and our pale ale sour cream. Served with tortilla chips.

Seasoned chicken breast over penne pasta with garlic, sauteed broccoli, fresh tomatoes, and melted fresh mozzarella made to order. Served with garlic bread.

Cajun seasoned grilled chicken breast atop a bed of fettuccine in our made to order cajun alfredo sauce. Served with garlic bread.

Catfish fillet, pan-seared with rice steamed broccoli, and signature bistro sauce

A bayou staple: red beans simmered slow with andouille, bacon, red and green peppers, onion, celery, and spices over rice with corn bread.

A louisiana favorite andouille sausage, chicken, sauteed red peppers, onions, celery, tomatoes, and cajun spices over rice with corn bread. Add shrimp $2.00

Thick cavatappi pasta tossed with house ale cheese sauce. Topped with cheddar jack and seasoned bread crumbs and baked to golden perfection. Add broccoli, bacon, or andouille sausage for $1.50

10 ounce slab of house smoked brisket topped with sauteed mushrooms and onions with a side of smoked au jus, corn bread, and steamed broccoli

Cajun seasoned burger with bacon, bleu cheese, haystack onions, lettuce, tomato, and chipotle mayo on a lebus brioche bun.

Burger with bacon, swiss, green olives, lettuce, tomato, and garlic aioli on a lebus brioche bun.

Burger with chipotle puree, fresh jalapenos, american cheese, haystack onions, lettuce, tomato, and chipotle aioli on a lebus brioche bun.

1 lb. American bison burger, topped with caramelized onions, portabella, bleu cheese, lettuce, and house horseradish ale sauce on a lebus brioche bun.

House smoked brisket doused in signature bistro sauce with haystack onions on cajun seasoned sour dough.

Seasoned and sauteed portobello, garlic, green peppers, and onion with fire roasted red pepper, melted provolone, tomato, romaine and pesto aioli on grilled flat bread.

A delicious pork trio: house smoked beer infused pulled pork, cajun candied bacon, and ham with horseradish ale sauce on toasted wheat bread.

Eggs, bacon, american cheese, andmayo inside a grilled flour tortilla.

Bayou twist on the italian porchetta. Cajun seasoned, slow roasted pork belly with caramelized onions, spinach, parmesan, and mustard ale sauce served on toasted flat bresd.

Thick cut cajun candied bacon with romaine, tomato, and mayo on sourdough. Regular bacon may be substituted upon request.

A southern staple: house smoked, beer infused pulled pork smothered in house traditional sauce with coleslaw and pickles on a lebus brioche bun.

Melted pepper jack, tomato, and pesto aioli on cajun seasoned white bread. Add chicken or bacon $2.00

Grilled chicken breast, provolone, spinach, tomato, and house made pesto on grilled flat bread

Sandwiches served with a choice of fries or homemade chips, unless otherwise indicated.

Andouille sausage, green pepper, red onion, and cheddar jack with a cajun seasoned crust.

Pepperoni, italian sausage, ham, and bacon.

Pepperoni, ham, italian sausage, bacon, mushroom, green pepper, onion, green olives, and black olives.

Mushrooms, onion, green pepper, black olives, green olives, banana peppers, broccoli, and tomatoes.

Apricot chipotle sauce, smoked mozzarella, braised pork, green pepper, red onion, and pineapple.

Boubon-stout BBQ sauce, smoked mozzarella, chicken, bacon, red onion, and tomatoes.

Fresh mozzarella, tomatoes, red onion, basil, garlic, and balsamic vinaigrette.

House made pesto, smoked mozzarella, chicken, artichokes, red onion, and tomatoes.

10" cheese each topping $1.00, 14" cheese each topping $1.50, 18" cheese each topping $2.00, 10" cheese each topping $1.00. Gluten free

Andouille sausage, bacon, braised pork, chicken, ham, ground beef, italian sausage, pepperoni.

Artichoke hearts, banana peppers, black olives, broccoli, green olives, green peppers, jalapenos, mushrooms, onions, pineapple, portabella, red onion, red peppers, tomatoes.

Bleu cheese, cheddar jack, feta, fresh mozzarella, mozzarella, smoked mozzarella.

Apricot chipotle, garlic butter, burbon-stout BBQ, marinara, olive oil, pesto

Homemade dough, garlic butter, mozzarella, and italian seasonings

Warm chocolate fudge brownie topped with hudsonville vanilla ice cream, and frambois whipped cream.

Sorbet made with raspberry lambic beer and strawberries