Own this business? Learn more about offering online ordering to your diners.
Five extra large shrimp hand battered, rolled in coconut to order and fried served with our house made sweet chili sauce.
Old Bay, red pepper, sweet onion, fresh lemon, creole mustard served with our house made lobster cream sauce.
Six jumbo gulf shrimp slow boiled with aromatic spices, pink peppercorn and fresh lemon. Served chilled over ice with our Steakhouse cocktail sauce.
Our famous Filet Mignon Tips grilled and tossed with caramelized sweet onion, crispy fried brussels sprouts, Danish blue cheese and balsamic reduction. Served with our house crispy pita
Imported French brie cheese baked with a toasted almond crust served with warm agave pita chips and a fresh berry compote.
Crispy calamari hand breaded to order and flash fried served with our house made sweet chili sauce.
Three cheeses, spinach, artichokes, roasted garlic baked with Mozzarella and Parmesan cheese served with our crispy Mediterranean pita.
Our famous Filet Mignon tips, imported Danish blue cheese, crispy fried onions pairs perfectly with our house made blue cheese dressing
Fresh in-house-cut grilled Atlantic Salmon, Greek feta, smoked bacon, Kalamata olives - served with our red wine vinaigrette.
Marinated grilled chicken breast, pecans, dried Michigan Cherries, crispy fried onions, you pick the cheese. We like it best with our housemade berry vinaigrette
Crisp romaine topped with fresh grilled chicken breast, shaved imported Parmesan and house garlic-herb croutons. Served with our Parmesan peppercorn caesar dressing
House blend Cajun seasoned grilled chicken breast, tortilla strips, shredded Wisconsin cheddar cheese.
Cavattappi pasta tossed in our famous 4 cheese sauce baked with sharp cheddar cheese and our butter crumbs.
Fresh linguine pasta in a light, spicy cream sauce with large gulf shrimp, fresh arugula, tomato and shaved imported Parmesan.
Catnapping twisted pasta tossed in our house made Strogan off sauce with Steakhouse mushrooms and our famous Filet Mignon tips.
Locally made linguine pasta tossed in a scratch made roasted garlic alfredo sauce with fresh grilled chicken
Linguine pasta, house made lobster cream sauce, fresh asparagus, large tiger shrimp, topped with crab cakes or grilled salmon
Served on skewers.
Filet Mignon Tips, grilled shrimp, sweet cajun chicken skewer
Crispy fried onions, Danish blue cheese
Crispy fried onions, Danish blue cheese
Filet Mignon Tips char grilled in a mushroom Madeira wine sauce and served over a bed of smashed redskin potatoes. Served with one side.
Fresh jumbo sea scallops caramelized and served over a rich champagne butter sauce
Old Bay, red pepper, sweet onion, fresh lemon, creole mustard served with our house made lobster cream sauce
House made lobster cream.
Grilled lemon herb butter.
Teriyaki glaze, grilled sweet pineapple.
House blend Cajun seasoning.
Great Lakes Perch dusted with seasoned flour and lightly fried
Fresh Great Lakes whitefish oven roasted with a light imported Parmesan cheese crust
Hand battered, fried to golden brown.
Fresh garlic, white wine, tomatoes.
Flash fried, Japanese panko, fresh coconut
Fresh chicken breast skewered, marinated and grilled with our famous sweet cajun sauce
Fresh chicken breast grilled and finished with melted mozzarella cheese and shaved asparagus spears topped with our sweet mushroom Madeira wine sauce
Simply grilled, Kikkoman teriyaki glaze, grilled pineapple.
Grilled chicken breast topped with a roasted tomato Provençal sauce with fresh garlic, kalamata olives, capers and onions.
Served with your choice of American, Wisconsin Aged Cheddar or Swiss. Served with lettuce, tomato, red onion and sliced deli pickles
Caramelized onions, sauteed button mushrooms and thick sliced Wisconsin Aged Cheddar cheese
Swiss and pepper jack cheeses, crispy fried onions, lettuce, tomato, and sliced deli pickles
Local brioche bun, Swiss cheese, fresh arugula, caramelized onions and mushrooms, tomato, and sliced dill pickles
Ask your server what deliciousness today brings
Five extra large shrimp hand battered, rolled in coconut to order and fried served with our house made sweet chili sauce
Old Bay, red pepper, sweet onion, fresh lemon, creole mustard served with our house made lobster cream sauce
Six jumbo gulf shrimp slow boiled with aromatic spices, pink peppercorn and fresh lemon. Served chilled over ice with our Steakhouse cocktail sauce
Our famous Filet Mignon Tips grilled and tossed with caramelized sweet onion, crispy fried brussels sprouts, Danish blue cheese and balsamic reduction. Served with our house crispy pita
Imported French brie cheese baked with a toasted almond crust served with warm agave pita chips and a fresh berry compote
Crispy calamari hand breaded to order and flash fried served with our house made sweet chili sauce.
Three cheeses, spinach, artichokes, roasted garlic baked with Mozzarella and Parmesan cheese served with our crispy Mediterranean pita.
Our famous Filet Mignon tips, imported Danish blue cheese, crispy fried onions pairs perfectly with our house made blue cheese dressing
Fresh in-house-cut grilled Atlantic Salmon, Greek feta, smoked bacon, Kalamata olives served with our red wine vinaigrette
Marinated grilled chicken breast, pecans, dried Michigan Cherries, crispy fried onions, you pick the cheese. We like it best with our housemade berry vinaigrette
Crisp romaine topped with fresh grilled chicken breast, shaved imported Parmesan and house garlic-herb croutons. Served with our Parmesan peppercorn caesar dressing.
Cavattappi pasta tossed in our famous 4 cheese sauce baked with sharp cheddar cheese and our butter crumbs
Cavattappi twisted pasta tossed in our house made Stroganoff sauce with steakhouse mushrooms and our famous Filet Mignon tips
Fresh linguine pasta in a light, spicy cream sauce with large gulf shrimp, fresh arugula, tomato and shaved imported Parmesan
Locally made linguine pasta tossed in a scratch made roasted garlic alfredo sauce with fresh grilled chicken
Linguine pasta, house made lobster cream sauce, fresh asparagus, large tiger shrimp, topped with crab cakes or grilled salmon
Fresh jumbo sea scallops caramelized and served over a rich champagne butter sauce
Old Bay, red pepper, sweet onion, fresh lemon, creole mustard served with our house made lobster cream sauce
House made lobster cream.
Grilled lemon herb butter.
Teriyaki glaze, grilled sweet pineapple.
House blend Cajun seasoning.
Great Lakes Perch dusted with seasoned flour and lightly fried
Fresh Great Lakes whitefish oven roasted with a light imported Parmesan cheese crust
Hand battered, fried to golden brown.
Fresh garlic, white wine, tomatoes.
Flash fried, Japanese panko, fresh coconut.
Fresh chicken breast skewered, marinated and grilled with our famous sweet cajun sauce
Fresh chicken breast grilled and finished with melted mozzarella cheese and shaved asparagus spears topped with our sweet mushroom Madeira wine sauce
Simply grilled, Kikkoman teriyaki glaze, grilled pineapple
Grilled chicken breast topped with a roasted tomato Provencal sauce with fresh garlic, kalamata olives, capers and onions
Served with your choice of American, Wisconsin Aged Cheddar or Swiss. Served with lettuce, tomato, red onion and sliced deli pickles
Swiss and Pepper Jack cheeses, crispy fried onions, lettuce, tomato, and sliced deli pickles
Caramelized onions, sautéed button mushrooms and thick sliced Wisconsin Aged Cheddar cheese