Our house pimento beer cheese made with GRB Lake Rat Cream Ale, served with house-baked rye bread and celery.

Garlic brown butter, bacon, rosemary and Sar Vecchio Parmesan cheese topped with Balsamic reduction. Gluten free.

Four baked and salted pretzels served with spicy Monkey Mouth IPA mustard. Vegan.

Grobbel's corned beef and Swiss cheese, breaded and deep fried. Served with John's bacon sauerkraut and Russian dressing.

Fried cheese curds served with house-made buttermilk ranch.

Traditional twice-cooked and handout Kennebec fries. Vegan.

Steak cut sweet potato fries with harissa mayo. Vegan.

Handcut Kennebec fries, Cambridge cheese curds, housemade Small Town Brown Ale Gravy and scallions.

6 smoked wings and celery, served with your choice of 2 sauces made in-house: GRB Signature BBQ Sauce or Buffalo and a side of ranch or bleu cheese. Gluten free.

House-smoked BBQ pulled pork, black beans, Cabot white cheddar cheese, scallions, cilantro lime crema and pico de gallo.

Romaine lettuce, Sar Vecchio Parmesan cheese and chrontons. Tossed with creamy housemade Caesar dressing. Vegan.

Spinach, dried Michigan cranberries, Salemville bleu cheese, pecans and red onion. Tossed with housemade rosemary-honey vinaigrette. Vegan. Gluten free.

Romaine lettuce, tomato, hard-boiled egg, avocado, chicken, bacon and Salemville bleu cheese. Tossed in house-made ranch dressing. Gluten free.

Romaine lettuce, pico de gallo, avocado, tortilla chips, blackened and grilled chicken with black bean and corn salsa. Tossed with housemade spicy ranch dressing. Gluten free.

All-natural beef patty, lettuce, tomato, onion, pickles and white cheddar on a house-baked brioche bun. Served with hand-cut Kennebec fries.

All-natural beef patty, sweet n savory bacon jam, Gorgonzola cheese and bechamel blend with arugula on our house-baked brioche bun. Served with hand-cut Kennebec fries.

Served with white cheddar cheese, avocado, pico de gallo and lettuce on a house-baked brioche bun. Served with hand-cut Kennebec fries. Vegan.

All-natural beef patty, Swiss cheese, caramelized onions and mushrooms, sweet n savory bacon jam and Russian dressing on house-baked Jewish rye bread. Served with hand-cut Kennebec fries.

All-natural beef patty, Gorgonzola cheese and bechamel blend, bacon, lettuce, tomato and onion on a house-baked brioche bun. Served with hand-cut Kennebec fries.

Smoked beef brisket, Swiss cheese, lettuce, tomato, onion, mushroom, giardiniera (hot pepper relish), jalapeno aioli and John's zip sauce on a house-baked brioche grinder bun. Served with hand-cut Kennebec fries.

Pollack fried in our Lake Rat Cream Ale beer batter, fried egg, Cabot white cheddar, slaw and Sriracha on a house-baked brioche bun. Served with hand-cut Kennebec fries.

House-smoked pastrami, GRB Signature BBQ Sauce, Swiss cheese, roasted red peppers, arugula and jalapeno aioli on house-baked Jewish rye bread. Served with hand-cut Kennebec fries.

Grobbel's corned beef, Swiss cheese, John's bacon sauerkraut and Russian dressing on house-baked Jewish rye bread. Served with hand-cut Kennebec fries.

House-smoked turkey, Russian dressing, Swiss cheese and coleslaw on house-baked sourdough bread. Served with hand-cut Kennebec fries.

House-smoked BBQ pork, coleslaw and GRB Signature BBQ Sauce on a house-baked brioche bun. Served with hand-cut Kennebec fries.

Garlic and rosemary marinated grilled chicken, romaine, creamy Caesar dressing and Sar Vecchio Parmesan on a flour tortilla. Served with hand-cut Kennebec fries.

Romaine lettuce, pico de gallo, avocado, blackened and grilled chicken with black bean and corn salsa. Tossed with house-made spicy ranch dressing. Served with fries and pickle.

6 smoked wings and celery, served with your choice of 2 sauces made in-house: GRB Signature BBQ Sauce or Buffalo and a side of ranch or bleu cheese. Gluten free.

St. Louis-Style ribs with GRB Signature BBQ Sauce, coleslaw and hand-cut Kennebec fries.

House-smoked BBQ beef brisket, coleslaw and GRB Signature BBQ Sauce on a house-baked brioche bun. Served with hand-cut Kennebec fries.

House-smoked BBQ pork, coleslaw and GRB Signature BBQ Sauce on a house-baked brioche bun. Served with hand-cut Kennebec fries.

Choice of house-smoked pulled pork. Served with rice, black beans, pico de gallo, Cabot white cheddar and scallions.

Premium Faroe Island salmon from the coast of Norway. Prepared on our woodfire grill, topped with a honey-soy glaze and served with garlic mashed potatoes and local seasonal vegetables. Gluten free.

1/2 lb. of jumbo shrimp skewered and prepared on our woodfire grill, basted in our Signature GRB BBQ Sauce. Served with garlic mash and local seasonal vegetables.

Half of a whole Poulet Rouge, free-roaming, no antibiotics, no pesticides, GMO-free chicken, deboned, seasoned and woodfire grilled. Served with garlic mash and local seasonal vegetables. Gluten free.

GMO-free, free range and Michigan-raised. This 10 oz. dry aged Angus ribeye cut is served with garlic mash and local seasonal vegetables. Get it topped with our house-made Small Town Brown Gravy, grilled onions and mushrooms for an additional charge. Gluten free.

GMO-free, free range and Michigan-raised. This 8 oz. prime, Top sirloin is served with handcut Kennebec fries. Gluten free.

Beer battered chicken tenders (4 oz.) served with a side of fries. Substitute fries for another side.

Just a smaller version of our already awesome classic burger with cheese. Natural beef patty and cheddar cheese on a house baked brioche bun.

Rigatoncini pasta with creamy cheddar cheese. Substitute fries for another side.

Beer battered Alaskan Pollock fish (4 oz.) served with a side of fries.

Grilled salmon (4 oz.) with your choice of side.

Top steak sirloin (4 oz.) with your choice of side.

Blarney Stoned Devil's Food Cake layered with milk chocolate gnash, frosted with Sharfenberger dark chocolate buttercream and served with fresh macerated berries.

A Mexican vanilla cake soaked in a mixture of milk and cream and spiked with GRB rum. Topped with whipped cream and a slice of strawberry.

Sharon's specialty carrot cake with cream cheese frosting.

Key Lime Pie in a jar served with whipped cream and a slice of lime.