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Served with grilled pita bread & fresh chopped vegetables
Warm, seasoned, house-made el milagro tortilla chips served with fresh black bean & corn salsa
Grilled schnitz bakery crostini, topped with chopped roma tomatoes, chopped basil and olive oil and shredded parmesan cheese
Fresh spinach, house marinated artichokes & chef's secret cheesy blend of goodness served with fresh grilled pita bread & house-made el milagro tortilla chips
Smoked whitefish blended with cream cheese and goat cheese, served cold with house-made el milagro tortilla chips and grilled pita bread
A triple blend of shredded cheeses melted in a el milagro flour tortilla served with house salsa & sour cream. Add: Bacon $2.5, pulled pork $3, grilled chicken $3, beer beef $3.
Grilled red onions, succulent sundried tomatoes, fresh spinach and portabella mushrooms, all tucked into a el milagro flour tortilla with a special herbed goat cheese spread and a side of house salsa. Add: bacon $2.5, pulled pork $3, grilled chicken $3, beer beef $3.
Warm & crispy seasoned house-made el milagro tortilla chips, pale ale beer cheese and black bean & corn salsa full order serves 2 or try a half order for 4.95. Add: bacon $2.5, pulled pork $3, grilled chicken $3, beer beef $3.
Seasoned house cut michigan potato fries served with garlic aioli. Add beer cheese $2, add bacon $2.5
Local smoked gouda cheese sticks hand dipped, to order, in our beer batter and fried until golden brown. Served with our house-made cilantro ranch
Fresh cucumbers are pickled to perfection with our secret pickling recipe, cut into spears, beer battered & fried to heavenly delight, served with house-made cilantro ranch
Hand-cut michigan potato fries smothered in brown gravy, topped with bacon, gorgonzola cheese and an over-easy egg
A pile-o-tots smothered in layers of cheese, bacon and sour cream. Add slow cooked creswick farms roast beef & red onions for 2 bucks more. Add goat cheese, grilled chicken, & sriracha sauce for 3 bucks more
House cooked kettle chips layered with chef's grandma's irish whiskey sausage, chopped tater tots, bacon, pale ale beer cheese sauce, topped with sour cream & chives
Three slider buns piled high with our grass-fed,house-pulled pork, slathered with barbecue sauce and topped with house-made coleslaw
From scratch beef & bean chili, slow cooked with fresh jalapenos, veggies & spices
The ancient incan grain, quinoa and barley tossed with fresh arugula, garbanzo beans & sundried-tomato vinaigrette, topped with fresh cucumbers & caramelized red onions. Add: Bacon $2.5, grilled chicken $3, beer beef $4, pulled pork $4.
Romaine lettuce & spinach topped with our tomato chutney, english cucumbers, shredded carrots, red onions and house-made croutons choice of dressing, add: bacon $2.5, grilled chicken $3, beer beef $4, pulled pork $4.
Chopped romaine lettuce, parmesan cheese & roma tomatoes tossed in home-made pyramid apricot caesar dressing. Add: bacon $2.5, pulled pork $3, grilled chicken $3, beer beef $3.
Grilled chicken, sauteed red onion, jalapenos, banana peppers, brown rice, arugula and avocado-lime aioli in a warm el milagro flour tortilla
Slow cooked turkey, house-pickled onions, chef's tomato chutney, chipotle aioli, pepper jack cheese on two buttery grilled schnitz bakery sourdough slices. Add bacon $2.5.
A patty of sauteed portabellas, oatmeal and veggies, seared to order, topped with tomato chutney, garlic aioli and red onions
2 Scrambled eggs cooked with green peppers and bacon, topped with melted michigan smoked gouda cheese and a cracked black pepper aioli, served on a little rooster organic grain roll
Slow cooked turkey breast simmered in orange-chipotle sauce, topped with chopped romaine lettuce, tomatoes, cheddar jack cheese and sour cream in 3 warm el milagro flour tortillas
Slow cooked & citrus marinated pulled pork with tomato-basil hummus, spinach, feta cheese & cucumber-horseradish sauce in a grilled pita
Slow cooked cajun roast beef, smothered in chef's down home BBQ sauce, topped with swiss cheese and house-made coleslaw on a little rooster organic bun
The fusion of the philly steak & french dip. Chef's secret rubbed roast beef simmered in a spicy au-jus, pepper jack cheese braised jalapenos, banana peppers, green peppers & onions on a hoagie roll
Little rooster multi-grain bread, cheddar jack & gorganzola cheeses, spinach & sundired tomato vinigrette
Hand-formed seasoned burger topped with our slow cooked BBQ pulled pork, pineapple, bacon and melted provolone on a little rooster's organic michigan bun
Hand-formed seasoned burger heaped with haystack onions, smoked local gouda cheese and smacked with BBQ sauce on a little rooster's organic michigan bun
Hand-formed seasoned burger with lettuce, onion & organic, local bun. Add-ons: bacon $2.5, pulled pork $3, grilled chicken $3, slow cooked beer beef $3. $0.50 add ons: Mayonnaise, garlic aioli, chipotle aioli, sour cream, sriracha, BBQ, house salsa red onions, fresh jalapenos, green olives, banana peppers, house pickles, tomato chutney, sundried tomatoes, haystack onions, a big ole onion ring. $1 add ons: House chili, portabella mushrooms, fried egg, goat cheese, provolone, cheddar jack, pepper jack cheese, feta cheese, smoked gouda, gorgonzola crumbles, spicy remoulade, cilantro ranch, cucumber-horseradish sauce.
This adult version of a childhood classic is layered with pale ale beer cheese, goat cheese, sundried-tomatoes, portabella mushrooms & red onions. Add: bacon $2.5, pulled pork $3, grilled chicken $3, beer beef $3.
Beer battered pollack, house-cut fried potatoes and remoulade sauce
Crispy chicken tender strips, house-cut fried potatoes and cilantro ranch sauce
Ground beef mixed with portabella mushrooms, onion, herbs & spices topped with melted swiss cheese and BBQ sauce atop roasted garlic mashed potatoes
Shredded yellow squash & zucchini sauteed with portabella mushrooms, sundried tomatoes, red onion, parsley, cilantro & basil, simmered with vegeable stock