Applause Catering

minimum 50 guests enjoy one or more of our signature chef-attended breakfast stations

served with real maple syrup, fresh whipped cream, cherry and blueberry toppings, real creamery butter

make-to-order thick cut French bread dipped into our special cinnamon-egg butter and grilled to perfection, served with butter and real maple syrup

chef-prepared 3 egg omelets, you fixings include cheddar and Swiss cease, sauteed onions and mushrooms, bacon, bell peppers, green onions and tomatoes, breakfast stations require a culinarty chef at $30 per hour minimum 4 hours, breakfast station require a culinary chef at

minimum 50 guests, select 2 meat 1/3 pound fresh steak burger 1/4 pound johnsonville brats 100% all beef hot dogs served with potato chips and dip and your choice of 3 side dishes plus fresh baked sour dough buns and condiments, includes iced tea or lemonade, add bar-b-que grilled chicken

minimum; 100 guests your guests will go 'hot wild' with this selection, slow-roasted to be tender and delicious served with potato chips and dip, chilled watermelon slices plus your choice of 3 side dishes, fresh baked sour dough buns, bar-b-q and plum sauce, includes iced tea or lemonade

minimum' 50 guests mildly seasoned taco ground beef sirloin with crisp corn taco shells and warm soft tortilla shells, accompanied by shredded iceberg lettuce, diced tomatoes and onions, sour cream, and shredded cheddar cheese, also includes Mexican confetti rice, refried beans and chips with fresh salsa

minimum; 50 guests we borroed signature pasta recipes from one of our restaurant companies pietro's Italian restaurant, enjoy baked penne pasta with marinara sauce or chicken Alfredo baked penne pasta served with chilled garden salad, Italian meatballs and garlic bread

minimum; 50 guests assortment of smoked turkey, lean roast beef, honey-baked ham, genoa salami, sliced domestic cheese, fresh rolls and breads, accompanied by two chilled salads, potato chips with dip and condiments

minimum; 50 guests savor the flavor of the Southwest with our tex mex buffet includes soft shell flour tortillas, grilled Southwestern chicken or carne asada beef, served with grilled peppers, and onions, diced tomatoes, sour cream, shredded letuce, cheddar cheese and diced onions, tortillas chips with fresh salsa, Mexican rice and refried beans, includes iced tea or lemonade

minimum; 50 guests take a trip to the sandy beaches of Hawaii with our tropical buffet, includes grilled hawaiian breast of chicken with sweet and sour sauce, Island pulled pork, confetti rice, tropical fruit salad, Island pasta salad and fresh sour dough rolls, includes iced tea or lemonade

minimum; 50 guests, start your special day with our sunrise breakfast, petite muffins and dasnish, fresh fruit display, scrambled egs with cheddar cheese, hash brown casserole and your choice of one meat ham, bacon or sausage, add a chef-attended breakfast station, your choice; belgian waffle or French toast or omelet for

bar-b-q sweet and sour or Italian

all natural fruit juice smoothies blended with your choice of fresh strawberries, bananas or mixed fruit

French vanilla with strawberry, chocolate and caramel toppings, candy crumbles, fresh sliced bananas, chopped nuts, fresh whipped cream and cherries, staff-attended and served in your choice of bowl or sugar cone

in door use only 100-150 guests, 151-200 guests 201 guests, enjoy decadent, rich European chocolate, warmed and velvety smooth cascading down the sides of this elegant tempting, centerpiece, creating a swirl of indulgence, surrounded with an abundance of fresh seasonal fruits and confections for your guests to dip and enjoy

add vanilla ice; $050 per person fresh sliced strawberries with fresh baked biscuits and real whipped toppings