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Immature soybeans steamed in the pod.
3 pieces. Minced pork and shrimp rolled in a thin pastry.
5 pieces. Filipino spring rolls with pork and shrimp.
5 pork dumplings.
Lightly battered vegetables. Add shrimp for an additional charge.
Tempura fried veggies and shrimp topped with spicy sauce.
Fried tofu served in a light soy seaweed broth.
Fried calamari with curry and jalapeno.
Thinly sliced the marinated cucumber. Add extra for an additional charge.
Tuna, salmon, yellowtail, and escolar marinated in a ponzu olive oil.
Diced tuna marinated in a sesame-ponzu olive oil.
An assortment of tuna, salmon, yellowtail, and octopus.
Calamari and Japanese vegetables seasoned with a sesame vinaigrette.
Marinated seaweed. Regular or spicy.
6 pieces of freshly cut tuna. Served with ponzu olive oil.
Thick wheat noodles sauteed in sake, butter, and garlic.
Savory with a hint of spice.
Our yakiudon with a kick.
Traditional Filipino dish.
Egg noodles with a sweet and savory brown sauce.
Pan-fried egg noodles topped with a thick, clear sauce.
Stir-fried nappa, spinach, onions, carrots, mushrooms, beansprouts, and cabbage (no noodles!).
House specialty with seaweed, scallions and shrimp tempura.
Egg noodles with sliced pork, scallions, spinach, egg, bamboo shoots, and seaweed.
Tonkatsu ramen with fishball, shrimp, scallops, and corn.
Japanese hot pot with veggies, crab, chicken, onion, egg, seaweed, and shrimp tempura.
Spicy yet comforting soup with shrimp, chicken and vegetables.
Filipino soup with garlic, scallions, spinach, and hard-boiled egg. Chicken or pork. Add siopao for an additional charge.
Sweet BBQ pork.
Chicken teriyaki.
Filipino chorizo.
Marinated beef.
Beef teriyaki.
Pork marinated in garlic and vinegar.
Beef marinated in garlic and vinegar.
Savory sour soup made with tamarind.
Pork belly that is simmered until tender then deep-fried.
Pork marinated in vinegar, soy sauce, garlic, and black peppercorns.
All the good parts from a pig's head, chopped up and fried.
Milkfish.
Filipino feast!
Plain, no meat or veggies.
Chicken, shrimp and BBQ pork.
Tuna, salmon or escolar.
Mango, watermelon, honeydew, green tea, red bean, taro.
Thinly sliced bananas rolled in a wrapper and fried to a crisp.
Filipino shaved ice sundae.
A box of Japanese cuisine. Includes miso soup and white rice. Choose 3 items.