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roasted mushrooms, roasted garlic and shallots, green beans, onion marmalade and zap sauce
five grilled lamb chops, braised red crimson lentils, cucumber raita, chickpea falafel, tamarind
spinach salad of apple, fennel, red onion, pistachios, mustard vinaigrette,
light garlic herb breading, roasted root vegetables, herbed spaetzle, gribiche sauce
garlic mashed potatoes, thin green beans, parsley sauce
spaghetti squash, brussel sprouts, tomato pepper coulis, apple and macadamia nut chutney
carrots, parsnips, brussel sprouts, cauliflower puree with almonds and raisins, and pinenut gremolata
grilled red onion, portobello, roasted butternut squash, pumpkin seeds, and mustard vinaigrette
romaine, garlic croutons, sweet cherry tomatoes, and shaved parmesan
half lb. angus burger, onion marmalade, zap sauce, field greens, tomato, thick cut salt and pepper fries,
grilled brioche, grilled red onion, melted white cheddar, thick cut seasoned fries
roasted butternut, pumpkin sauce, parmesan, and walnut crumble
garlic, chili flakes, peas, radicchio leaves, parmesan
romaine hearts, roasted garlic dressing, garlic croutons, parmesan, black pepper
celery root, apple, carrot, red leaf, golden raisins, buttermilk ranch,
goat cheese fritter, watercress, pear, endive, walnuts, sherry vinaigrette
grilled red onion, portobello, roasted butternut squash, goat cheese, pumpkin seeds, mustard vinaigrette
apples and pears, medjool dates, blue cheese, chives
grilled sourdough, boursin cheese, sherry
whole grain pilaf, lemon aioli
two grilled lamb chops, braised petite red crimson lentils, cucumber raita, tamarind
with cherries and pistachios
lettuce, tomato, a hint of mayo, balsamic onion marmalade and zap sauce
lettuce and tomato (available with or without cheese)
lettuce and tomato topped with homemade boursin and wild mushrooms in a garlic-cream sauce
lettuce and tomato topped with sliced canadian bacon, melted jarlsberg cheese, and grainy mustard vinaigrette
mayonnaise, grilled white onions, melted jarlsberg cheese and tomato between two slices of grilled brioche
garden lettuce and tomato topped with a mixture of sautéed peppers, onions, garlic and capers with melted mozzarella
thick-cut applewood smoked bacon (the best), lettuce, tomato, mayo, and hard boiled egg
lettuce, tomato, melted crumbled salemville blue cheese and a cabernet reduction (great with a glass of red wine!)
bolognese sauce with sweet cherry tomatoes and mozzarella
mozzarella and oregano
and white truffle oil
lemon crème fraiche dressing, capers