Dinner Tapas Menu Spring
- Oberon Ham & Cheese $4.00
  
  Smoked ham, michigan cheddar, beer bubbles
- Beets Mi $5.00
  
  10 Hen,s beet terrine, beet greens, puffed quinoa, greenbush goat, blis maple vinaigrette
- Parsnip Frizzles $3.00
  
  Michigan parsnips, powdered sugar, fluer des sel
- Tofu Banh Mi Crostini $4.00
  
  Vietnamese spiced tofu, lentil-walnut pate, pickled carrots, daikon & jalapeno, fresh cilantro
- Chicken Banh Mi Crostini $4.00
  
  Vietnamese spiced chicken, chicken pate, pickled carrots, daikon & jalapeno, fresh cilantro
- Stuffed Chicken $6.00
  
  Chicken galantine, michigan cherries, pistachios, 10 hens radish top pesto, chive blossom oil, cherry honey
- Strawberry Soup $4.00
  
  Aged balsamic cream, dolce vita maple goat cheese
- Purple Carrot Cake Pops $1.00

Brunch Menu Late Spring
- Strawberry Soup $4.00
  
  Tony's granola, blis maple
- Hand Crafted Rhubarb Scone $2.50
- Steak & Egg Sammy $7.00
  
  Titus farm poached egg, piedmontese prime rib, 10 hen's dinosaur kale, bearnaise
- Vegan Benny Sammy
  
  Eco farms spinach, herb broiled tofu egg, vegan bearniase
- Asparagus & Shallot Spike Quiche
  
  Eco vita dolce goat, caramalized onions
- Oberon Ham & Cheese
  
  Michigan cheddar, smoked ham, beer bubbles
- Tofu Banh Mi
  
  Vietnamese spiced tofu, lentil pate, vegan siracha - mint mayo, pickled carrots, daikon & jalapeno, fresh cilant

Lunch Menu Summer - Salads
- Michigan Harvest $6.00
  
  Michigan strawberries, pickled rhubarb, radishes, white choclate viniagrette
- 10 Hen's Carrot & Eco Farm's Spinach $6.00
  
  Carrot ribbons, fennel, pistachio, saffron-nutmeg vinaigrette
- House Salad $4.00
  
  Local greens with house dressing

Lunch Menu Summer - Soups
- 10 Hens Radish Bisque (Vegan) $4.00
  
  Braised mustard, michigan cherry
- Oberon Ham & Cheese $4.00
  
  Michigan cheddar, smoked ham, beer bubbles
- Soup du Jour $4.00

Lunch Menu Summer - Sammy's
- Banh Mi $7.00
  
  Vietnamese spiced chicken, chicken pate, siricha-mint mayo, pickled carrots, daikon & jalepeno, fresh cilantro
- Tofu Banh Mi $7.00
  
  Vietnamese spiced tofu, lentil-walnut pate, vegan siracha-mint mayo, pickled carrots, daikon & jalapeno, fresh cilantro
- The Phanatic, Wit $7.00
  
  Piedmontese beef, garlic scape cheddar whiz, caramelized onions
- MI Cubano Panini $7.00
  
  Mangalista roast pork, black forrest ham, mike's mustard, 45th paralel pickles, michigan cheddar

Menu for The Purple Carrot provided by Allmenus.com

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