Johnny Carino?s

Fresh romaine, Roma tomatoes, black olives, red onions, Parmesan and garlic croutons in a Caesar dressing.

Fresh spinach, Roma tomatoes, Applewood smoked bacon, red onions, bleu cheese and crispy onion straws tossed in a warm bacon vinaigrette.

Fresh greens tossed with blue cheese and vinaigrette dressing topped with sliced grilled chicken, Applewood smoked bacon, pepperoni, pepperoncini, basil, blue cheese, Asiago cheese and Roma tomatoes.

Mixture of romaine, cabbage and iceberg lettuce, carrots, red onions, Roma tomatoes, Parmesan and croutons. Served with house Chianti dressing.

Fresh romaine, Parmesan and garlic croutons in a Caesar dressing.

Iceberg wedge, Applewood smoked bacon, candied pecans, blue cheese, Roma tomatoes and apple with roasted garlic ranch dressing.

Cheese stuffed tortelloni with a creamy meat sauce. Baked with mozzarella and Parmesan.

Made fresh daily. Layers of pasta, Italian sausage, beef, meat sauce, ricotta, mozzarella and Parmesan.

Sizzling skillet with spaghetti, spicy marinara sauce, Parmesan, marinated peppers and onions. Spicy.

Handmade 16-layer lasagna, classic chicken Parmesan and spaghetti with spicy marinara sauce. Spicy.

Spaghetti with handmade meatballs, fresh and housemade tomato sauce.

Angel hair sauteed with Roma tomatoes, garlic, capers, basil, black olives and Parmesan.

Large ravioli stuffed with a blend of creamy Italian cheeses and served with choice of sauce.

Choose a pasta and 1 of signature sauces.

6 slices. Tomato sauce, mozzarella cheese and layers of pepperoni.

6 slices. Pepperoni, ham, sausage, mozzarella, provolone and Parmesan.

6 slices. Tomato sauce, Roma tomatoes, mozzarella, Parmesan and fresh basil.

Bowtie sauteed with sliced chicken, Romano cream sauce, mushrooms, artichokes, sun-dried tomatoes and green onions.

Grilled chicken breast with angel hair, spinach, Roma tomatoes and Parmesan. Served with roasted vegetables.

Bowtie sauteed with sliced chicken, bacon, garlic, red onions, Roma tomatoes and Asiago cream sauce.

Topped with housemade tomato sauce, Parmesan and mozzarella. Served with spaghetti.

Topped with spicy marinara sauce, Parmesan and mozzarella. Served with spaghetti. Spicy.

Sauteed chicken breast, mushrooms, Roma tomatoes, bacon and lemon butter cream sauce. Served with spaghetti.

Sauteed chicken breast with mushrooms and Alfredo sauce layered with ham, basil and provolone. Served with fettuccine.

Sirloin with a spice blend served with choice of side and tomato sauce.

Pot roast sauteed in red wine marinara with Parmesan, carrots, peppers and onions. Served with spaghetti or roasted rosemary potatoes.

Tilapia sauteed in lemon butter cream sauce with garlic, spinach, jalapenos, Roma tomatoes and angel hair. Spicy.

Angel hair, mushrooms, roasted garlic, Roma tomatoes, basil and Parmesan in a white wine lemon butter sauce.

Penne sauteed with shrimp, sliced chicken, Romano cream sauce, mushrooms, sun-dried tomatoes and green onions. Spicy.

Tender calamari, shrimp and scallops sauteed with fresh garlic and tossed with fettuccine in choice of sauce.

Marinated in Italian herbs, topped with sauteed artichoke hearts, Roma tomatoes, spinach and a wine lemon butter sauce with roasted vegetables.

Bowtie sauteed with sliced chicken, Romano cream sauce, mushrooms, artichokes, sun-dried tomatoes and green onions. Serves 2 to 3 people. Spicy.

Bowtie sauteed with sliced chicken, bacon, garlic, red onions, Roma tomatoes and Asiago cream sauce. Serves 2 to 3 people.

Sizzling skillet with spaghetti, spicy marinara sauce, Parmesan, marinated peppers and onions. Serves 2 to 3 people. Spicy.

Penne sauteed with shrimp, sliced chicken, Romano cream sauce, mushrooms, sun-dried tomatoes and green onions. Serves 2 to 3 people.

Grilled chicken breast with angel hair, spinach, Roma tomatoes and Parmesan. Served with roasted vegetables. Serves 2 to 3 people.

Sauteed chicken breast with mushrooms and Alfredo sauce layered with ham, basil and provolone. Served with fettuccine.

Made fresh daily. Layers of pasta, Italian sausage, beef, meat sauce, ricotta, mozzarella and Parmesan. Serves 2 to 3 people.

Topped with housemade tomato sauce, Parmesan and Mozzarella. Served with spaghetti. Serves 2 to 3 people.

Choose a pasta and 1 of signature sauces. Serves 2 to 3 people.

Bowtie sauteed with sliced chicken, Romano cream sauce, mushrooms, artichokes, sun-dried tomatoes and green onions. Serves 2 to 3 people. Spicy.

Bowtie sauteed with sliced chicken, bacon, garlic, red onions, Roma tomatoes and Asiago cream sauce. Serves 2 to 3 people.

Sizzling skillet with spaghetti, spicy marinara sauce, Parmesan, marinated peppers and onions. Serves 2 to 3 people. Spicy.

Penne sauteed with shrimp, sliced chicken, Romano cream sauce, mushrooms, sun-dried tomatoes and green onions. Serves 2 to 3 people.

Grilled chicken breast with angel hair, spinach, Roma tomatoes and Parmesan. Served with roasted vegetables. Serves 2 to 3 people.

Sauteed chicken breast with mushrooms and Alfredo sauce layered with ham, basil and provolone. Served with fettuccine.

Made fresh daily. Layers of pasta, Italian sausage, beef, meat sauce, ricotta, mozzarella and Parmesan. Serves 2 to 3 people.

Topped with housemade tomato sauce, Parmesan and Mozzarella. Served with spaghetti. Serves 2 to 3 people.

Choose a pasta and 1 of signature sauces. Serves 2 to 3 people.

Fresh romaine, Roma tomatoes, black olives, red onions, Parmesan and garlic croutons in a Caesar dressing.

Fresh spinach, Roma tomatoes, Applewood smoked bacon, red onions, blue cheese and crispy onion straws tossed in a warm bacon vinaigrette.

Iceberg wedge, Applewood smoked bacon, candied pecans, blue cheese, Roma tomatoes and apple with roasted garlic ranch dressing.

Fresh greens tossed with blue cheese and vinaigrette dressing topped with sliced grilled chicken, Applewood smoked bacon, pepperoni, pepperoncini, basil, blue cheese, Asiago cheese and Roma tomatoes.

Thinly sliced beef, onion strings, shredded lettuce, tomato and honey mustard. Served with choice of side.

Hand-breaded chicken breast, topped with tomato sauce and provolone. Served with choice of side.

Handmade meatballs topped with tomato sauce and provolone. Served with choice of side.

32oz

32oz

32oz

32oz

32oz

32oz

32oz

Rich, warm chocolate cake topped with sweet chocolate icing, toffee and almonds. Served with vanilla ice cream.

2 layers of lemon soaked cream cake filled with a lemon marscapone mousse and finished with powdered sugar.

Ladyfinger cookies soaked in coffee and layered between a sweet Italian custard blended with rum and coffee liqueur.