Oakwood Bistro menu - Kalamazoo MI 49008

Salads

You can add chicken $4.00, flat iron steak - $8.00, shrimp - $7.00, tofu $4.00 or salmon $6.00 to any of our salad. Dressing choices: roasted shallot & honey vinaigrette, creamy blue cheese, buttermilk ranch, roasted garlic & balsamic vinaigrette, honey mustard, toasted sesame vinaigrette, sun dried tomato vinaigrette and honey walnut vinaigrette.
- Spinach Salad $7
  
  House smoked blue cheese, dried cherries and honey & black pepper candied pecans over spinach.
- Grilled Caesar Salad $5
  
  Grilled baby romaine hearts topped with croutons, sun dried tomatoes, parmesan and a caesar dressing drizzle.
- House Salad $5
  
  Field greens, fresh blueberries, chevre cheese and toasted almonds tossed in a honey & roasted shallot vinaigrette.
- Farmer's Market Salad
  
  Chef's selection of fresh ingredients.

Bistro Sandwiches

Gluten free bread can be substituted for $2.00.
- Italian Chicken Baguette $11
  
  Italian marinated chicken breast topped with grilled mushrooms, caramelized onions, fontina cheese and a red pepper aioli. Served with bistro fries.
- Asparagus Cheese Melt $8
  
  Melted provolone and smoked cheddar cheese, grilled asparagus, tomato & red onion or our multi grain bread. Served with root chips.
- Salmon BLT $12
  
  A pan seared salmon fillet layered with peppered bacon, lettuce, tomato and herbed mayonnaise on oatmeal bread. Served with root chips.
- Falafel $9
  
  Fresh falafel topped with cucumber, tomato and green goddess tzatziki served on a toasted pita. Served with sweet potato fries.
- Bell's Burger $9
  
  An angus beef patty, braised in bell's amber ale, topped with lettuce, tomato & red onion on a french bun. Served with parmesan potato wedges.
- Portobello Burger $8
  
  Grilled portobello cap topped with boursin cheese, roasted red peppers, shredded romaine lettuce and drizzled with a red wine vinaigrette on focaccia bread. Served with root chips.

Small Plates
- French Onion $5
- Asian Steak Lettuce Wraps $11
  
  Tender strips of grilled flat iron steak glazed with a pacific rim bbq. Served in baby romaine leaves with pepperonata, bean sprouts & scallions with peanut sauce on the side.
- Crab Cakes $13
  
  Snow and bleu crab cakes with a creole mustard remoulade. Garnished with a roasted pepper salad.
- Arancini Di Riso $8
  
  Fontina cheese stuffed risotto croquettes served on a bed of blistered grape tomatoes and finished with a pesto vinaigrette.
- Clams & Baccala $10
  
  Butter poached little neck clams served over a salt cod polenta.
- Soup Du Jour $4
- Smoked Cheddar Queso $11
  
  A creamy blend of smoked cheddar cheese & spices. Served with toasted pretzel bread & tortilla chips for dipping.
- Sweet Potato Fries $7
  
  House cut sweet potato french fries. Served with honey mustard for dipping.
- French Lentil Hummus $7
  
  French lentil and chickpea hummus served with carrot chips, cucumbers & toasted pita points.
- Gravlax Spanakopitta $11
  
  House cured gravlax layered with spinach, feta cheese and dill baked in crispy phyllo dough. Served with horseradish boursin cream sauce.

Signature Entrees & Pastas

You can add chicken - $4.00, flat iron steak - $8.00, shrimp - $7.00, tofu - $4.00, or salmon - $6.00 to any of our pastas or entrees. Gluten free pasta can be substituted for $3.50.
- Chicken Puttanesca $18
  
  Pan seared chicken scallopnin topped with a puttanesca sauce. Served with grilled asparagus and garlic mashed potatoes.
- Risotto $15
  
  Carnaroli rice tossed with grape tomatoes, fresh mozzarella, roasted garlic, red onion and fresh basil.
- Blackened Salmon $22
  
  Blackened salmon topped with a fresh mango pico served over jerked sweet potato & bacon hash.
- Sesame Tofu $15
  
  Grilled, marinated tofu set on a toasted pita points. Served with saffron rice, asian slaw and sesame vinaigrette.
- Red Pepper & Spinach Lasagna $15
  
  Layers of roasted red peppers, spinach, zucchini, squash, grilled onions, caramelized fennel, herved ricotta cheese, mozzarella & provolone cheese with a creamy basil - tomato suace.
- Flat Iron Steak $21
  
  Grilled lime marinated flat iron steak with an avocado chimichurri sauce. Served with saffron rice and squash medley.
- Lake Superior Whitefish $21
  
  Pan seared whitefish with marinated grape tomatoes & shallots. Served with a garlic potato croquette and a summer vegetable medley.
- Sweet Pepper & Crab Alfredo $19
  
  Sweet bell peppers & blue crab tossed with linguini and roasted garlic in a creamy lobster alfredo suace.
- Bistro Mac & Cheese $19
  
  Hearty rigatoni tossed with house smoked chicken sausage, artichoke hearts, roasted garlic & scallion topped with bread crumbs and baked in a fountain cheese sauce.

Thin Crusted Pizza

Gluten free crusts are available for $4.00.
- The Nautical $13
  
  House cured gravlax, roasted garlic, scallions, parsley, capers, red onions, scrambled egg and cheese blend over a cream cheese sauce.
- Summer Margherita $11
  
  Herbed oil topped with chicken, tomato, fresh mozzarella, roasted garlic, mint and our cheese blend.
- 803 $13
  
  Red suace topped with pepperoni, chevre cheese, fresh basil and toasted fennedl seed with our cheese blend.
- The Bronco $12
  
  Bacon, caramelized onions, gorgonzola cheese and our cheese blend over pesto sauce.
- Create Your Own $9
  
  Your choice of our house red sauce, herbed olive oil or pesto sauce topped with our blend of cheeses & choice of toppings form below.

Pizza Toppings

Additional.
- Chevre $2.5
- Smoked Cheddar $2.5
- Peppered Bacon $1.25
- Artichokes $2.25
- Green Peppers $1.25
- Fresh Mozzarella $2.5
- Green Olives $1.25
- Feta Cheese $2.5
- Andouille $1.75
- Black Olives $1.25
- Roasted Garlic $1.25
- Pepperoncini $1.25
- Gorgonzola Cheese $2.5
- Spinach $1.25
- Grilled Chicken $2.75
- Italian Sausage $1.5
- Roasted Red Peppers $1.5
- Fresh Basil $1.5
- Mushrooms $1.5
- Pepperoni $1.25
- Red Onions $1.25
- Sun - Dried Tomatoes $1.5
- Scallions $1.5
- Fresh Tomatoes $1.25

Sides & Extras
- Parmesan Potato Wedges $3
- Grilled Asparagus $4
- Squash Medley $4
- Jerked Sweet Potato & Bacon Hash $5
- Baccala Polenta $5
- Root Chips $3
- Bistro Fries $3
- Saffron Rice $4
- Garlic Mashed Potatoes $3
- Potato Croquette $4

Beverages
- Soft Drink $2.5
  
  Coca - cole, diet coke, mello yello, sprite.
- Brewed Iced Tea $2.5
- Flavored Iced Tea Or Lemonade $3
- Sprecher Root Beer $3
  
  Or stewart's orange'n cream.
- Smothies - Strawberry Or Peach $5
- Voss Artesian Water $2.75
  
  Still or sparkling.
- Cranberry Juice $2.5
  
  Orange juice or lemonade.
- Espresso, Latte Or Cappuccinos $4
- Sumatra Coffee Or Decaf Coffee $2.5
- Hot Teas $3
  
  Green earl grey & decaf chai.