Vegan.
Vegan.
Seared Spicy Tuna Bites, Topped with Green Onion, Mang, Eel sauce, and house sauce.
Gluten-free. Chef's choice of 4 pieces of fresh sushi.
Deep fried gyoza served with tempura sauce.
Deep fried stuffed mushrooms with spicy tuna and cream cheese topped with eel sauce.
Avocado, cucumber, Oshinko, edamame, nori, seaweed salad, tamago, crab stick green onion, sesame seeds, masago, and sushi rice. Served naked or marinated.
Avocado, cucumber, Oshinko, edamame, nori, seaweed salad, tamago, crab stick green onion, sesame seeds, masago, and sushi rice. Served naked or marinated.
Avocado, cucumber, Oshinko, edamame, nori, seaweed salad, tamago, crab stick green onion, sesame seeds, masago, and sushi rice. Served naked or marinated.
Avocado, cucumber, Oshinko, edamame, nori, seaweed salad, tamago, crab stick green onion, sesame seeds, masago, and sushi rice. Served naked or marinated.
Avocado, cucumber, Oshinko, edamame, nori, seaweed salad, tamago, crab stick green onion, sesame seeds, masago, and sushi rice. Served naked or marinated.
Avocado, cucumber, Oshinko, edamame, nori, seaweed salad, tamago, crab stick green onion, sesame seeds, masago, and sushi rice. Served naked or marinated.
Tuna, Salmon, Yellow Tail, Red Snapper, and White Tuna.Avocado, cucumber, Oshinko, edamame, nori, seaweed salad, tamago, crab stick green onion, sesame seeds, masago, and sushi rice. Served naked or marinated.
Avocado, cucumber, Oshinko, edamame, nori, seaweed salad, tamago, crab stick green onion, sesame seeds, masago, and sushi rice. Served naked or marinated.
Shrimp tempura, crab salad, avocadoand cucumber. Tempura flakes, spicy mayo and eel sauce.
Tuna, Salmon, Red Snapper, White Tuna, Ebi, Crab Stick, Cucumber, Avocado, Lettuce, Tempura Flakes, and Eel Sauce.
Gluten-free, vegan. Lettuce, cucumber, avocado, kampyo, oshinko, yamagobo, radish, asparagus.
Kimchi, Bulgogi beef, cucumber, spring mix.
Thinly sliced marinated grilled beef and mixed vegetables and lettuce served with rice.
Marinated grilled chicken and mixed vegetables and lettuce, served with rice.
Grilled short ribs and onions with rice and a spring mix.
Kimchi, Pork Belly, Tofu, Bean Sprout, Onions and Green Onions.
Grilled salmon with teriyaki sauce, served with rice and spring mix.
Grilled chicken with teriyaki sauce, served with rice and spring mix.
Fried rice with egg, onions, mixed vegetablesand beef.
Fried rice with egg, onions, mixed vegetablesand chicken.
Fried rice with egg, onions, mixed vegetablesand shrimp.
Fried rice with egg, onions and mixed vegetables.
Gluten-free.
Gluten-free. 2 pc.
Scallop. Gluten-free.
Gluten-free.
Eel. Gluten-free.
Gluten-free.
Octopus. Gluten-free.
Fish roe. Gluten-free.
Gluten-free.
Sweet egg. Gluten-free.
Squid. Gluten-free.
Gluten-free.
Sweet shrimp. Gluten-free.
Gluten-free. Chef's choice of 15 pieces of fresh sashimi.
Gluten-free. Chef's choice of 20 pieces of fresh sashimi.
Gluten-free.Chef's choice of 6 pieces of fresh sushi.
Gluten-free. Chef's choice of 8 pieces of fresh sushi.
Gluten-free. 2pcs.
Gluten-free. 2 pc.
Scallop. Gluten-free.
Gluten-free.
Eel. Gluten-free.
Fish roe. Gluten-free.
Gluten-free.
Octopus. Gluten-free.
Gluten-free.
Sweet egg. Gluten-free.
Squid. Gluten-free.
Gluten-free.
Sweet shrimp. Gluten-free.
Gluten-free. Crab salad, avocado and cucumber.
Gluten-free. Crab stick, avocado and cucumber.
Gluten-free. Spicy crab salad, avocado and cucumber.
Gluten-free. Smoked salmon, avocado and cream cheese.
Gluten-free. Spicy tuna and cucumber.
Gluten-free. Spicy salmon and cucumber.
Eel, avocado, eel sauceand cucumber.
Gluten-free.
Gluten-free.
Gluten-free.
Gluten-free.
Gluten-free. Vegan.
Shrimp tempura, crab stick, avocado, cucumber, wrapped with half an eel and avocado topped with tobiko and masago, eel sauce.
Shrimp tempura, crab stick and cucumber wrapped with eel and avocado. Eel sauce.
Gluten-free. Tuna, salmon, red snapper, white tuna, crab stick masago, avocadoand cucumber.
Shrimp tempura, crab stick and cucumber wrapped with ebi and avocado. Eel sauce.
Gluten-free. Crab stick, avocado, cucumber, wrapped with 5 pieces of fresh sushi.
Soft shell crab tempura, cucumber, crab stick, jalapeno. Eel sauce and Cajun sauce.
Shrimp tempura, spicy crab salad, avocado, cucumber, cream cheese, tempura flakes. Eel sauce and dragon's breath.
Baked roll of crab stick, avocado, cucumber. Japanese mayo, masago and eel sauce.
Shrimp tempura, cucumber, crab stick wrapped with seared salmon. Eel sauce.
Baked roll of asparagus, cucumber, avocado, crab stick. Sushi scallop, Japanese mayo, masago, ebiand eel sauce.
Shrimp tempura, cucumber, crab stick, wrapped with seared white tuna. Sweet and creamy sauce, eel sauce.
Deep fried roll of crab stick, avocado and cucumber. Eel sauce.
Asparagus, spicy tuna, cucumber, masago, topiko, wrapped with seared ebi. Furikake, green onion, spicy mayo, dragon's breath and eel sauce.
Deep fried Philadelphia roll. Eel sauce.
Spicy tuna, jalapenos, cucumbersand tempura flakes wrapped with soy paper. Dragon's breath and eel sauce.
Chicken tempura, crab stick and cucumber. Eel sauce.
Crab stick, avocado, cucumber, wrapped with seared tuna. Furlkake, green onion and ponzu sauce.
Gluten-free, vegan. Lettuce, asparagus, cucumber, oshinko, kampyoand yamigobo. Topped with avocado.
Shrimp tempura, crab stickand cucumber, wrapped with seared spicy tuna, eel sauce, masagoand green onion.