Stillwater Grill
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Stillwater Grill
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Starters
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Buffalo Chicken Tenders $12.00
Tossed in our own buffalo sauce, served with crisp celery and bleu cheese dressing. Also available plain with a honey mustard dipping sauce
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Super Sampler $17.00
Three of our best! hot spinach artichoke cheese dip, potato skins and chicken tenders. no substitutions
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Hot Spinach Artichoke Cheese Dip $10.00
Fresh spinach and artichokes in a creamy cheddar cheese sauce with cracked red pepper, Parmesan cheese and salsa. Topped with bubbling mozzarella cheese and served with tortilla chips
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Crab Stuffed Mushrooms $13.00
Fresh mushrooms topped with deviled crab stuffing and melted provolone cheese.
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SaladsChoose from an array of gourmet salads.
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Traverse Bay Chicken Salad $15.00
Grilled chicken, dried Michigan cherries, toasted pecans, grape tomatoes and bleu cheese crumbles over mixed greens. Served with honey cider Dijon vinaigrette
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Grilled Chicken Cobb Salad $14.00
Romaine lettuce, shredded cheddar cheese, bacon bits, sliced boiled eggs, diced avocado and grape tomatoes. Served with ranch dressing
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BBQ Chopped Chicken Salad $14.00
Grilled chicken, romaine lettuce, cheddar cheese, grape tomatoes, tortilla strips and black bean and corn salsa. Served with cilantro lime ranch dressing and drizzled with BBQ sauce
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Stillwater Steak Salad $16.00
Sliced sirloin, bleu cheese crumbles, grape tomatoes, cucumbers and fried onions over chopped romaine lettuce. Served with cabernet sauvignon vinaigrette
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Apple Orchard Chicken Salad $14.00
Grilled chicken, fresh sliced apples, fresh goat cheese, grape tomatoes and candied pecans over mixed greens. Served with fat-free Michigan-made cherry vinaigrette
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Grilled Ahi Tuna Salad $16.00
Marinated grilled ahi tuna served over mixed greens with fresh mushrooms, grape tomatoes, cucumbers, carrots and wonton strips. Served with fat-free toasted sesame dressing and garnished with pickled ginger
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Pacific Rim Salmon Salad $15.00
Grilled salmon, bleu cheese crumbles, grilled red peppers, candied pecans and fresh strawberries over mixed greens. Served with pineapple coconut vinaigrette
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Tenderloin Tip Salad $17.00
A bed of romaine, our signature Cajun Tenderloin Tips, bleu cheese crumbles, tomatoes and cucumbers. Topped with fried onions and bleu cheese dressing
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SoupsHot soup with a half sandwich or salad
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French Onion $6.00
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Lobster Bisque $7.00
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Soup of the Day $6.00
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The Half Lunch
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eere
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1/2 Any Grilled Chicken Salad Below & Soup $14.00
Traverse bay chicken salad, grilled chicken cobb salad, apple orchard chicken salad. bbq chopped chicken salad
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1/2 Any Sandwich Below & Soup $14.00
French dip, chicken club, pesto chicken panini, tuna melt, tuscan cheese steak sub, southwest turkey club panini
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1/2 Any Sandwich & 1/2 Any Grilled Chicken Salad $16.00
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Stillwater FavoritesAll favorites, except pasta, come with a choice of baked potato, seasoned fries, garlic mashed potatoes, fresh vegetables or rice pilaf. Add caesar, tossed, mixed greens salad or soup $4.00. Add lobster bisque $5.00
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Cajun Tenderloin Tips $17.00
A half-pound of tenderloin beef tips, marinated in our signature sauce and flame broiled
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Stillwater Sirloin $17.00
A 10-ounce juicy center-cut sirloin, lightly seasoned and seared on the grill
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Petite Filet $17.00
Our most tender steak, cooked to your liking. Served on a bed of garlic mashed potatoes
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Fish & Chips $14.00
Fresh cod, battered and fried. Served with fries and tartar sauce
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Grilled Chicken Pasta $13.00
A freshly grilled chicken breast served on a bed of fettuccini alfredo
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Chicken Tenders $13.00
Crispy tenderloins, freshly breaded and fried golden brown. Served with honey mustard sauce
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Wasabi Lime Tuna $16.00
Soy and ginger marinated tuna steak, grilled and served on a crisp wonton. Finished with sesame seeds and wasabi lime butter
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BurgersAll burgers are served with seasoned fries or sweet potato fries. Substitute soup for a side $3.00. Substitute lobster bisque $4.00
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Stillwater Burger $12.00
A half-pound Black Angus burger, char-grilled, served with lettuce, tomato and onion
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Black & Bleu Burger $14.00
Cajun seasoning, bacon and melted bleu cheese
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Smokehouse BBQ Burger $14.00
BBQ sauce, bacon, cheddar cheese and fried onions
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Chipotle Burger $14.00
Cajun seasoning, bacon, cheddar cheese, sauteed peppers and onions. Served with chipotle mayonnaise
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SandwichesAll sandwiches are served with seasoned fries or sweet potato fries. Substitute soup for a side - $3.00. Substitute Lobster Bisque - $4.00
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Honey Mustard Club $13.00
Sliced ham and turkey, bacon, provolone cheese, lettuce and tomato on a grilled pretzel bun. Served with a side of our famous honey mustard
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Chicken Club $13.00
Grilled chicken, smoked bacon, provolone cheese, lettuce and tomato with our own sun-dried tomato pesto mayonnaise. Served on fresh grilled bread
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Turkey Club Croissant $12.00
Fresh buttery croissant topped with turkey, provolone cheese, bacon, lettuce and tomato. Served with tomato pesto mayonnaise
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Tuna Melt $11.00
Tuna salad with Michigan dried cherries and pecans. Served on ciabatta and topped with fresh tomato and melted Swiss cheese
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Southwest Turkey Club Panini $14.00
Sliced turkey, provolone cheese, bacon, sliced tomato, fresh avocado, black bean and corn salsa and chipotle mayonnaise on fresh ciabatta
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Stillwater Tuscan Cheesesteak Sub $14.00
A toasted amorosa's roll topped with warm sliced beef, Tuscan cheese spread, sauteed bell peppers, onions and melted provolone cheese
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Fish Tacos $13.00
Blackened tilapia, shredded cheddar cheese, lettuce, pineapple pico de gallo and cilantro lime ranch in flour tortillas
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French Dip $13.00
A toasted Amorosa's roll heaped with flavorful sliced beef and topped with melted provolone cheese. Served with au jus.
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Pesto Chicken Panini $12.00
Grilled chicken, melted provolone and Swiss cheese, sliced tomato and fresh basil pesto on grilled bread
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Vegetarian Options
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Any Entree Salad $4.00
Without a protein subract
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Pesto Grilled Cheese $10.00
Melted provolone and Swiss cheeses, sliced tomato and fresh basil pesto on grilled bread
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Southwest Grilled Cheese $12.00
Melted provolone cheese, sliced tomato, black bean & corn salsa, fresh avocado and chipotle mayo
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Roasted Vegetable Pasta $15.00
Oven-roasted zucchini, yellow squash, baby carrots, mushrooms and bell peppers in marinara. Served over rigatoni
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Fettuccine Broccoli Alfredo $14.00
Fresh steamed broccoli tossed in our alfredo sauce. Served over rigatoni and garnished with fresh parmesan cheese
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Vegetarian Stir Fry $14.00
Sauteed snow peas, mushrooms, red peppers and broccoli tossed in spicy teriyaki sauce. Served over rice and garnished with cashews and scallions
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StartersWhet your appetite with favorites like our hot spinach artichoke cheese dip or super sampler.
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Crisp Potato Skins $10.00
With applewood smoked bacon, cheddar cheese and scallions
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Szechuan Calamari $14.00
Flash-fried calamari with sweet chili ginger sauce. Topped with cashews and scallions, and drizzled with sesame cream
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Sauteed Mussels $25.00
A full pound of mussels with artichokes, tomatoes, garlic butter and white wine.
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Crab Stuffed Mushrooms $13.00
Fresh mushrooms with deviled crab stuffing and melted provolone cheese
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Hot Spinach Artichoke Cheese Dip $10.00
Made in-house and served with corn tortilla chips
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Pan Seared Ahi Tuna $14.00
Sushi-grade seared, sliced ahi with wasabi, pickled ginger and wonton strips
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Super Sampler $17.00
Potato skins, hot spinach artichoke cheese dip and chicken tenders
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Chicken Tenders $12.00
Fried in our famous housemade breading. Buffalo-style, asian ginger or plain
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Lobster & Crab Dip $14.00
Succulent lobster and crab meat in a light and creamy fresh herb cheese dip. Served with assorted crackers.
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Fish Tacos $13.00
Blackened tilapia, lettuce, cheddar cheese, pineapple pico de gallo and cilantro lime ranch in flour tortillas
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SaladsChoose from an array of gourmet salads
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Grilled Ahi Tuna Salad $18.00
Mixed greens, mushrooms, tomatoes, cucumbers, carrots, wonton strips, pickled ginger and fat-free toasted sesame dressing.
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Traverse Bay Chicken Salad $17.00
Grilled chicken, dried Michigan cherries, toasted pecans, grape tomatoes and bleu cheese crumbles over mixed greens. Served with honey cider Dijon vinaigrette
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Stillwater Steak Salad $19.00
Sliced sirloin, bleu cheese crumbles, grape tomatoes, cucumbers and fried onions over chopped romaine lettuce. Served with cabernet sauvignon vinaigrette.
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BBQ Chopped Chicken Salad $17.00
Grilled chicken, romaine lettuce, cheddar cheese, grape tomatoes, tortilla strips and black bean and corn salsa. Served with cilantro lime ranch dressing and drizzled with BBQ sauce
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Pacific Rim Salmon Salad $18.00
Grilled salmon, bleu cheese crumbles, grilled red peppers, candied pecans and fresh strawberries over mixed greens. Served with pineapple coconut vinaigrette.
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Stillwater Wedge Salad $6.00
Iceberg wedge, applewood smoked bacon, bleu cheese crumbles and diced tomatoes. Choice of dressing.
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Soups
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French Onion $6.00
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Lobster Bisque $7.00
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Soup of the Day $6.00
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Favorites
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Salmon & Lobster Beurre Blanc $27.00
Fresh broiled salmon topped with lobster meat and our savory lemon wine butter. Garnished with fresh tomato and basil
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Tilapia Piccata $26.00
Shrimp, artichokes, tomatoes, capers and lemon wine butter
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Seafood Steam Pot $36.00
Shrimp, sea scallops, one pound of mussels and a Maine lobster tail. Steamed in garlic wine butter with fresh tomato and basil
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Cashew Salmon $26.00
A grilled teriyaki salmon fillet served over rice and stir-fry style snow peas, mushrooms and red peppers. Garnished with toasted cashews
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Stillwater Surf & Turf $35.00
Two of our best! A half-pound of Cajun Tenderloin Tips and a Maine lobster tail.
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King Crab Legs $36.00
A full pound of Alaskan king crab legs served with warm drawn butter
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Cajun Tenderloin Tips $28.00
Our guests favorite. One pound, marinated in our signature sauce
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Pork Chops $22.00
Twin center-cut, bone-in, hickory-seasoned chops. Served with applesauce
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Chicken Tenderloin Platter $19.00
Breaded, seasoned and served golden brown
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Balsamic Chicken $20.00
Sauteed artichokes, asparagus, red onions, diced tomatoes and melted goat cheese
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Smokehouse BBQ Burger $15.00
A half-pound Black Angus burger with applewood smoked bacon, cheddar cheese, fried onions and BBQ sauce. Served with seasoned fries or seasoned sweet potato fries
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Black Angus Burger $13.00
A half-pound Black Angus burger with seasoned fries or seasoned sweet potato fries
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Stillwater SteaksRare very red, cool center. Medium rare red, warm center. Medium - pink center. Medium Well - slightly pink center. Well done cooked throughout, no pink.
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Center Cut Filet $35.00
Our specialty. A mouthwatering eight-ounce filet hand-cut from choice tenderloin.
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New York Strip Steak $28.00
2 ounces, sure to fill the steak lover's appetite
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Backyard Rib Eye $29.00
Our most flavorful. 14 ounces, grilled to perfection
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Stillwater Sirloin $22.00
10-ounce center-cut sirloin, lightly seasoned
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Prime Rib Au Jus $29.00
Expertly seasoned and slow-roasted.10-ounce 25, 14-ounce
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PastaHearty pasta served with chicken, steak or seafood
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Steak Tip Florentine $24.00
Our famous Cajun Tenderloin Tips with tomatoes and fresh spinach. Served over rigatoni with a bleu cheese Alfredo sauce
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Shrimp & Lobster Lasagna $24.00
Shrimp, lobster, spinach, ricotta, mozzarella, parmesan and goat cheese infused lobster sauce. Garnished with fresh diced tomatoes
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Fettucine Chicken Alfredo $21.00
This classic served with grilled chicken
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Lobster Macaroni & Cheese $28.00
Sauteed langostino lobster tossed with lobster infused white cheddar macaroni and cheese. Topped with parmesan bread crumbs. Garnished with diced tomatoes and scallions
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CombosChoose any one: 18, two: 28, three: 37
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Cajun Tenderloin Tips
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Cajun Grilled Shrimp Skewer
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Baby Back Ribs
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Wasabi Lime Tuna
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Jumbo Stuffed Shrimp
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Gulf Coast Coconut Shrimp
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Maryland Crab Cake
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Grilled Salmon
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New World Scallops
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Prime Rib Au Jus
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Chicken Tenderloins
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Hawaiian Chicken
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Balsamic Chicken
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Entree
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Broiled Lobster Tail $17.00
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Cajun Grilled Shrimp $9.00
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1/2 Pound King Crab Legs $18.00
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Sauteed Mushrooms or Onions $3.00
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SidesAll entrees are served with your choice of a salad. Traverse bay no chicken, caesar, mixed greens, house or Stillwater Wedge (add 2) - and one side dish excludes pasta, burgers and seafood steam pot
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Seasoned Fries
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Fresh Vegetables
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Red Skin Mashed Potatoes
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Rice Pilaf
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Seasoned Sweet Potato Fries
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Baked Potato
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Loaded Baked Potato
Add 3, a la carte 6
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Roasted Vegetables
Add 3, a la carte 6
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Asparagus
Add 3, a la carte 6
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Grilled Tomatoes with Parmesan & Balsamic
Add 3, a la carte 6
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Baked Macaroni & Cheese
Add 3, a la carte 6
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Drink
Soft drink, apple juice, milk or chocolate milk
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Side 1
Vegetable, seasoned fries, mashed potatoes or baked potato
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Side 2
Apple sauce or mandarin oranges
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Your Entree
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Broiled Lobster Tail $17.00
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Cajun Grilled Shrimp $9.00
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1/2 Pound King Crab Legs $18.00
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Sauteed Mushrooms or Onions $3.00
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Vegetarian Options
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Any Entree Salad $4.00
Without a protein.Subtract
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Wedge Salad
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Roasted Vegetable Pasta $19.00
Oven-roasted zucchini, yellow squash, baby carrots, mushrooms and bell peppers in marinara. Served over rigatoni.
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Fettuccine Broccoli Alfredo $18.00
Fresh steamed broccoli tossed in our Alfredo sauce. Served over rigatoni and garnished with fresh Parmesan cheese.
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Vegetarian Stir Fry $18.00
Sauteed snow peas, mushrooms, red peppers and broccoli tossed in spicy teriyaki sauce. Served over rice and garnished with cashews and scallions.
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Kids - Entrees
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Steak $8.99
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Chicken Tenders $6.99
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Baby Back Ribs $5.99
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Mac & Cheese $5.99
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Mike's Burger $6.99
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Spaghetti $5.99
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Grilled Cheese $5.99
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Desserts
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The Gusher $8.00
A chocolate frosted brownie and French vanilla ice cream topped with rich hot fudge and whipped cream. Enough to share
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Salted Caramel Pretzel-Crusted Brownie Sundae $7.00
A sweet and salty caramel pretzel-crusted brownie served warm with French vanilla ice cream and fresh whipped cream. Garnished with more drizzled caramel
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Michigan Apple-Berry Cobbler $6.00
Made with michigan-grown apples, blueberries and cherries. Delivered daily from grand traverse pie company and served a la mode
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Colossal Cheesecake $7.00
A giant slice of new york-style cheesecake with a graham cracker crust. Served with raspberry chambord sauce or housemade strawberry sauce
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Chocolate Cake $6.00
Indulge in our rich flourless chocolate cake. Drizzled with chocolate sauce and garnished with fresh strawberries
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Creme Brulee $7.00
Served with fresh strawberries
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Nutella Beignet Sundae $7.00
Nutella-filled fried dough tossed in cinnamon sugar and topped with French vanilla ice cream and caramel
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Entrees
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Apple Butter Grilled Salmon $26.00
Atlantic salmon, housemade apple butter, sweet potato hash, peppers and onions
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Southwestern Fish & Chips $25.00
Fried tilapia, black bean & corn salsa, tortilla strips, Cajun fries and cilantro lime ranch.
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Southwestern Short Rib Mac & Cheese $26.00
A chipotle braised short rib served over southwest white cheddar macaroni and cheese. Drizzled with chipotle cream
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Creamed Spinach & Mushroom Chicken $21.00
Grilled chicken, fresh creamed spinach, mushrooms and Parmesan cheese
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Wagyu Top Sirloin $24.00
Eight ounces, dry-aged for 21 days. Grilled and seasoned to perfection
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Side Dish
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Sweet Potato Hash $6.00
Add 3, a la carte
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Hand Crafted Beverages
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Raspberry Infused Lemonade $4.00
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Pumpkin Pie Martini $9.00
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Shareable Plates
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Two Hearted Beer Cheese Dip $13.00
Served with warm pretzel bites
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Starters
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Sauteed Mussels $14.00
A full pound of mussels with artichokes, tomatoes, garlic butter and white wine.
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Salads
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Traverse Bay Chicken Salad $17.00
Grilled chicken, dried Michigan cherries, toasted pecans, grape tomatoes and bleu cheese crumbles over mixed greens. Served with honey cider Dijon vinaigrette.
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BBQ Chopped Chicken Salad $17.00
Grilled chicken, romaine lettuce, cheddar cheese, grape tomatoes, tortilla strips and black bean & corn salsa. Served with bleu cheese dressing and drizzled with BBQ sauce
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Pacific Rim Salmon Salad $18.00
Grilled salmon, bleu cheese crumbles, grilled red peppers, candied pecans and fresh strawberries over mixed greens. Served with pineapple coconut vinaigrette.
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Salad Dressings
1000 Island, bleu cheese, balsamic vinaigrette, raspberry vinaigrette, pineapple coconut vinaigrette, honey cider vinaigrette, cocktail sauce and tartar sauce
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Favorites
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Cajun Tenderloin Tips $28.00
One pound, marinated in our signature sauce
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Pork Chops $22.00
Two center-cut, bone-in chops. Served with applesauce
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Stillwater Surf & Turf $0.35
A half-pound of cajun tenderloin tips and a maine lobster tail
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King Crab Legs $36.00
A full pound of Alaskan king crab legs served with warm drawn butter
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Balsamic Chicken $20.00
Sauteed artichokes, asparagus, red onions, diced tomatoes and melted goat cheese.
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Fresh Fish of the Day
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Stillwater SteaksAll steaks are served without seasoning. Rare - very red, cool center. Medium Rare - red, warm center. Medium - pink center
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Center Cut Filet $35.00
A mouthwatering eight-ounce filet hand-cut from choice tenderloin
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New York Strip Steak $28.00
12 ounces, sure to fill the steak lover's appetite
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Backyard Rib Eye $29.00
14 Ounces, grilled to perfection
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Stillwater Sirloin $22.00
10-ounce center-cut sirloin, seared on the grill
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Prime Rib $29.00
Slow-roasted all day.10-ounce: 25, 14-ounce
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Combos
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Cajun Tenderloin Tips $18.00+
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Cajun Grilled Shrimp Skewer $18.00+
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Baby Back Ribs $18.00+
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Grilled Salmon $18.00+
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New World Scallops $18.00+
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Prime Rib $18.00+
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Pork Chops $18.00+
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Balsamic Chicken $18.00+
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Your Entree
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Broiled Lobster Tail $17.00
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1/2 Pound King Crab Legs $18.00
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Sauteed Mushrooms or Onions $3.00
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Sides
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Fresh Vegetables
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Broccoli
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Unseasoned Fries
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Baked Potato
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Roasted Vegetables
Add 3, a la carte 6
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Asparagus
Add 3, a la carte 6
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Grilled Tomatoes
Add 3, a la carte 6
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Menu for Stillwater Grill provided by Allmenus.com
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