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Michigan Tap Room
2 eggs your way, bacon or sausage, red skin potatoes, choice of sourdough or rye toast.
Crispy potatoes, ale caramelized onions, cheddar and Jack cheese roasted in a skillet, topped with diced tomatoes, scallions and a sunny side up fried egg. Served with your choice of sourdough or rye toast.
Low-fat vanilla yogurt, granola, fruit.
Served with crispy potatoes, spinach, mushrooms, onions, tomato, cheddar and Jack cheese, and your choice of sourdough or rye toast.
Served with crispy potatoes, bacon, cheddar and Jack cheese, and your choice of sourdough or rye toast.
Served with crispy potatoes, local spinach, egg whites and your choice of sourdough or rye toast.
Sweet potato fries and house made chips, shaved Parmesan, herbs.
Served with your choice of BBQ sauce or classic Buffalo. Comes with dipping sauce and celery.
Soft and crunchy pretzels, porter mustard and feta dip.
Black bean and corn relish, cheddar Jack cheese, crispy jalapeno onions, pico de gallo, avocado crema.
Cheese, crispy jalapeno onions, sour cream.
Baby greens, feta, Michigan dried cherries, great lakes fuji apples, candied walnuts, cherry vinaigrette.
Baby kale, hard boiled eggs, croutons, Parmesan.
Mixed greens, grilled chicken, avocado, gorgonzola, bacon, tomatoes, hard boiled eggs, with your choice of dressing.
Buffalo mozzarella, pesto, tomato, basil, balsamic glaze.
Spinach, artichoke, mushroom, Jack cheese.
Pepperoni, fennel sausage, herb-tomato, Parmesan.
Shoestring onions, cheddar cheese, herb aioli, lettuce, tomato, red onion.
American cheese, mayo, lettuce, tomato and red onion.
Cheddar, bacon, garlic aioli, lettuce, tomato, red onion.
Black bean patty, spicy feta cheese spread, fresh spinach, lettuce, tomato, red onion.
Fries, double tartar sauce, coleslaw.
Basil-butter, quinoa-lentil-spinach pilaf.
Ale battered cod, avocado-cilantro slaw, crispy jalapeno onions, tortilla chips and salsa.
All beef Dearborn hot dog, chili, chopped white onions, yellow mustard, a Detroit famous favorite!
Slow roasted pork, BBQ sauce, coleslaw, crispy onion strings, brioche bun.
Grilled chicken, bacon, lettuce, tomato, herb aioli, brioche bun.
Swiss, Dijon mustard, dipping jus.
Menu for Michigan Tap Room provided by Allmenus.com
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