Jack cheese and ham.

Jack cheese and bacon.

Jack cheese and sausage.

Spinach, feta cheese, tomatoes and black olives.

Ham, bacon, onions, mushrooms, potatoes, Jack and cheddar cheese. Topped with sausage gravy.

Ham, onions, green pepper, Jack and cheddar cheese.

A generous portion of corned beef hash stuffed in our 3 x-large egg omelette with natural Swiss cheese.

1/2- hot chocolate, 1/2 Columbian coffee.

1 slice.

3 slices of thick-cut cinnamon roll dipped in French toast batter and grilled. Topped with powdered sugar and drizzled with icing. Served with choice of ham, bacon or sausage.

Featuring our homemade sourdough bread dipped in French toast batter and grilled.

This cinnamon swirl raisin bread from our local bakery is hand dipped and grilled to a golden brown.

Made with 1 biscuit.

Made with 2 biscuits.

Made with 1 biscuit.

Made with 2 biscuits.

Choose ham, bacon or sausage.

This delicious recipe calls for five simple ingredients. Our crepes come stuffed with fresh or sweetened fruit.

Golden brown chicken tenderloins atop a hot waffle with warm syrup and butter.

Served on a hot plate with warm syrup and butter.

Belgium waffle with choice of fruit topping served with 2 eggs and choice of premium breakfast meat.

Spinach, mixed greens and strawberries tossed with pecans roasted here at Shirlene's. Guilt-free! We recommend vinaigrette dressing. Add boneless, skinless grilled chicken breast for an additional charge.

Choose seasoned ground beef or lightly spiced chicken over fresh cut lettuce topped with tomatoes, olives, green pepper and refried beans. Garnished with nacho chips and Mexican blend cheese. Salsa and sour cream available upon request.

Our classic Caesar of freshly cut romaine lettuce tossed with fresh Parmesan, croutons and Caesar dressing. Add grilled or crunchy chicken for an additional charge.

Garden greens with broiled chicken breast, fresh crisp apples, grapes, dried cranberries, celery, tomatoes and roasted pecans.

Rows of crunchy chicken, egg, avocado, red onion, fresh made croutons, corn salsa, shredded cheese, tomato and bacon, all on a bed of crisp lettuce.

Shirlene's has kicked up the classic Greek salad with garbanzo beans, fresh cucumber, mild banana peppers, tomato, red onion, pickled beets, sliced ripe olives and feta cheese.

Large bowl of French onion soup served piping hot, topped with melted cheese and garlic croutons.

Yes, we make our own noodles. Every Sunday!

Thursday special.

A juicy 10 ounces of choice top butt steak grilled to your liking. Covered in mushroom herb gravy upon request.

A 5-ounce steak equal in quality to big brother sir sirloin, but sized for the lighter appetite.

2 pieces of the world's best cod. Always flaky, never fishy. Over a 1/2-pound baked or battered.

Fresh when available, from the Straits of Mackinac! A large fillet baked to a tender flaky finish.

Another top-notch fish dinner with benefits. Enjoy this char-grilled 6-ounce fillet of tender fjord-quality salmon plain or lightly seasoned. Either way, it's delicious.

Our fresh made Alfredo sauce is rich and creamy. Served over pasta with your choice of entree. Mmm, mmm good!

I'm thinkin' warm apple pie with a scoop of ice cream...

Vanilla ice cream covered with Georgia pecans and warm caramel. An old hickory house classic!

Choose your flavor and we'll do the rest! Whipped up and covered with whipped cream. You tell us, 1 straw or 2.

Ice cream, hot fudge, whipped cream and even a cherry on top.

A choice of flavors like you'll never see at the look-alike chains - pick whatever you like from our selection of available fresh fruit and we'll blend up it with low-fat yogurt for a fruity refresher.