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chilled jumbo shrimp with knight's own cocktail sauce
meaty wings deep-fried, tossed in a sweet and spicy sauce, served plain on request
meaty wings deep-fried, tossed in a sweet and spicy sauce, served plain on request
meaty wings deep-fried then tossed in our spicy louisiana barbecue sauce
all white meat chicken strips served with your choice of dipping sauce
ground beef, green and jalapeno peppers, tomatoes, onions, bacon bits
with shredded cheese and bacon bits
fresh romaine lettuce, tomatoes, red onion, croutons and freshly grated parmesan tossed in creamy caesar dressing
featuring a generous portion of mixed greens with bell peppers, egg, tomato, mushrooms, red onion, shredded cheddar and monterey jack cheeses with your choice of salad dressing
featuring smoked turkey and bavarian ham with swiss and American cheese served over a bed of mixed salad greens with tomato and gee
made with solid white albacore tuna, served over a bed of mixed greens and tomato wedges
prepared daily with 100% breast meat, served over a bed of mixed greens and tomato wedges
tuna, ham and chicken salad on a bed of greens with an assortment of fresh fruit
assortment of fresh fruit with cottage cheese
the most tender of all steaks cut from the small end of the tenderloin
excellent flavor and tenderness cut from the tender short loin
eye of the rib or "rib-eye," very rich flavor from its fine fat grains
this cut of beef is a continuation of the tender top portion or the short loin
cut from the top round, very lean, best when cooked medium to medium-rare
served plain on a hearty toasted roll
served plain on a hearty toasted roll
1/2 pound patty topped with double American cheese, lettuce, tomato onion, pickles and mayonnaise
1/3 pound patty with blue cheese, sauteed mushrooms and chives
1/3 pound patty with swiss cheese, sauteed mushrooms and onions
1/3 pound patty topped with swiss cheese and sauteed onions on grilled pumpernickel bread
American, cheddar or swiss
lettuce, tomato and mayonnaise
grilled and served with rice pilaf and vegetables
cup of soup with your choice of tuna, chicken or ham salad
cottage cheese and assortment of fresh fruit, these items are cooked to order. The consumption of raw or undercooked meats, fish or shellfish may increase your risk of food borne illness.
open face on pumpernickel bread, topped with melted cheddar cheese
cup of soup of the day with tossed salad and a fresh baked roll
thin sliced tender roast beef on a French roll with a side of au jus and potato chips
thin sliced roast beef on white bread with mashed potatoes all smothered in gravy
boneless breast deluxe on a hearty white roll with a side of coleslaw and French fries
same as above except char-grilled with our special blend of cajun spices
swiss cheese, sauerkraut, thousand Island dressing on grilled pumpernickel bread
smoked turkey, swiss cheese and coleslaw on grilled rye bread
ham, turkey, bacon, swiss and American cheese served on toasted whole wheat bread with lettuce, tomato and salad dressing
traditional bacon, lettuce and tomato sandwich on your choice of toasted bread
6 oz. sirloin sizzler grilled to your desired temperature, sliced thin, topped with swiss cheese and sauteed mushrooms
half pound patty open face on pumpernickel bread with cottage cheese and fruit, these items are cooked to order. The consumption of raw or undercooked meats, fish or shellfish may increase your risk of food borne illness.
deep-fried breaded cod on a hamburger roll lettuce, tartar sauce, coleslaw and French fries
made with 100% fresh breast meat, on your choice of bread with lettuce and salad dressing
made with solid white albacore tuna, on your choice of bread with lettuce and salad dressing
ground ham mixed with salad dressing, relish and celery on your choice of bread with lettuce
served on your choice of bread with American cheese and bavarian ham
grilled with cajun spices on request
scrod is a mild tender and flaky white fish
breaded shrimp flash-fried to a golden brown served with knight's own cocktail sauce
fresh shucked apalachicola oysters with cocktail sauce horseradish and lemon
chilled jumbo shrimp with ray knight's cocktail sauce
tender rock shrimp light floured and flash fried, then tossed in a spicy louisiana hot sauce. Served with celery sticks and blue cheese dressing
meaty wings deep-fried, tossed in a sweet and spicy sauce or served plain on request
seasoned chicken breast, black beans and cheese in a flour tortilla, sour cream and salsa
baked with garlic casino butter
served with your choice of dipping sauce
ground beef, green and jalapeno peppers, tomatoes, onions, bacon bits and cheese
with shredded cheese, bacon, sour cream, salsa
fresh romaine lettuce, tomatoes, red onion, croutons and freshly grated parmesan tossed in creamy caesar dressing
featuring a generous portion of mixed greens with bell peppers, egg, tomato, mushrooms, red onion, shredded cheddar and monterey jack cheeses with your choice of salad dressing
these items are cooked to order. The consumption of raw or undercooked meats, fish or shellfish may increase your risk of food borne illness
assortment of fresh fruit with cottage cheese
baked, mashed, red skin
the most tender of all steaks cut from the small end of the tenderloin
a bone-in steak cut from the large end of the short loin containing meat from both the tenderloin and the New York strip
cut from the tender short loin
eye of the rib or "rib-eye," very rich flavor from its fine fat grains
this cut of beef is a continuation of the tender top portion of the short loin
two thick center-cut chops grilled with barbecue sauce on request
two chops marinated with fresh herbs and virgin olive oil prepared char-grilled to your desired temperature
pork ribs slow roasted until tender brushed with sweet baby ray's barbecue sauce full order (9 bones) $ 18.95 half order (6 bones)
8 oz. marinated flank steak grilled to your desired temperature, topped with sauteed mushrooms, served with a twice baked potato, these items are cooked to order. The consumption of raw or undercooked meats, fish or shellfish may increase your risk of food borne illness
sauteed with onions and bacon, these items are cooked to order. The consumption of raw or undercooked meats, fish or shellfish may increase your risk of food borne illness
boneless amish breast stuffed with prosciutto ham, asparagus and swiss cheese, served with pasta tossed in a Alfredo cream sauce
grilled boneless chicken breast marinated with teriyaki and Italian seasonings, served with rice pilaf and vegetables
as an entree or with cottage cheese & Fruit
knight's special blend of spices
fresh sauteed vegetables, tossed in a classic alfredo cream sauce
tossed with tom gilson's marinara sauce, served with a side of garlic toast
tossed with tom gilson's marinara sauce, served with a side of garlic toast
fresh chilean sea bass is know for it's lobster flavor, we prepare it broiled and finish it with our homemade lobster butter
fresh Atlantic salmon brushed with our special honey dijon sauce, then broiled to perfection
scrod is a young Atlantic cod, very tender and flaky
prepared with lemon pepper seasonings or cajun spices on request
pan-fried to a golden brown, served with lemon and tartar sauce
baked to perfection served with lemon and butter
prepared steamed served with lemon and butter
lobster tail or king crab legs with your choice of steak or prime rib
breaded shrimp flash-fried to a golden brown served with cocktail sauce
served plain on a hamburger roll with potato chips and pickles
served plain on a hamburger roll with potato chips and pickles
1/2 pound patty topped with double American cheese, lettuce, tomato onion, pickles and mayonnaise
1/3 pound patty with blue cheese, sauteed mushrooms and chives
1/3 pound patty with swiss cheese, sauteed mushrooms and onions
American, cheddar or swiss
lettuce, tomato and salad dressing
thinly sliced roast beef on a French roll with aujus and potato chips
thinly sliced prime rib on a French roll with aujus and potato chips
served deluxe on a kaiser roll with French fries and coleslaw
thinly sliced lean comed beef prepared on grilled pumpernickel bread with swiss cheese and sauerkraut. Served with potato chips
smoked turkey, coleslaw and swiss cheese on grilled rye bread with potato chips