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Madcap Coffee
House cultured yogurt, chamonile honey, toasted buckwheat and blueberries.
Almond butter, flax seed, peach jam vegan and gluten free.
Oats, almonds, dried cherries, dark chocolate, honey and cinnamon.
Sourdough waffle baked with maple syrup, honey and pearl sugar.
Sourdough waffle topped with a rotating house made fruit compote.
Sourdough waffle topped with a scoop of love's sweet cream ice cream.
Sourgdough waffle topped with chocolate, hazenut praline and whipped orange mascarpone.
Milk chocolate, maraschino cherry, grape and milk.
Cherry, blueberry, brown sugar and syrupy.
Dried mango, blueberry, caramel and juicy.
Pear, red grape, chocolate and deep.
Your choice of 4 of our 6 rotating tap options.
Tasting notes marshmallow root or orange peel and chamomile.
Tasting notes. Cinnamon, maraschino cherry and mint.
Caramelized ginger, kettle corn and cotton candy.
Molasses, toffee and buttered toast.
Lemon verbena, almond and rock sugar.
Cinnamon, maraschino cherry and mint.
Marshmallow root, orange peel and chamomile.
Infused with c02, from bodhi tree juice co. turmeric, ginger, honey, apple cider vinegar.
Glass mug.
Snifter.
Latte bowl.
Coffee Mug.
Coffee infused with nitrogen vanilla, grapfruit, hibiscus and silky.
Coffee infused with nitrogen pomegranate, lime, green tea and juicy.
Kombucha infused with co2 from sacred springs green tea, grapefruit and cardamom.
Red tea, plum, clementine, lavender tastes how a sunset looks.
Cranberry, pomegrante, rosemary, casrcara stay classy with this outrageousd refresher.
Espresso, steamed milk, maple syrup, all spice, mint cortado spiked with maple syrup and fall goodness.
Espresso, cider, spice, garnished with an apple as foxy as it sounds.
Snifter.
Cup.
Cup.
Nitro cold coffee.
Nitro cold coffee,.
Sacred springs.
Nitro Oolong.
Sparkling tea.
Bodhi tree juice co.
Chocolate, grape. caramel and deep.
Plum, orange, lemon and juicy.
Strawberry, lemon, red grapes and creamy.
Strawberry, plum, cranberry and smooth.
Marshmallow root, orange peel and chamomile.
Caramelized ginger, kettle corn and cotton candy.
Berries, floral, deep, stone fruit and chocolate.
Cinnamon, maraschino cherry and mint.
Lemon verbena, almond and rock sugar.
Menu for Madcap Coffee provided by Allmenus.com
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