Made fresh every day.
Platter covered with tortilla chips and creamy spinach and artichoke dip.
Ok, so they are really potato skins loaded with bacon and cheese. Served with sour cream.
Homemade ground turkey chili, add cheddar jack cheese and onions if you like.
Bavarian pretzel sticks baked to a golden brown and served with a jalapeno cheese sauce.
Platter covered with tortilla chips and fresh homemade salsa.
Buttered pizza crust topped with grated Parmesan and mozzarella cheese.
Mixed greens topped with tomatoes, cucumbers, onions, cheddar jack cheeseand croutons.
Cheddar jack cheese, diced tomatoes, shredded lettuce, onionsand black olives in a grilled flour tortilla. Served with a side of salsa and sour cream.
Huge platter covered with homemade tortilla chips, cheddar jack cheese, shredded lettuce, diced tomato and your choice of shredded spicy chicken or seasoned beef. Served with sour cream and salsa.
Crispy on the outside, warm and cheese on the inside.
Fresh romaine lettuce, crumbles bleu cheese, candied walnutsand sun-dried cherries. Served with raspberry vinaigrette dressing.
Fresh romaine lettuce, shredded Parmesan cheeseand croutons with caesar dressing.
Crisp mixed greens with candied walnuts, strips of red delicious apples, cucumbers, golden beatsand crumbled bleu cheese. Served with an apple vinaigrette dressing.
Crisp mixed greens with tender marinated grilled chicken, tomatoes, eggs, bacon, cucumber and cheddar jack cheese.
Crisp mixed greens with bacon, avocado, tomatoesand swiss cheese.
A lodge tradition with crisp mixed salad greens, feta cheese, greek olives, tomatoes, cucumbers, pepperoncini, white onionsand red beets. Served with our homemade pink greek dressing.
Fresh romaine lettuce, shredded Parmesan cheeseand croutons with caesar dressing.
Crisp mixed greens tossed in the lodge's own special recipe maurice dressing with swiss cheese, sweet pickles, turkeyand ham added for delight.
A lodge tradition with crisp mixed salad greens, feta cheese, greek olives, tomatoes, cucumbers, pepperoncini, white onionsand red beets. Served with our homemade pink greek dressing.
Crispy bacon, lettuceand tomato stacked high on your choice of bread with a touch of mayo.
Marinated grilled chicken surrounded by cheddar jack cheese and broccoli in a pita pocket with our special sauce.
Marinated grilled chicken breast cut into ribbons with diced tomatoes, onions, fetaand cheddar jack cheese. All rolled in a whole wheat lawash with our white greek dressing.
Grilled turkey breast or corned beef on marbled rye with swiss cheese and your choice of coleslaw or sauerkraut and 1000 island dressing.
Tender strips of breaded chicken, fresh shredded lettuce, diced tomatoesand cheddar jack cheese, wrapped in a whole wheat lawash with our homemade ranch dressing.
Marinated grilled chicken tossed in honey Barbeque with chopped bacon, shredded lettuce and diced tomato. Rolled in a whole wheat lawash with melted pepper jack cheese and mozzarella.
Fresh turkeyand ham with provolone, cheddar cheese, batter-dipped and deep-fried. Served with a raspberry dipping sauce.
Grilled sourdough piled high with shaved pastrami, grilled onions, spicy mustard, swiss and smoked Gruyere cheese.
Oven-roasted portabella with spinach, roasted red peppersand melted feta cheese. All rolled in a whole wheat lawash with our roasted shallot aioli.
Grilled chicken breast with melted swiss cheese, bacon, lettuce, tomato, and pickle and onion.
Grilled shaved rib eye on a toasted hoagie roll. Served with traditional au jus.
Ham, turkey, bacon, lettuceand tomato piled high on your choice of bread with mayo.
Swiss, cheddar, mushrooms, grilled onions and bacon.
Melted swiss cheese and grilled onions on grilled marble rye.
Topped with our house salsa and zesty guacamole.
Seasoned turkey patty with michigan cherry Barbeque sauce, smoked Gouda, crispy or grilled onions, lettuceand tomato.
A great 8 Ounces burger, a lodge classic. Build it just the way you like it.
Cracked black pepper, crispy bacon, pepper jack cheeseand a-1 steak sauce.
Fried egg, bacon, cheddar cheese, lettuceand tomato.
Tender chunks of fresh-cut chicken, hand-dipped in our own beer batter. Served with ranch or bleu cheese.
Breaded white meat chicken strips. Served with ranch or bleu cheese dipping sauce.
Have it with your choice of toppings.
Our house-made Barbeque pulled pork stacked with cheddar cheese and coleslaw. Served on a warm pretzel bun with a side of fries and coleslaw.
Ravioli filled with 3 cheese blend, sauteed with our creamy palomino sauce and grilled chicken.
Homemade tortilla chips loaded with Barbeque pulled pork, corn, black beans, queso cheese and fresh pico de gallo. Served with guacamole upon request.
3 flour tortillas with braised chicken, mozzarella cheese, fresh pico de gallo, fried onion frizzles and our house-made chipotle sauce. Served with a side of refried beans and Mexican rice.
A new lodge favorite! Fried line-caught grouper served in a flour tortilla with a cilantro slaw mix, lime poblano sour cream, fresh avocadoand tortilla strips. Served with a side of refried beans, Mexican riceand salsa.
Our famous award-winning ale battered icelandic cod served with fries, coleslaw, tartar sauceand lemon.
Fresh egg fettuccine in a Parmesan garlic cream sauce. Served with soup or salad.
Fresh salmon filet grilled to perfection and served with sauteed portabella mushrooms over rice. Served with a raspberry dipping sauce, a side of broccoli and soup or salad.
The world's finest, mouth-watering ribs, basted with our famous Barbeque sauce. Served with fries and soup or salad.
Finely floured chicken breast, chopped and sauteed in garlic and virgin olive oil. tossed with penne pasta and broccoli, topped with Asiago cheese. Served with soup or salad.
Our own meatloaf recipe baked to perfection and served with mashed potatoes, gravyand broccoli.
Grilled marinated chicken breast served on a warm bed of rice with broccoli, green beans or cottage cheese. Enjoy with teriyaki or honey mustard dressing on the side. Served with soup or salad.
Lightly floured perch, dusted with breading and slivered almonds, then pan-fried to a golden brown and accompanied with rice and broccoli. Served with your choice of soup or salad.
