University Club of Michigan State University
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- 3435 Forest Road, Lansing, MI 48910
- Restaurant website
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No cuisines specified
- $$$$$
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University Club of Michigan State University
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Soups & Side SaladsHomemade salad dressings: Buttermilk ranch, bleu cheese, caesar, raspberry-maple vinaigrette, smokehouse vinaigrette, sweet vanilla vinaigrette. Other dressings: French, low-fat italian, balsamic vinaigrette, raspberry vinaigrette, fustini's oil & vinegar.
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Today's Soups $3.00+
Server will describe today's homemade cream
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Crab & Corn Chowder $4.00+
Lump crab with corn, red pepper, potatoes, and a splash of brandy.
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Baked French Onion $4.00+
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House Salad $5.00
Mixed greens with cucumbers, grape tomatoes, and shredded carrots; choice of dressing.
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Caesar Salad $5.00
Romaine lettuce with grape tomatoes, seasoned croutons, and parmesan cheese; caesar dressing
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Smokehouse Salad $7.00
Romaine lettuce and spinach with roasted red peppers, banana pepper rings, carrots, tomato wedges, and pepper jack cheese; smokehouse vinaigrette.
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Sweet Potato & Pear Salad $7.00
Baby spinach with roasted sweet potatoes & pears, dried cranberries, golden raisins, cashews, and red onions; sweet vanilla vinaigrette.
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Supper Salads
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Georgia Pecan-Crusted Chicken Salad $13.00
Sliced georgia pecan-crusted chicken breast atop mixed greens, with dried cherries, poached pears, strawberries, toasted pecans, and gorgonzola cheese; raspberry-maple vinaigrette.
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Warm Chopped Salad $10.00
Iceberg & romaine lettuce with bacon, hardboiled eggs, red onions, and roma tomatoes; tossed in a hot-bacon vinaigrette with garlic toast.
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Warm Chopped Salad with Grilled Chicken $13.00
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Warm Chopped Salad with Salmon $14.00
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Warm Chopped Salad with Skirt Steak $15.00
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Smokehouse Steak Salad $14.00
Grilled seasoned steak atop romaine lettuce and spinach, with roasted red peppers, banana pepper rings, carrots, tomato wedges, and pepper jack cheese; smokehouse vinaigrette.
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Sweet Potato & Pear Salmon Salad $14.00
Grilled salmon atop baby spinach, with roasted sweet potatoes & pears, dried cranberries, golden raisins, cashews, and red onions; sweet vanilla vinaigrette.
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Classic Caesar Salad $10.00
Romaine lettuce with grape tomatoes, seasoned croutons, and parmesan cheese; caesar dressing.
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Classic Caesar Salad with Grilled Chicken $13.00
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Classic Caesar Salad with Salmon $14.00
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Classic Caesar Salad with Skirt Steak $15.00
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EntreesIncludes choice of: House or caesar salad, or cup of today's soup; plus choice of: Asparagus, or seasonal vegetable
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Ratatouille Vegetable Ravioli $18.00
Vegetable ravioli topped with tomatillo gazpacho sauce, ratatouille vegetables, and romano cheese.
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Ratatouille Vegetable Ravioli with Grilled Chicken $21.00
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Ratatouille Vegetable Ravioli with Grilled Salmon $22.00
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Sweet Grilled Salmon $21.00
Fresh salmon brushed with lavendar honey grilled to order, and topped with pineapple-mango relish; served with confetti rice.
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Black Bean & Barbecue Chicken Breast $19.00
Sauteed skin-on chicken breast topped with diced sweet potatoes, bourbon bacon, onions, peppers, black beans, and brown sugar barbecue sauce; served with mashed potatoes.
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Small Plates
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Malaysian Beef Satay $10.00
Six skewers of grilled seasoned beef tenderloin tips; served with thai peanut sauce.
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Asparagus Crab Salad $9.00
Lump crab, asparagus, cauliflower, chives, tomatoes, scallions, and ginger cream; mixed and served with seeded crackers.
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Mantoro Cheese Bruschetta $8.00
Toasted sourdough slices topped with roasted tomatoes, Mantoro cheese, olive oil, and a balsamic drizzle.
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Parmesan Calamari $9.00
Breaded calamari, fried and tossed with parmesan cheese; served with a tomato-caper olive sauce.
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Asian Sampler $8.00
Pork and vegetable eggroll, spinach vegan pot sticker, tempura shrimp, pineapple sweet & sour sauce, and seaweed salad.
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Shrimp Cocktail $9.00
With traditional cocktail sauce.
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Homemade Black Bean & Tomato Queso Dip $7.00
Homemade black bean and tomato queso dip and fresh salsa; served with crispy tri-color house-fried tortilla chips.
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Baked Brie $11.00
Baked Brie drizzled with caramel-brandy sauce; served with fresh fruit slices and toast rounds.
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Breaded Bone-in Chicken Wings $8.00
Breaded bone-in chicken wings fried and tossed in your choice of barbecue, teriyaki, mild, or hot sauce; served with celery sticks and bleu cheese or ranch dressing.
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Spinach Artichoke Dip $8.00
Fresh spinach, artichokes, red peppers, and Boursin, goat, and cream cheeses; baked and served with toast rounds.
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Chicken Tostadas $8.00
Mini corn tortillas with shredded chicken, lettuce, tomato, a roasted corn and black bean relish, smoked Gouda, and cheddar cheeses. Add: Guacamole $2
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Burgers, Sliders & SandwichesAdd a side salad: $2
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Classic Angus Beef Burger
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Herb-Seasoned Turkey Burger or Vegetarian Burger $10.00
On a sesame Kaiser roll with choice of cheese, lettuce, tomato, pickle, and onion; served with natural cut french fries. Add: Mushrooms, bacon, sauteed onions $.50 each
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Greek Herb Chicken Sandwich $11.00
Grilled chicken breast, fried onion straws, Greek relish, and feta cheese on a white bun; served with natural cut French fries.
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Michigan Grilled Cheese Sandwich $10.00
Gouda, and michigan made mantoro and fontina cheese with grilled onions and tomato on a sourdough bread; served with sweet potato waffle fries.
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Michigan Grilled Cheese Sandwich With Turkey $12.00
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Michigan Grilled Cheese Sandwich with Ham $12.00
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Reuben Sandwich $11.00
Corned beef, sauerkraut and swiss cheese on marble rye; served with a side of thousand island dressing and natural cut french fries.
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Slider of The Day $11.00
Server will describe today's special.
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Smoked Beef Brisket Sandwich $12.00
Shaved smoked beef brisket in bourbon barbecue sauce, topped with fresh coleslaw on a salt & pepper bun; served with sweet potato waffle fries.
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Club Sandwich $11.00
Sliced roast turkey breast, lettuce, tomato, crisp applewood smoked bacon, and mayonnaise on choice of bread; served with kettle chips.
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From the GrillIncludes choice of three sides: House salad, caesar salad, cup of today's soup, mashed potatoes, garlic & roasted tomato risotto, baked potato, seasonal vegetables, steamed asparagus.
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8 oz Top Sirloin $19.00
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8 oz Filet Mignon $25.00
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10 oz New York Strip $22.00
Add: optional steak rub: Sweet or savory
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Signature DishesIncludes choice of: House or caesar salad, or cup of today's soup; plus choice of: Asparagus, or seasonal vegetable
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Black Bean & Barbecue Chicken Breast $19.00
Sauteed skin-on chicken breast topped with diced sweet potatoes, bourbon bacon, onions, peppers, black beans, and brown sugar barbecue sauce; served with mashed potatoes.
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Sauteed Whitefish with Corn & Pepper Relish $20.00
Sauteed lake superior whitefish topped with roasted corn and red pepper relish; served with lemon basmati rice.
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Ratatouille Vegetable Ravioli $18.00
Vegetable ravioli topped with tomatillo gazpacho sauce, ratatouille vegetables, and romano cheese.
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Ratatouille Vegetable Ravioli with Grilled Chicken $21.00
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Ratatouille Vegetable Ravioli with Grilled Salmon $22.00
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Desserts
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Michigan Warm Apple Tart $8.00
Sweet pastry shell lined with cream cheese custard and fresh michigan apples; sauteed in cinnamon sugar and nutmeg; paired with msu dairy vanilla ice cream, and a caramel drizzle.
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Fall Harvest Torte $7.00
Moist and flavorful carrot cake and spice cake layered with cream cheese icing; garnished with candied walnuts.
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RumChata Creme Brulee $7.00
A rich and creamy vanilla bean and cinnamon custard flavored with rumchata liquor and topped with a thin layer of caramelized sugar.
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Four Layer Chocolate Mousse Cake $8.00
A layer of rich chocolate cake, dark and white chocolate mousse topped with chocolate ganache; surrounded by a drizzle of white and dark chocolate syrup.
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Michigan Cherry Chocolate Parfait $7.00
Layers of michigan cherry compote, white chocolate mousse, and Oreo-macadamia nut crust in a sundae dish with a dollop of whipped cream.
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Old World Cannoli $7.00
Fried sweet pastry dough edged with dark chocolate and toasted pistachios; filled with a house-made ricotta filling and dusted with cocoa powder.
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Coconut Snowball $6.00
MSU Dairy vanilla ice cream rolled in toasted coconut; served with hot fudge in a chocolate-coated graham cracker cookie cup.
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Spartan Mile-High Pie $7.00
MSU dairy vanilla ice cream layered with creme de menthe in a graham cracker crumb crust; topped with towering meringue and hot fudge.
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MSU Dairy Ice Cream $4.00
Ask about our current hand-scooped flavors.
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Gluten-Free, Sugar-Free, Dairy-Free Desserts $6.00
Ask about our gluten-free, sugar-free, and dairy-free desserts.
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Beverages & Specialty Coffees
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Fair Trade Organic French Roast $2.00
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Tea $2.00
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Lemonade $2.00
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Milk $2.00
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Soft Drinks $2.00
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Cranberry $2.50
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Apple $2.50
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Orange $2.50
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Tomato Juice $2.50
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Tazo Chai $4.00
Hot or iced
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Espresso $2.00+
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Cappuccino $3.50
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Cafe Latte $3.50
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Cafe Mocha $3.50
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White Chocolate Mocha $4.00
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Caramel Macchiato $4.00
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OmeletsAll omelets include hash browns and an english muffin or toast (white, whole wheat, multi-grain, marble rye). Replace: Hash browns With: U-Club country hash Add: $2(hash browns with bacon, ham, red pepper, red onion, and cheese) Made with egg whites: Add: $1
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Omelet of the Day
Ask server about today's featured omelet.
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Vegetarian Omelet $5.50
Grilled summer vegetables and roasted tomato sauce.
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Farmer's Omelet $7.00
Ham, sausage, cheddar cheese, onions, peppers, and potatoes.
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Create Your Own Omelets $5.00
Start with a basic omelet with choice of cheese (Cheddar, swiss, pepper jack, feta, american). Add: Bacon, ham, sausage, mushrooms, peppers, onions, tomatoes, spinach $.50 each
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Farm Fresh EggsServed with hash browns and an english muffin or toast (white, whole wheat, multi-grain, or marble rye). Replace: Hash browns With: U-club country hash Add: $2 (hash browns with bacon, ham, red pepper, red onion, and cheese)
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One Egg $3.00
Any style
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Two Eggs $4.00
Any style. Order scrambled egg whites or egg beaters: Add: $1
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Breakfast Menu
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Waffles $7.00
Four freshly made waffles served with michigan maple syrup and choice of bacon or sausage. Add: Fresh strawberries, blueberries, or sliced bananas $1.50 each
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Lox & Bagel $8.00
Toasted bagel and salmon lox with cream cheese, shaved red onion, capers, and chives.
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Cereal $2.50
Served with whole, skim or 2% milk. Add: Fresh berries or sliced bananas $1.50 each
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Hot & Hearty Oatmeal $5.00
With fresh berries or sliced bananas, brown sugar, and whole, skim or 2% milk.
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Continental BreakfastChoose own mix of breakfast favorites. Choice of any three items:
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Sweet Roll $5.00
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Toasted Bagel & Cream Cheese $5.00
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Homemade Muffin $5.00
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Seasonal Fresh Fruit Cup $5.00
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Coffee or Hot Tea $5.00
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Orange, Tomato, or Cranberry Juice $5.00
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Breakfast SpecialtiesReplace: Hash browns With: U-club country hash. Add: $2 (hash browns with bacon, ham, red pepper, red onion, and cheese)
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Quiche Special of the Week $6.00
Chef's special homemade quiche selection made fresh daily; served with fresh fruit.
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Eggs Benedict $7.00
Poached eggs on a toasted split english muffin, topped with canadian bacon and hollandaise sauce; served with hash browns.
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Breakfast Burrito $6.00
Chorizo sausage and scrambled eggs with diced peppers, potatoes, and shredded cheese wrapped in a flour tortilla; served with salsa, sour cream, and a side of hash browns.
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Cinnamon French Toast $7.50
Cinnamon swirl bread topped with Grand Marnier strawberry syrup and powdered sugar; served with a choice of bacon or sausage links.
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Salmon Skillet $8.00
Scrambled eggs with poached salmon over chive hash browns, melted dill Havarti cheese, and grain mustard sauce.
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Double-Up Breakfast Platter $8.00
Enjoy hash browns with two of each of the following: Eggs any style, bacon strips or sausage links, waffles, toast (white, whole wheat, multi-grain, marble rye) Add: Fresh strawberries, blueberries, or sliced bananas $1.50 each.
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Sides
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Fresh Fruit Cup $3.00
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Assorted Dannon Yogurt $1.50
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Yogurt Parfait $3.50
Fresh fruit, vanilla yogurt, and granola
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Hash Browns $2.00
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Country Hash $4.00
Hash browns with bacon, ham, red pepper, red onion, and cheese
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Baked Salmon $4.00
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Two Waffles & Michigan Maple Syrup $3.00
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Breakfast Meats $2.00
Bacon, sausage links, country ham, canadian bacon
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One Egg $2.00
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Two Egg $3.00
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Toast $1.50
White, whole wheat, multi-grain, marble rye
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Toasted English Muffin $1.50
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Toasted Bagel with Cream Cheese $3.00
Plain, cheese or everything
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Beverages & Specialty Coffees
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Fair Trade Organic French Roast $2.00
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Tea $2.00
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Lemonade $2.00
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Milk $2.00
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Soft Drinks $2.00
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Cranberry $2.50
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Apple $2.50
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Orange $2.50
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Tomato Juice $2.50
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Tazo Chai $4.00
Hot or iced
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Espresso $2.00+
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Cappuccino $3.50
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Cafe Latte $3.50
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Cafe Mocha $3.50
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White Chocolate Mocha $4.00
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Caramel Macchiato $4.00
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Entree Salads
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Classic Caesar Salad $10.00
Romaine lettuce with grape tomatoes, seasoned croutons, and parmesan cheese; caesar dressing.
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Classic Caesar Salad with Chicken $13.00
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Classic Caesar Salad with Salmon $14.00
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Classic Caesar Salad with Skirt Steak $15.00
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Fresh Fruit Salad $12.00
Seasonal fresh fruits and berries with choice of either tuna, chicken, or seafood salad, cottage cheese, or sherbet; served with sliced fruit bread.
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Georgia Pecan-Crusted Chicken Salad $13.00
Sliced georgia pecan-crusted chicken breast atopmixed greens, with dried cherries, poached pears, strawberries, toasted pecans, and Gorgonzola cheese; raspberry-maple vinaigrette.
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Warm Chopped Salad $10.00
Iceberg & romaine lettuce with bacon, hardboiled eggs, red onions, and roma tomatoes; tossed in a hot-bacon vinaigrette with garlic toast.
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Warm Chopped Salad with Grilled Chicken $13.00
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Warm Chopped Salad with Salmon $14.00
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Warm Chopped Salad with Skirt Steak $15.00
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Smokehouse Steak Salad $14.00
Grilled seasoned steak atop romaine lettuce and spinach, with roasted red peppers, banana pepper rings, carrots, tomato wedges, and pepper jack cheese; smokehouse vinaigrette.
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Sweet Potato & Pear Salmon Salad $14.00
Grilled salmon atop baby spinach, with roasted sweet potatoes & pears, dried cranberries, golden raisins, cashews, and red onions; sweet vanilla vinaigrette.
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Soups & Side SaladsHomemade salad dressings: Buttermilk ranch, bleu cheese, caesar, raspberry-maple vinaigrette, smokehouse vinaigrette, sweet vanilla vinaigrette. Other dressings: French, low-fat italian, balsamic vinaigrette, raspberry vinaigrette, fustini's oil & vinegar.
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Today's Soups $3.00+
Server will describe today's homemade cream and broth soups.
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Crab & Corn Chowder $4.00+
Lump crab with corn, red pepper, potatoes, and a splash of brandy.
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Baked French Onion $4.00+
This u-club classic is always a favorite.
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Soup & Side Salad $7.00
A cup of today's soup with a house or caesar side salad.
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Soup & Sandwich Duo $9.00
A cup of soup served with half of a chicken, tuna, or seafood salad, deli turkey, or ham sandwich; on your choice of bread.
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House Salad $5.00
Mixed greens with cucumbers, grape tomatoes, and shredded carrots; choice of dressing.
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Caesar Salad $5.00
Romaine lettuce with grape tomatoes, seasoned croutons, and parmesan cheese; caesar dressing.
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Smokehouse Salad $7.00
Romaine lettuce and spinach with roasted red peppers, banana pepper rings, carrots, tomato wedges, and pepper jack cheese; smokehouse vinaigrette.
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Sweet Potato & Pear Salad $7.00
Baby spinach with roasted sweet potatoes & pears, dried cranberries, golden raisins, cashews, and red onions; sweet vanilla vinaigrette.
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Small Plates
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Malaysian Beef Satay $10.00
Six skewers of grilled seasoned beef tenderloin tips; served with thai peanut sauce.
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Asparagus Crab Salad $9.00
Lump crab, asparagus, cauliflower, chives, tomatoes, scallions, and ginger cream; mixed and served with seeded crackers.
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Mantoro Cheese Bruschet ta $8.00
Toasted sourdough slices topped with roasted tomatoes, mantoro cheese, olive oil, and a balsamic drizzle.
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Parmesan Calamari $9.00
Breaded calamari, fried and tossed with parmesan cheese; served with a tomato-caper olive sauce.
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Asian Sampler $8.00
Pork and vegetable eggroll, spinach vegan pot sticker, tempura shrimp, pineapple sweet & sour sauce, and seaweed salad.
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Shrimp Cocktail $9.00
With traditional cocktail sauce.
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Homemade Black Bean & Tomato Queso Dip $7.00
Homemade black bean and tomato queso dip and fresh salsa; served with crispy tri-color house-fried tortilla chips.
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Baked Brie $11.00
Baked Brie drizzled with caramel-brandy sauce; served with fresh fruit slices and toast rounds.
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Breaded Bone-in Chicken Wings $8.00
Breaded bone-in chicken wings fried and tossed in your choice of barbecue, teriyaki, mild, or hot sauce; served with celery sticks and bleu cheese or ranch dressing.
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Spinach Artichoke Dip $8.00
Fresh spinach, artichokes, red peppers, and boursin, goat, and cream cheeses; baked and served with toast rounds.
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Chicken Tostadas $8.00
Mini corn tortillas with shredded chicken, lettuce, tomato, a roasted corn and black bean relish, smoked gouda, and cheddar cheeses. Add: Guacamole $2
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Burgers, Sliders & PizzasAdd a side salad: $2
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Special Flatbread Pizza of the Day
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Slider of The Day
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Quiche of The Day
Server will describe today's special.
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Classic Angus Beef Burger
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Herb-Seasoned Turkey Burger or Vegetarian Burger
On a sesame kaiser roll with choice of cheese, lettuce, tomato, pickle, and onion; served with natural cut french fries. Add: Mushrooms, bacon, sauteed onions $.50 each
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Sandwich SpreadAdd a side salad: $2
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Reuben Sandwich $11.00
Corned beef, sauerkraut and swiss cheese on marble rye; served with a side of thousand Island dressing and natural cut french fries.
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Smoked Beef Brisket Sandwich $12.00
Shaved smoked beef brisket in bourbon barbecue sauce, topped with fresh coleslaw on a salt & pepper bun; served with sweet potato waffle fries.
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Greek Herb Chicken Sandwich $11.00
Grilled chicken breast, fried onion straws, Greek relish, and feta cheese on a white bun; served with natural cut French fries.
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Club Sandwich $11.00
Sliced roast turkey breast, lettuce, tomato, crisp applewood smoked bacon, and mayonnaise on choice of bread; served with kettle chips.
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Michigan Grilled Cheese Sandwich $10.00
Gouda, and michigan made mantoro and fontina cheese with grilled onions and tomato on a sourdough bread; served with sweet potato waffle fries.
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Michigan Grilled Cheese Sandwich with Turkey $12.00
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Michigan Grilled Cheese Sandwich with Ham $12.00
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Mixx & Mingle BuffetChoose own mix. Beverage not included
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Homemade Soups & Specialty Salads $13.00
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Garden Fresh Greens $13.00
Salad toppings & dressingsCheese crisps or seasoned toasts
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Two Hot Entrees $13.00
Paired with vegetables and potato, rice, or pasta
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Signature Bread Pudding $13.00
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Fresh Fruits & Berries $13.00
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Baked Fruit Crisp $13.00
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Beverages & Specialty Coffees
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Fair Trade Organic French Roast $2.00
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Tea $2.00
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Lemonade $2.00
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Milk $2.00
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Soft Drinks $2.00
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Cranberry $2.50
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Apple $2.50
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Orange $2.50
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Tomato Juice $2.50
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Tazo Chai $4.00
Hot or iced
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Espresso $2.00+
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Cappuccino $3.50
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Cafe Latte $3.50
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Cafe Mocha $3.50
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White Chocolate Mocha $4.00
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Caramel Macchiato $4.00
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Soups & Side SaladsHomemade salad dressings: Buttermilk ranch, bleu cheese, caesar, raspberry-maple vinaigrette, smokehouse vinaigrette, sweet vanilla vinaigrette. Other dressings: French, low-fat italian, balsamic vinaigrette, raspberry vinaigrette, fustini's oil & vinegar.
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Today's Soups $3.00+
Server will describe today's homemade cream and broth soups.
-
Crab & Corn Chowder $4.00+
Lump crab with corn, red pepper, potatoes, and a splash of brandy.
-
Baked French Onion $4.00+
-
House Salad $5.00
Mixed greens with cucumbers, grape tomatoes, and shredded carrots; choice of dressing.
-
Caesar Salad $5.00
Romaine lettuce with grape tomatoes, seasoned croutons, and parmesan cheese; caesar dressing.
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Smokehouse Salad $7.00
Romaine lettuce and spinach with roasted red peppers, banana pepper rings, carrots, tomato wedges, and pepper jack cheese; smokehouse vinaigrette.
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Sweet Potato & Pear Salad $7.00
Baby spinach with roasted sweet potatoes & pears, dried cranberries, golden raisins, cashews, and red onions; sweet vanilla vinaigrette.
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Supper Salads
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Classic Caesar Salad $10.00
Romaine lettuce with grape tomatoes, seasoned croutons, and parmesan cheese; caesar dressing.
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Classic Caesar Salad with Grilled Chicken $13.00
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Classic Caesar Salad with Salmon $14.00
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Classic Caesar Salad with Skirt Steak $15.00
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Fresh Fruit Salad $12.00
Seasonal fresh fruits and berries with your choice of cottage cheese, sherbet, tuna, chicken, or seafood salad; served with sliced fruit bread.
-
Georgia Pecan-Crusted Chicken Salad $13.00
Sliced georgia pecan-crusted chicken breast atop mixed greens, with dried cherries, poached pears, strawberries, toasted pecans, and gorgonzola cheese; raspberry-maple vinaigrette.
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Warm Chopped Salad $10.00
Iceberg & romaine lettuce with bacon, hardboiled eggs, red onions, and roma tomatoes; tossed in a hot-bacon vinaigrette with garlic toast.
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Warm Chopped Salad with Grilled Chicken $13.00
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Warm Chopped Salad with Salmon $14.00
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Warm Chopped Salad with Skirt Steak $15.00
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Smokehouse Steak Salad $14.00
Grilled seasoned steak atop romaine lettuce and spinach, with roasted red peppers, banana pepper rings, carrots, tomato wedges, and pepper jack cheese; smokehouse vinaigrette.
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Sweet Potato & Pear Salmon Salad $14.00
Grilled salmon atop baby spinach, with roasted sweet potatoes & pears, dried cranberries, golden raisins, cashews, and red onions; sweet vanilla vinaigrette.
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Small Plates
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Malaysian Beef Satay $10.00
Six skewers of grilled seasoned beef tenderloin tips; served with thai peanut sauce.
-
Asparagus Crab Salad $9.00
Lump crab, asparagus, cauliflower, chives, tomatoes, scallions, and ginger cream; mixed and served with seeded crackers.
-
Mantoro Cheese Bruschetta $8.00
Toasted sourdough slices topped with roasted tomatoes, mantoro cheese, olive oil, and a balsamic drizzle.
-
Parmesan Calamari $9.00
Breaded calamari, fried and tossed with parmesan cheese; served with a tomato-caper olive sauce.
-
Asian Sampler $8.00
Pork and vegetable eggroll, spinach vegan pot sticker, tempura shrimp, pineapple sweet & sour sauce, and seaweed salad.
-
Shrimp Cocktail $9.00
With traditional cocktail sauce.
-
Homemade Black Bean & Tomato Queso Dip $7.00
Homemade black bean and tomato queso dip and fresh salsa; served with crispy tri-color house-fried tortilla chips.
-
Baked Brie $11.00
Baked Brie drizzled with caramel-brandy sauce; served with fresh fruit slices and toast rounds.
-
Breaded Bone-in Chicken Wings $8.00
Breaded bone-in chicken wings fried and tossed in your choice of barbecue, teriyaki, mild, or hot sauce; served with celery sticks and bleu cheese or ranch dressing.
-
Spinach Artichoke Dip $8.00
Fresh spinach, artichokes, red peppers, and Boursin, goat, and cream cheeses; baked and served with toast rounds.
-
Chicken Tostadas $8.00
Mini corn tortillas with shredded chicken, lettuce, tomato, a roasted corn and black bean relish, smoked gouda, and cheddar cheeses. Add: Guacamole $2
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Burgers & SandwichesAdd a side salad: $2
-
Classic Angus Beef Burger
-
Herb-Seasoned Turkey Burger
-
Vegetarian Burger $10.00
On a sesame Kaiser roll with choice of cheese, lettuce, tomato, pickle, and onion; served with natural cut french fries. Add: Mushrooms, bacon, sauteed onions $.50 each.
-
Michigan Grilled Cheese Sandwich $10.00
Gouda, and michigan made mantoro and fontina cheese with grilled onions and tomato on a sourdough bread; served with sweet potato waffle fries.
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Michigan Grilled Cheese Sandwich with Turkey $12.00
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Michigan Grilled Cheese Sandwich with Ham $12.00
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Reuben Sandwich $11.00
Corned beef, sauerkraut and Swiss cheese on marble rye; served with a side of thousand Island dressing and natural cut french fries.
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Smoked Beef Brisket Sandwich $12.00
Shaved smoked beef brisket in bourbon barbecue sauce, topped with fresh coleslaw on a salt & pepper bun; served with sweet potato waffle fries.
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Greek Herb Chicken Sandwich $11.00
Grilled chicken breast, fried onion straws, Greek relish, and feta cheese on a white bun; served with natural cut french fries.
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Signature DishesIncludes choice of: House or caesar salad, or cup of today's soup; plus choice of: Asparagus, or seasonal vegetable
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Sauteed Crab Cakes $18.00+
Sauteed lump crab cakes topped with roasted red pepper and tomato relish; served with leek and parmesan risotto.
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Black Bean & Barbecue Chicken Breast $19.00
Sauteed skin-on chicken breast topped with diced sweet potatoes, bourbon bacon, onions, peppers, black beans, and brown sugar barbecue sauce; served with mashed potatoes.
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Sweet Grilled Salmon $21.00
Fresh salmon brushed with lavendar honey grilled to order, and topped with pineapple-mango relish; served with confetti rice.
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Stuffed Fall Acorn Squash $18.00
Half acorn squash stuffed with barley and quinoa risotto, roasted vegetables, and dried cranberries; drizzled with lemon-thyme beurre blanc.
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Garlic & Rosemary Lamb Chops $24.00+
Frenched rack of lamb, grilled and rubbed with garlic and rosemary; served with cucumber and radish slaw, and goat cheese mashed potatoes.
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Sauteed Whitefish With Corn & Pepper Relish $20.00
Sauteed Lake Superior whitefish topped with roasted corn and red pepper relish; served with lemon basmati rice.
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Chilean Sea Bass $25.00
Sauteed chilean sea bass with red pepper puree, topped with a fennel, cucumber, and tomato mizuno salad; served with parmesan-leek risotto.
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Grilled Shrimp Kabob $22.00
A grilled shrimp and fall vegetable skewer drizzled with lemon-herb olive oil; served with garlic & roasted tomato risotto.
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Ratatouille Vegetable Ravioli $18.00
Vegetable ravioli topped with tomatillo gazpacho sauce, ratatouille vegetables, and romano cheese.
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Ratatouille Vegetable Ravioli with Grilled Chicken $21.00
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Ratatouille Vegetable Ravioli with Grilled Salmon $22.00
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Veal Saltimbocca $22.00
Sauteed veal medallions with prosciutto, sage, wild mushrooms, marsala demi-glace, and garlic mashed potatoes.
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From the GrillIncludes choice of three sides: House salad, caesar salad, cup of today's soup, mashed potatoes, garlic & roasted tomato risotto, baked potato, seasonal vegetables, steamed asparagus.
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8 oz Top Sirloin $19.00
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8 oz Filet Mignon $25.00
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10 oz New York Strip $22.00
Add: optional steak rub: Sweet or savory
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Beverages & Specialty Coffees
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Fair Trade Organic French Roast $2.00
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Tea $2.00
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Lemonade $2.00
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Milk $2.00
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Soft Drinks $2.00
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Cranberry $2.50
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Apple $2.50
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Orange $2.50
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Tomato Juice $2.50
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Tazo Chai $4.00
Hot or iced
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Espresso $2.00+
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Cappuccino $3.50
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Cafe Latte $3.50
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Cafe Mocha $3.50
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White Chocolate Mocha $4.00
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Caramel Macchiato $4.00
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Beverages
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Fair Trade Organic French Roast $2.00
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Tea $2.00
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Lemonade $2.00
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Milk $2.00
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Soft Drinks $2.00
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Cranberry $2.50
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Apple $2.50
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Orange $2.50
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Tomato Juice $2.50
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Tazo Chai $4.00
Hot or iced
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Espresso $2.00+
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Cappuccino $3.50
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Cafe Latte $3.50
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Cafe Mocha $3.50
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White Chocolate Mocha $4.00
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Caramel Macchiato $4.00
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Side SaladsHomemade salad dressings: Buttermilk ranch, bleu cheese, caesar, raspberry-maple vinaigrette, smokehouse vinaigrette, sweet vanilla vinaigrette. Other dressings: French, low-fat italian, balsamic vinaigrette, raspberry vinaigrette, fustini's oil & vinegar.
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House Salad $5.00
Mixed greens with cucumbers, grape tomatoes, and shredded carrots; choice of dressing.
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Caesar Salad $5.00
Romaine lettuce with grape tomatoes, and parmesan cheese; caesar dressing.
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Smokehouse Salad $7.00
Romaine lettuce and spinach with roasted red peppers, banana pepper rings, carrots, tomato wedges, and pepper jack cheese; smokehouse vinaigrette.
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Sweet Potato & Pear Salad $7.00
Baby spinach with roasted sweet potatoes & pears, dried cranberries, golden raisins, cashews, and red onions; sweet vanilla vinaigrette.
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Soups & Sandwiches
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Today's Soups $3.00+
Server will describe today's broth soup.
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Baked French Onion $4.00+
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Classic Angus Beef Burger or Herb-Seasoned Turkey Burger $10.00
On a gluten free roll with choice of cheese, lettuce, tomato, pickle, and onion; served with natural cut French fries. Add: Mushrooms, bacon, sauteed onions, or peppers $.50 each
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Greek Herb Chicken Sandwich $11.00
Grilled chicken breast, fried onion straws, greek relish, and feta cheese on a white bun; served with natural cut french fries.
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Entree Selections
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Classic Caesar Salad $10.00
Romaine lettuce with grape tomatoes and parmesan cheese; caesar dressing.
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Classic Caesar Salad with Grilled Chicken $13.00
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Classic Caesar Salad with Salmon $14.00
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Classic Caesar Salad with Skirt Steak $15.00
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Fresh Fruit Salad $12.00
Seasonal fresh fruits and berries served with your choice of either tuna, chicken, or seafood salad, cottage cheese, or sherbet.
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Smokehouse Steak Salad $14.00
Grilled seasoned steak atop romaine lettuce and spinach, with roasted red peppers, banana pepper rings, carrots, tomato wedges, and pepper jack cheese; smokehouse vinaigrette.
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Sweet Potato & Pear Salmon Salad $14.00
Grilled salmon atop baby spinach, with roasted sweet potatoes & pears, dried cranberries, golden raisins, cashews, and red onions; sweet vanilla vinaigrette.
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Warm Chopped Salad $10.00
Iceberg & romaine lettuce with bacon, hardboiled eggs, red onions, and Roma tomatoes; tossed in a hot-bacon vinaigrette with garlic toast.
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Warm Chopped Salad with Grilled Chicken $13.00
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Warm Chopped Salad with Salmon $14.00
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Warm Chopped Salad with Skirt Steak $15.00
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Dinner SelectionsAvailable for dinner only. Includes choice of: House or caesar salad, or cup of today's soup; plus choice of: Asparagus, or seasonal vegetable
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Black Bean & Barbecue Chicken Breast $19.00
Sauteed skin-on chicken breast topped with diced sweet potatoes, bourbon bacon, onions, peppers, black beans, and brown sugar barbecue sauce; served with mashed potatoes.
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Sweet Grilled Salmon $21.00
Fresh salmon brushed with lavendar honey grilled to order, and topped with pineapple-mango relish; served with confetti rice.
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Grilled Shrimp Kabob $22.00
A grilled shrimp and fall vegetable skewer drizzled with lemon-herb olive oil; served with garlic & roasted tomato risotto.
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Chilean Sea Bass $25.00
Sauteed chilean sea bass with red pepper puree, topped with a fennel, cucumber, and tomato mizuno salad; served with parmesan-leek risotto.
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Garlic & Rosemary Lamb Chops $24.00+
Frenched rack of lamb, grilled and rubbed with garlic and rosemary; served with cucumber and radish slaw, and goat cheese mashed potatoes.
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Small Plates
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Malaysian Beef Satay $10.00
Six skewers of grilled seasoned beef tenderloin tips; served with thai peanut sauce.
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From the GrillIncludes choice of three sides: House salad, caesar salad, cup of today's soup, mashed potatoes, garlic & roasted tomato risotto, baked potato, seasonal vegetables, steamed asparagus.
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8 oz Top Sirloin $19.00
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8 oz Filet Mignon $25.00
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10 oz New York Strip $22.00
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Mixx & Mingle Lunch BuffetChoose own mix. Beverage not included
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Homemade Soups & Specialty Salads $13.00
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Garden Fresh Greens $13.00
Salad toppings & dressings
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Cheese Crisps or Seasoned Toasts $13.00
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Two Hot Entrees $13.00
Paired with vegetables and potato, rice, or pasta
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Signature Bread Pudding $13.00
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Fresh Fruits & Berries & Baked Fruit Crisp $13.00
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Menu for University Club of Michigan State University provided by Allmenus.com
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