Stockbridge Pub

1/2 order $4.95, all meat add $1.00, chicken add $1.00, prime rib add $1.00

hidden valley ranch, jalapeno ranch, cucumber ranch, bleu cheese, marinara, BBQ and honey mustard.

ham, bacon, sausage, and pepperoni on a thin crust smothered in mozzarella

grilled chicken atop a thin crust covered with pesto sauce mozzarella and tomato

grilled chicken with mushroom and onion on a BBQ sauce and mozzarella cheese covered crust

ham and pineapple over a marinara and mozzarella covered crust

roasted garlic infused crust topped with feta, spinach, black olivers, and red onion

green peppers, black olivers, onions mushrooms, and tomato on a marinara covered crust with melted mozzarella

mixed greens topped with blue cheese crumbles, bacon, egg, avocado, and sliced grilled chicken

fresh Romaine lettuce tossed in a creamy Caesar dressing, croutons, parmesan cheese, tomato, and shaved red onion with grilled chicken with Portobello

thinly sliced ham, Turkey, Bacon, American, Swiss, green peppers, tomato, red onion, cucumbers, and bioled egg on fresh mixed green

fresh greens topped with grilled chicken breast, Colby cheese, tomato red onion, and cucumber

breaded chicken smothered in tomato sauce and mozzarella cheese, (make me into a sub for $7.95)

el dente pasta covered in traditional meat sauce and baked with mozzarella

fettucine noodles tossed in a white

Brew city onion rings, mozzarella sticks, Brew city mushrooms, chicken tenders, caribbean spring rolls, cheddar filled pretzel bites, pesto cheese bites, chicken wings, or jalapeno poppers

refried beans, seasoned beef of salsa chicken, melted Colby, tomato, onion, black olive and jalapenos

grilled flour tortilla stuffed with melted Colby

a creamy blend of cheese and fresh baby spinach served with garlic toast sticks and tortilla chips

French fries covered in melted Colby and topped with crisp bacon

thinly sliced prime rib topped with melted Swiss on a toasted hoagie bun

a toasted sub bun with your choice of sauce of sauce

choose from corn beef or Turkey grilled with sauerkraut and Swiss on toasted marble rye with thousand Island

layers of Texas toast with ham, Turkey, bacon, Swiss, American, lettuce, tomato, and mayo

thinly sliced Turkey topped with crispy bacon, melted Swiss, and mayo

marinated Portobello mushroom, Swiss, lettuce, tomato alfalfa sprouts, and red pepper mayo on marble rye

Texas toast with bacon, lettuce, tomato, and mayo

tenders fried until golden brown with fries

8 oz USDA choice sizzler topped with sauteed mushrooms and onions. served with daily vegetable, choice of potato, and garlic toast

2 Juicy grilled chicken breast topped with sauteed mushrooms, bacon, and melted Swiss cheese. served with daily vegetable, choice of potato, and garlic toast

served open faced with traditional mashed potatoes and home style gravy

Half ib burger patty drizzled with sweet baby rays BBQ and topped with melted American and crispy bacon

Half ib burger cooked the way you like, topped with cheddar and jalapenos

deliciously seasoned burger with bacon, ham, American and hay stack onions

sauteed mushroom and onion smothered with melted Swiss a top a half ib burger patty

fried hay stack onions on a seasoned burger with blue cheese and sauteed mushroom

2 - 1/2 ib burger patties covered in three melted cheese

grilled chicken breast smothered in pesto and melted feta cheese on a kaiser bun

roasted garlic mayo spread over a kaiser bun, grilled chicken with crisp bacon and Swiss