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The Prized Pig
Tender smoked pork shoulder pulled to order and heaped on a toasted brioche bun.
A pile of tender and juicy pork shoulder that has been slowly smoked for at least 12 hours and is hand-pulled to order.
Creamy homemade coleslaw with green and purplecabbage and a slight vinegar kick
Menu for The Prized Pig provided by Allmenus.com
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