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Fresh tomatoes, garlic, herbs, balsamic vinegar, extra virgin olive oil, and goat cheese on toasted baguettes
A famous tradition
Shrimp, scallops, crab meat, clams, potatoes, corn
Lemon, cocktail sauce. Gluten free
Made fresh daily
Made with home town dark horse black bier, baked with gruyere and parmesan
Spinach, strawberries, pineapple, red onion, mango chive vinaigrette
Mixed fancy greens, dried cherries, spiced pecans, feta cheese, diced cucumber, tomato with balsamic vinaigrette. Gluten free
Mixed fancy greens, dried cherries, spiced pecans, feta cheese, diced cucumber, tomato with balsamic vinaigrette
Mixed fancy greens, dried cherries, spiced pecans, feta cheese, diced cucumber, tomato with balsamic vinaigrette
Fresh mozzarella, tomatoes, basil, balsamic vinegar and olive oil. Gluten free
Mixed greens, tomato, cucumber, onion, julienned carrots. Gluten free
Greens, mandarin oranges, chopped egg, sharp cheddar cheese, black olives. Gluten free
Greens, cucumber, tomato, prosciutto, black olives, swiss and bleu cheese, creamy garlic dressing. Gluten free
Romaine, parmesan, caesar dressing
In the english tradition. End cuts may be available.
Beer-battered atlantic cod
Prepared daily, baked in a light custard, fresh fruit
Sauteed with butter, white wine, capers, lemon or oven broiled, citrus butter
Flank steak marinated in soy, ginger and apple juice, with button mushrooms
Fresh ground half pound black angus sirloin, cheddar, bacon, tarragon russian dressing
Slaw & swiss cheese on cranberry walnut bread
Portabella mushroom, bell peppers, zucchini, eggplant, onion, lettuce, feta, hummus on naan bread
Quinoa, black bean, cilantro, oats, horseradish mayo, fresh guacamole, fried onion, tomato, spring greens
Onion focaccia, fresh greens, tomato, caramelized red onion, mozzarella, garlic pesto mayonnaise
Corned beef, sauerkraut, swiss, thousand island dressing, dark rye
Hickory smoked, jalapeno focaccia, horseradish mayo, chipotle barbeque, bread and butter pickle, fried onion, cheddar cheese
Top round of beef sliced with a house made pan sauce and fried onions, served with mashed potatoes and chef's vegetable
Farm fresh chicken breast with onion, spinach and roasted peppers, topped with tomato vinaigrette
Topped with a butter crumb crust and baked with a lemon dill beurre blanc, mashed potatoes, chef's vegetable
House-made bread & crackers, carrot and celery sticks
Honey-breaded, served with carrot and celery sticks and a bleu cheese dip
Chips tossed with a rosemary balsamic reduction, white truffle oil and melted bleu cheese. Gluten free
Roasted red pepper, traditional hummus and black bean spread served with grilled naan, house-made wheat crackers, carrot and celery sticks
Baked with a trio of cheeses, bacon, scallions, peppers, sour cream and salsa
Tricolor chips, ground sirloin, tomato, onion, bell peppers, cheddar cheese, guacamole, roasted corn salsa and jalapeno
A Schuler's tradition
Lightly coated in a crispy batter and fried, served with a tangy dipping sauce
Our famous meatballs, chicken drummies, potato skins, heritage cheese spread, house-made wheat crackers, carrot and celery sticks
Made with home town dark horse black bier, crusted with melted gruyere and parmesan cheese
Made fresh daily
Fresh greens with tomato, cucumber, onion and carrots with choice of dressing. Gluten free
Grilled or crispy chicken, fresh greens with mandarin oranges, chopped egg, cheddar cheese, black olives, vegetable garnishes with buttermilk ranch dressing. Gluten free
Shrimp, scallops, crab meat, clams, potatoes, corn
Creamy fresh tomato basil
Fresh greens, dried cherries, pecans, feta cheese, diced cucumber, balsamic vinaigrette. Gluten free
Fresh greens, dried cherries, pecans, feta cheese, diced cucumber, balsamic vinaigrette
Fresh greens, dried cherries, pecans, feta cheese, diced cucumber, balsamic vinaigrette
Fresh greens, cucumber, tomato, prosciutto, black olives, swiss and bleu cheese served with creamy garlic dressing. Gluten free
Lettuce, tomato and red onion add cheese or bacon for $1.00
Quinoa, black bean, cilantro, oats, horseradish mayo, fresh guacamole, onion straws, tomato, fresh greens
Slaw and swiss cheese grilled on cranberry walnut bread
With greens, red onion, tomato, mozzarella and garlic pesto mayonnaise on house-made focaccia
Cheddar, bacon and tarragon russian dressing
Light, crispy, beer-battered atlantic cod
Stacked roast beef, grilled onion, swiss cheese on an asiago ciabatta roll with au jus for dipping
With barbeque and ranch
Baked with a lemon wine butter sauce, pub potatoes and slaw. Gluten free
Braised with bordelaise sauce, root vegetables and redskin mashed potatoes
Open-faced on house-made sourdough, with pub potatoes, slaw and au jus
Hand cut strip topped with garlic rosemary butter with chef's potatoes and slaw
Tortilla crusted tilapia with salsa, cheddar cheese, fresh cilantro and lime sour cream on flour tortillas
Black bean spread, low-fat mozzarella, roma tomato, bell peppers on a flatbread crust with a side of salsa.
Mug of chef's daily soup and a half turkey sandwich on your choice of house-made bread with pub chips
Tomato, fresh spinach, boursin, cheddar, and Swiss cheese on grilled sourdough with pub chips and a mug of tomato basil soup
Smoked beef brisket, caramelized onion, roasted peppers, bacon, chipotle, barbecue, goat cheese, sun dried tomatoes and mozzarella on a flatbread crust.
Portobello mushroom, peppers, zucchini, eggplant, onion, lettuce, feta, and hummus on whole wheat tortilla, served with chips and slaw
Chocolate or vanilla
Vanilla bean ice cream rolled in toasted coconut and served with hot fudge
Served warm and topped with cinnamon oat crumble and vanilla bean ice cream
House-made carrot cake with pineapple, carrot, pecans and coconut, layered with a rich cream cheese frosting
Cheesecake on a graham cracker crust with a fresh topping. Ask your server for today's flavor Also available sugar free
Two generous scoops of ice cream, drenched with your choice of chocolate, caramel, hot fudge, or raspberry sauce
House-made fudge brownie topped with vanilla bean ice cream and covered with hot fudge
Vanilla bean ice cream rolled in our "roasted sweet pecans" and served with hot fudge
Tender, sweet bread pudding with delicious apple pieces, luscious caramel topping and fresh whipped cream
A dense and creamy chocolate rush, served with raspberry and vanilla sauce
Peppermint ice cream layered with hot fudge in a chocolate crust, topped with meringue
Chilled custard, caramelized sugar and raspberry sauce
Vanilla bean, chocolate, peppermint or raspberry sherbet
Fresh tomatoes, garlic, herbs, balsamic vinegar, extra virgin olive oil, goat cheese on a toasted baguette
A famous tradition
Shrimp, scallops, crab meat, clams, potatoes, corn
Lemon, cocktail sauce. Gluten free
Made fresh daily
Made with home town dark horse black bier, baked with gruyere and parmesan
Spinach, strawberries, pineapple, red onion, mango chive vinaigrette
Fresh greens, dried cherries, pecans, feta cheese, diced cucumber, tomato with balsamic vinaigrette
Fresh greens, dried cherries, pecans, feta cheese, diced cucumber, tomato with balsamic vinaigrette
Fresh greens, dried cherries, pecans, feta cheese, diced cucumber, tomato with balsamic vinaigrette
Fresh greens, cucumber, tomato, prosciutto, black olives, swiss and bleu cheese, creamy garlic dressing. Gluten free
Fresh greens, tomato, cucumber, onion, julienned carrots
Fresh greens, mandarin oranges, chopped egg, sharp cheddar cheese, black olives. Gluten free
Iceberg lettuce, tomatoes, bacon, egg, bleu cheese crumbles, bleu cheese dressing. Gluten free
Romaine, parmesan, caesar dressing
In the english tradition. End cuts may be available, if your timing is right.
Flank steak marinated in soy, ginger and apple juice, button mushrooms
Beer-battered atlantic cod
Farm fresh chicken breast with onion, spinach and roasted peppers, topped with tomato vinaigrette. Gluten free
Hand cut strip topped with garlic rosemary butter
Sauteed or broiled served with beurre blanc
Bordelaise wine sauce, root vegetables
All white meat, peas, carrots, root vegetables, simmered in a savory gravy, topped with a house-made crust
Prepared daily, baked in a light custard, fresh fruit
Fresh ground half pound black angus sirloin, cheddar, bacon, tarragon russian dressing
Hickory-smoked, jalapeno focaccia, horseradish mayo, chipotle barbeque, bread and butter pickle, fried onion, cheddar cheese
Slaw & swiss cheese on cranberry walnut bread
Portabella mushroom, bell peppers, zucchini, eggplant, onion, lettuce, feta, hummus on naan bread
Quinoa, black bean, cilantro, oats, horseradish mayo, fresh guacamole, onion straws, tomato, fresh greens
Corned beef, sauerkraut, swiss, thousand island dressing, dark rye
Onion focaccia, fresh greens, tomato, caramelized red onion, mozzarella, garlic pesto mayonnaise
Brie, spinach, applewood smoked bacon, tomato, garlic mayo
Made fresh daily
Shrimp, scallops, crab meat, clams, potatoes, corn
Made with home town dark horse black bier, baked with gruyere and parmesan
Spring greens and a red pepper sauce
Great for sharing barbeque meatballs, cocktail shrimp, crab stuffed mushrooms, chicken drummies, and goat cheese bruschetta
Lemon, cocktail sauce. Gluten free
A famous tradition
Jumbo lump crab stuffing, rich lobster sauce, natural grains and a side of michigan asparagus
Fresh tomatoes, garlic, herbs, balsamic vinegar, extra virgin olive oil, and goat cheese on toasted baguettes
Fresh half pound ground black angus sirloin, cheddar, bacon, tarragon russian dressing, fries
Fresh garden greens, dried cherries, pecans, feta cheese, diced cucumber, tomato with balsamic vinaigrette. Gluten free
Fresh garden greens, dried cherries, pecans, feta cheese, diced cucumber, tomato with balsamic vinaigrette.
Fresh garden greens, dried cherries, pecans, feta cheese, diced cucumber, tomato with balsamic vinaigrette.
Spinach, strawberries, pineapple, red onion, mango chive vinaigrette
Romaine, parmesan, caesar dressing
Fresh garden greens, cucumber, tomato, prosciutto, black olives, swiss and bleu cheese, creamy garlic dressing, Gluten free
Iceberg lettuce, tomatoes, bacon, egg, bleu cheese crumbles, bleu cheese dressing. Gluten free
Fresh garden greens, tomato, cucumber, onion, julienned carrots. Gluten free
In the english tradition. End cuts may be available, if your timing is right.
In the english tradition. End cuts may be available, if your timing is right.
From davis creek, maître d'butter, crispy fried onions
Flank steak marinated in soy, ginger and apple juice, button mushrooms
Bordelaise wine sauce, root vegetables
All white meat, peas, carrots, root vegetables, simmered in a savory gravy, topped with a house-made crust
House-made tomato basil sauce with roasted vegetables and parmesan
Sauteed with butter, white wine, capers, lemon or oven broiled, citrus butter, served with chef's potatoes and vegetables
Marinated, topped with peppercorns, beurre blanc, pickled onion. Gluten free
Served with beurre blanc
Hand cut, broiled with a hickory char crust, accented with garlic rosemary steak butter
Stuffed with brie cheese and spinach