Monaco Bay

fresh spinach and artichoke hearts blended with parmesan and cream cheese, topped with diced tomatoes and shredded cheddar-jack cheese. served with tortilla chips and pita wedges.

a grilled flour tortilla stuffed with cheddar-jack cheese, red onion, diced tomatoes and chipotle ranch. drizzled with burrito sauce and served with salsa and sour cream.

a mountain of tortilla chips topped with melted cheddar-jack cheese, diced tomatoes, black olives, jalapenos and green onions. served with salsa and sour cream.

a mound of crispy thick cut calamari rings fried in a light batter and served with marinara sauce, a sun-dried tomato aioli and lemon wedges.

our baked ciabatta bread topped with a warm blend of diced tomatoes, bell peppers, red onion, garlic, basil and parmesan cheese.

melted mozzarella wedges coated in italian seasoned bread crumbs and romano cheese. served with our own piping hot marinara sauce.

we call them "k-zoo" wings because they're bigger and better than anything that ever came out of buffalo, served with ranch or bleu cheese dressing. celery and your choice of the following coatings: hot sauce, mild sauce, whiskey bbq sauce, teriyaki or cajun seasoning.

all white meat breaded chicken breast tenders served with fries and your choice of sauce: whiskey bbq, honey mustard, ranch or hot wing sauce.

k-zoo wings with mild sauce, calamari, mozzarella wedges and bruschetta piled on a huge platter, served with the proper sauces for dipping.

fresh chopped romaine tossed with our own caesar dressing with parmesan cheese and croutons.

fajita seasoned grilled onions and bell peppers served on top of mixed greens with cheddar-jack cheese, salsa, citrus balsamic vinaigrette, crispy tortilla strips and a chipotle ranch drizzle.

an 8 oz. black angus burger grilled to your liking and served on a kaiser roll with lettuce, tomato and red onion. add any of the following to your down towner for $0.50, cheddar, mozzarella, swiss, bacon, grilled onions, grilled mushrooms, black olives, jalapenos, fajita seasoned peppers and onions.

a grilled chicken breast topped with pesto sauce, bacon and mozzarella cheese. served on ciabatta bread with lettuce, tomato and red onion.

a warm jalapeno cheddar tortilla filled with mexican rice, black beans, grilled bell peppers and onions, cheddar-jack cheese and your choice of fajita grilled chicken, seasoned ground beef or vegetarian. served with sour cream.

a grilled chicken breast wrapped inside a flour tortilla with chopped romaine. parmesan cheese and caesar dressing.

crispy fried chicken tenders wrapped in a flour tortilla with lettuce, diced tomatoes, bacon and cheddar-jack cheese. served with one of the following sauce for dipping: ranch. bbq. honey mustard or hot wing sauce.

sauteed shrimp grilled chicken or blackened salmon served over angel hair pasta with our famous white wine artichoke sun dried tomato onions and garlic sauce may also be ordered vegetarian with just the artichoke heart onions and sun dried tomatoes.

a breaded chicken breast smothered in our own marinara sauce with parmesan and mozzarella cheeses served over angel hair pasta.

a grilled chicken breast topped with mozzarella and parmesan cheeses and covered in a warm blend of diced and fresh bell peppers red onion garlic and fresh basil.

a 9 oz thick cut top sirloin steak seasoned and grilled to your liking then topped with roasted garlic butter. served with our roasted garlic mashed potatoes and steamed vegetables.

beef tenderloin medallions with a balsamic reduction served with steamed vegetables and garlic redskin mashed potatoes.

the next generation of monaco boy's most popular dish a 6 oz salmon fillet filled with a blue crab stuffing and serve it with wild rice and steamed vegetables.

we slow roast individual pork ribs until they're fall off the bone tender and then baste them in our whiskey bbq sauce. served with steak fries.

a huge wet burrito stuffed with mexican rice black beans cheddar jack cheese our own burrito sauce and your choice of seasoned ground beef fajita grilled chicken or vegetarian with grilled peppers and onions served with mexican rice black beans and cool fresh veggies on the side.

for a more hearty feel try monaco's island version of sur n' turf. we take an 8 oz. beef tenderloin and add a skewer of shrimp coated with our jerk seasoning. served with mashed potatoes and steamed vegetables.

a perfectly baked salmon filet marinated in chimi churri sauce served with a tangy pineapple salsa. served with wild rice and steamed vegetables.

chicken tenderloin skewers seasoned with island spices topped with our warm bacon-pineapple vinaigrette. served with wild rice and our island blend steamed vegetables.

a savory brownie, a scoop of vanilla ice cream and a ribbon of chocolate sauce topped with whipped cream and a cherry.

comes with your choice of raspberry, caramel or chocolate syrup.

layers of chocolate, chocolate and more chocolate. served with vanilla ice cream and chocolate sauce.