Lunch
Dinner

Appetizers
- Shrimp Cocktail $7.95
  
  chilled jumbo shrimp with knight's own cocktail sauce
- Sweet and Spicy Wings $6.95
  
  meaty wings deep-fried, tossed in a sweet and spicy sauce, served plain on request
- Buffalo Wing Dings $6.95
  
  meaty wings deep-fried, tossed in a sweet and spicy sauce, served plain on request
- Buffalo Wing Dings $6.95
  
  meaty wings deep-fried then tossed in our spicy louisiana barbecue sauce
- Chicken Tenders $6.50
  
  all white meat chicken strips served with your choice of dipping sauce
- Nachos Supreme $7.25
  
  ground beef, green and jalapeno peppers, tomatoes, onions, bacon bits
- Potato Skins $5.95
  
  with shredded cheese and bacon bits

Soups

homemade fresh daily
- Soup of the Day $2.50+
- Chili $2.50+

Salads

Salad Dressing: blue cheese, ranch, Italian, fat free raspberry vinaigrette, honey mustard, French, thousand Island, oil and vinegar crumbled blue cheese $0.95
- Knight's Caesar $5.95
  
  fresh romaine lettuce, tomatoes, red onion, croutons and freshly grated parmesan tossed in creamy caesar dressing
- Knight's Garden Salad $5.95
  
  featuring a generous portion of mixed greens with bell peppers, egg, tomato, mushrooms, red onion, shredded cheddar and monterey jack cheeses with your choice of salad dressing

Enhance Your Caesar or Garden Salad with
- Cold Jumbo Shrimp $6.00
- Grilled Cajun Salmon $6.00
- Grilled Chicken Breast $4.00
- Cajun Chicken Breast $4.00
- Beef Tenderloin 5 oz $7.00
- Chef's Salad $6.95
  
  featuring smoked turkey and bavarian ham with swiss and American cheese served over a bed of mixed salad greens with tomato and gee
- Tuna Salad with tomato $4.95
  
  made with solid white albacore tuna, served over a bed of mixed greens and tomato wedges
- Chicken Salad with Tomato $4.95
  
  prepared daily with 100% breast meat, served over a bed of mixed greens and tomato wedges
- Rick's Supreme $6.95
  
  tuna, ham and chicken salad on a bed of greens with an assortment of fresh fruit
- Fruit $6.95
  
  assortment of fresh fruit with cottage cheese
- House Salad $2.50

Side Dishes
- French or Steak Fries $1.50
- Homemade Mashed Potatoes $1.95
- Red Skin Potatoes $1.95
- Onion Rings $1.95
- Coleslaw or Cottage Cheese $1.50
- Assortment of Fresh Fruit $2.95

Steaks

knight's beef is hand selected and cut fresh daily at knight's market, these items are cooked to order. The consumption of raw or undercooked meats, fish or shellfish may increase your risk of food borne illness
- Filet Mignon (8-9 oz.) $24.95
  
  the most tender of all steaks cut from the small end of the tenderloin
- Petite Filet Mignon (6 oz.) $20.95
- New York Strip (12-14 oz.) $27.95
  
  excellent flavor and tenderness cut from the tender short loin
- Delmonico (12 oz.) $21.95
  
  eye of the rib or "rib-eye," very rich flavor from its fine fat grains
- Sirloin (8 oz.) $16.50
  
  this cut of beef is a continuation of the tender top portion or the short loin
- Petite Sizzler (6 oz.) $9.95
  
  cut from the top round, very lean, best when cooked medium to medium-rare

Enhance Your Steak
- 4 Deep - Fried Gulf Shrimp $5.50
- Sauteed Onions or Mushrooms $0.95
- Smothered with Blue Cheese $0.95

Burgers & Dogs

includes potato chips and pickles, these items are cooked to order. The consumption of raw or undercooked meats, fish or shellfish may increase your risk of food borne illness
- One-Third Pound $4.75
  
  served plain on a hearty toasted roll
- One - Half Pound $5.75
  
  served plain on a hearty toasted roll
- All Beef Skinless Dog $2.50
- Chili Cheese Dog $3.25

Specialty Burgers

these items are cooked to order. The consumption of raw or undercooked meats, fish or shellfish may increase your risk of food borne illness
- All American $6.50
  
  1/2 pound patty topped with double American cheese, lettuce, tomato onion, pickles and mayonnaise
- Knight Burger $5.95
  
  1/3 pound patty with blue cheese, sauteed mushrooms and chives
- Saute Burger $6.25
  
  1/3 pound patty with swiss cheese, sauteed mushrooms and onions
- Patty Melt $5.95
  
  1/3 pound patty topped with swiss cheese and sauteed onions on grilled pumpernickel bread

Build Your Own
- Cheese $0.50
  
  American, cheddar or swiss
- Deluxe $0.35
  
  lettuce, tomato and mayonnaise
- Bacon or Sauteed Mushrooms $0.95
- Blue Cheese or Sauteed Onions $0.75
- Onions, Pickles or Mayonnaise
- Chili $0.95

Light Fare
- Teriyaki Chicken Breast $7.95
  
  grilled and served with rice pilaf and vegetables
- Soup and Half Sandwich $4.95
  
  cup of soup with your choice of tuna, chicken or ham salad
- Open Face 1/3 Pound Burger $6.75
  
  cottage cheese and assortment of fresh fruit, these items are cooked to order. The consumption of raw or undercooked meats, fish or shellfish may increase your risk of food borne illness.
- Tuna Melt $5.50
  
  open face on pumpernickel bread, topped with melted cheddar cheese
- Soup and Salad $4.50
  
  cup of soup of the day with tossed salad and a fresh baked roll

House Favorites
- Roast Beef (French Dip) $7.50
  
  thin sliced tender roast beef on a French roll with a side of au jus and potato chips
- Hot Roast Beef Sandwich $7.50
  
  thin sliced roast beef on white bread with mashed potatoes all smothered in gravy
- Chicken Breast Sandwich $7.50
  
  boneless breast deluxe on a hearty white roll with a side of coleslaw and French fries
- Cajun Chicken Breast Sandwich $7.50
  
  same as above except char-grilled with our special blend of cajun spices

Knight's Delicatessen

includes potato chips and pickle spear
- Corned Beef Reuben $6.75
  
  swiss cheese, sauerkraut, thousand Island dressing on grilled pumpernickel bread
- Turkey Reuben $6.25
  
  smoked turkey, swiss cheese and coleslaw on grilled rye bread
- Club $6.75
  
  ham, turkey, bacon, swiss and American cheese served on toasted whole wheat bread with lettuce, tomato and salad dressing
- BLT $4.50
  
  traditional bacon, lettuce and tomato sandwich on your choice of toasted bread

Ray's Classics
- Steak Sandwich $7.95
  
  6 oz. sirloin sizzler grilled to your desired temperature, sliced thin, topped with swiss cheese and sauteed mushrooms
- Chopped Steak $7.95
  
  half pound patty open face on pumpernickel bread with cottage cheese and fruit, these items are cooked to order. The consumption of raw or undercooked meats, fish or shellfish may increase your risk of food borne illness.
- Tavern Cod Sandwich $6.25
  
  deep-fried breaded cod on a hamburger roll lettuce, tartar sauce, coleslaw and French fries
- Chicken Salad Sandwich $4.75
  
  made with 100% fresh breast meat, on your choice of bread with lettuce and salad dressing
- Tuna Salad Sandwich $4.75
  
  made with solid white albacore tuna, on your choice of bread with lettuce and salad dressing
- Ham Salad Sandwich $4.75
  
  ground ham mixed with salad dressing, relish and celery on your choice of bread with lettuce
- Grilled Ham and Cheese $4.95
  
  served on your choice of bread with American cheese and bavarian ham
- Grilled Cheese $3.25

Seafood

offered with choice of potato and vegetable, these items are cooked to order. The consumption of raw or undercooked meats, fish or shellfish may increase your risk of food borne illness.
- Grilled Canadian Salmon $11.95
  
  grilled with cajun spices on request
- Broiled Scrod $11.95
  
  scrod is a mild tender and flaky white fish
- Broiled Canadian Whitefish $11.95
- Butterflied Gulf Shrimp $10.95
  
  breaded shrimp flash-fried to a golden brown served with knight's own cocktail sauce

Appetizers
- 1/2 Dozen Oysters on the Half Shell $8.95
  
  fresh shucked apalachicola oysters with cocktail sauce horseradish and lemon
- Shrimp Cocktail $7.95
  
  chilled jumbo shrimp with ray knight's cocktail sauce
- Buffalo Rock Shrimp $8.95
  
  tender rock shrimp light floured and flash fried, then tossed in a spicy louisiana hot sauce. Served with celery sticks and blue cheese dressing
- Sweet and Spicy Wings $6.95
  
  meaty wings deep-fried, tossed in a sweet and spicy sauce or served plain on request
- Chicken Quesadilla $6.95
  
  seasoned chicken breast, black beans and cheese in a flour tortilla, sour cream and salsa
- 12 Escargot In Puff Pastry $7.95
  
  baked with garlic casino butter
- Chicken Tenders $5.95
  
  served with your choice of dipping sauce
- Nachos Supreme $6.95
  
  ground beef, green and jalapeno peppers, tomatoes, onions, bacon bits and cheese
- Potato Skins $5.95
  
  with shredded cheese, bacon, sour cream, salsa

Soups

homemade fresh daily
- French Onion $2.75+
- Soup of the Day $2.50+
- Chili $2.50+

Salads
- Knight's Caesar $5.95
  
  fresh romaine lettuce, tomatoes, red onion, croutons and freshly grated parmesan tossed in creamy caesar dressing
- Knight's Garden Salad $5.95
  
  featuring a generous portion of mixed greens with bell peppers, egg, tomato, mushrooms, red onion, shredded cheddar and monterey jack cheeses with your choice of salad dressing

Enhance Your Caesar or Garden Salad
- Cold Jumbo Shrimp $6.00
- Grilled Cajun Salmon $6.00
- Grilled Chicken Breast $4.00
- Cajun Chicken Breast $4.00
- Beef Tenderloin 5 oz. $7.00
  
  these items are cooked to order. The consumption of raw or undercooked meats, fish or shellfish may increase your risk of food borne illness
- Fruit Salad $6.25
  
  assortment of fresh fruit with cottage cheese
- Side Salad $2.50

Salad Dressings

blue cheese, ranch, Italian, fat-free raspberry vinaigrette, honey mustard, French, thousand Island, oil and vinegar
- Crumbled Blue Cheese $0.75

Side Dishes
- French or Steak Fries $1.50
- Potato $1.95
  
  baked, mashed, red skin
- Onion Rings $1.95
- Coleslaw or Cottage Cheese $1.50
- Assortment of Fresh Fruit $2.95
- House Blend Rice $1.50

Steaks and Chops

hand selected and cut fresh daily at knight's Market, these items are cooked to order. The consumption of raw or undercooked meats, fish or shellfish may increase your risk of food borne illness
- Filet Mignon (8-9 oz.) $24.95
  
  the most tender of all steaks cut from the small end of the tenderloin
- Petite Filet Mignon (6 oz.) $20.95
- Porterhouse (24 oz.) $33.95
  
  a bone-in steak cut from the large end of the short loin containing meat from both the tenderloin and the New York strip
- New York Strip (12-14 oz.) $27.95
  
  cut from the tender short loin
- Delmonico (12 oz.) $21.95
  
  eye of the rib or "rib-eye," very rich flavor from its fine fat grains
- Sirloin (8 oz.) $16.50
  
  this cut of beef is a continuation of the tender top portion of the short loin
- Grilled Pork Chops $14.95
  
  two thick center-cut chops grilled with barbecue sauce on request
- Lamb Chops $23.95
  
  two chops marinated with fresh herbs and virgin olive oil prepared char-grilled to your desired temperature

Prime Rib

knight's specialty-slow roasted and tender, these items are cooked to order. the consumption of raw or undercooked meats, fish or shellfish may increase your risk of food borne illness.
- Petite (8 oz.) $17.50
- Regular (12 oz.) $20.95
- Texas (16 oz.) $25.95

Knight's Favorites
- Barbecued Baby Back Ribs $15.95
  
  pork ribs slow roasted until tender brushed with sweet baby ray's barbecue sauce full order (9 bones) $ 18.95 half order (6 bones)
- London Broil $16.95
  
  8 oz. marinated flank steak grilled to your desired temperature, topped with sauteed mushrooms, served with a twice baked potato, these items are cooked to order. The consumption of raw or undercooked meats, fish or shellfish may increase your risk of food borne illness
- Calves Liver $14.95
  
  sauteed with onions and bacon, these items are cooked to order. The consumption of raw or undercooked meats, fish or shellfish may increase your risk of food borne illness
- Stuffed Chicken Breast $15.50
  
  boneless amish breast stuffed with prosciutto ham, asparagus and swiss cheese, served with pasta tossed in a Alfredo cream sauce
- Teriyaki Chicken Breast $11.95
  
  grilled boneless chicken breast marinated with teriyaki and Italian seasonings, served with rice pilaf and vegetables
- Half Pound Chopped Sirloin $8.95
  
  as an entree or with cottage cheese & Fruit

Enhance Your Meal
- 4 Butterflied Gulf Shrimp $5.50
- Half Pound King Crab Legs $16.00
- Sauteed Onions or Mushrooms $1.25
- Smothered with Blue Cheese $0.95
- Seasoned
  
  knight's special blend of spices

Pasta
- Fettuccine Prima Vera $12.95
  
  fresh sauteed vegetables, tossed in a classic alfredo cream sauce
- Fettuccine Prima Vera with Chicken or Shrimp $4.00
- Spaghetti $9.95
  
  tossed with tom gilson's marinara sauce, served with a side of garlic toast
- Spaghetti with Homemade Meatballs $11.95
  
  tossed with tom gilson's marinara sauce, served with a side of garlic toast

Seafood
- Chilean Sea Bass $18.95
  
  fresh chilean sea bass is know for it's lobster flavor, we prepare it broiled and finish it with our homemade lobster butter
- Honey Dijon Glazed Salmon $16.95
  
  fresh Atlantic salmon brushed with our special honey dijon sauce, then broiled to perfection
- Broiled Scrod $16.95
  
  scrod is a young Atlantic cod, very tender and flaky
- Broiled Canadian Whitefish $15.95
  
  prepared with lemon pepper seasonings or cajun spices on request
- Fresh Water Lake Perch $17.95
  
  pan-fried to a golden brown, served with lemon and tartar sauce
- 8 oz. Cold Water Lobster Tail $26.95
  
  baked to perfection served with lemon and butter
- Alaskan King Crab Legs (1 lb) $32.95
  
  prepared steamed served with lemon and butter
- Surf & Turf
  
  lobster tail or king crab legs with your choice of steak or prime rib
- Butterflied Gulf Shrimp $15.95
  
  breaded shrimp flash-fried to a golden brown served with cocktail sauce

Hamburgers

these items are cooked to order. The consumption of raw or undercooked meats, fish or shellfish may increase your risk of food borne illness
- One-Third Pound $4.75
  
  served plain on a hamburger roll with potato chips and pickles
- One-Half Pound $5.75
  
  served plain on a hamburger roll with potato chips and pickles

Specialty Burgers

these items are cooked to order. The consumption of raw or undercooked meats, fish or shellfish may increase your risk of food borne illness
- All American $6.50
  
  1/2 pound patty topped with double American cheese, lettuce, tomato onion, pickles and mayonnaise
- Knight Burger $5.95
  
  1/3 pound patty with blue cheese, sauteed mushrooms and chives
- Saute Burger $6.25
  
  1/3 pound patty with swiss cheese, sauteed mushrooms and onions

Build Your Own Burger
- Cheese $0.50
  
  American, cheddar or swiss
- Deluxe $0.35
  
  lettuce, tomato and salad dressing
- Bacon or Sauteed Mushrooms $0.95
- Blue Cheese or Sauteed Onions $0.75
- Chili or Green Olives $0.95
- Onions, Pickles or Mayonnaise

Sandwiches
- Roast Beef (French Dip) $7.50
  
  thinly sliced roast beef on a French roll with aujus and potato chips
- Prime Rib French Dip $10.50
  
  thinly sliced prime rib on a French roll with aujus and potato chips
- Grilled Chicken Breast $7.50
  
  served deluxe on a kaiser roll with French fries and coleslaw
- Corned Beef Reuben $6.75
  
  thinly sliced lean comed beef prepared on grilled pumpernickel bread with swiss cheese and sauerkraut. Served with potato chips
- Turkey Reuben $6.25
  
  smoked turkey, coleslaw and swiss cheese on grilled rye bread with potato chips

Menu for Knight's Steakhouse provided by Allmenus.com

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