Jungle Juice Bar

Almond milk, banana, avocado and pineapple.

Freshly made in-house.

Freshly made in-house.

Ginger, lemon and garlic.

Sugar and caffeine free.

Made with almond milk.

We offer a variety of soups. All of our soups are made with vegan ingredients. Call restaurant daily selection.

Zucchini, spinach, mixed berries and strawberry vinaigrette sauce.

Kale, almonds, dried cranberries and house dressing.

Walnuts, celery, red peppers and scallions served on a bed of greens.

Cashew mayonnaise, carrots, dulse, parsley, lemon juice and cilantro.

Zucchini, cucumbers, celery, peppers and Italian dressing.

Coconut bacon, romaine lettuce, cherry tomatoes, organic corn kernel and vinaigrette dressing.

Pepper with red cabbages and Swiss cheese.

Marinated broccoli, portobello mushrooms and Swiss cheese.

Sauerkraut, coleslaw, Swiss cheese, tomato and Russian dressing.

Marinated artichoke hearts, spinach, vegan mayonnaise, cream cheese, Swiss cheese and olive oil.

Cashew, mayonnaise, celery, dulse, parsley, lemon juice, dates, cilantro, red cabbage and peppers wrapped in collard greens.

Mixed greens, coconut, avocado, tomato and vegan mayonnaise.

Romaine lettuce, falafel, tomato and hummus.

Cashew cheese, marinara sauce and Italian herb crust made with sunflower and flax seeds with assorted vegetable toppings. Raw and gluten free.

Ground seasoned walnuts over a bed of mixed greens topped with jalapenos, tomatoes, salsa and cashew cheese. Garnished with flax crackers. Raw and gluten free.

Made with portobello mushrooms.

Raw and gluten free.

Raw and gluten free.

Dehydrated fruit in flavors aligned with some of our smoothies.

1 scoop.