Famous Dave's

Tender pieces of texas beef brisket seared and caramelized with sweet & zesty BBQ sauce

Southside rib tips, chicken tenders, sweet water catfish fingers, onion strings and traditional or boneless wings tossed in choice of sauce.

Lightly-breaded and flash-fried, served with remoulade sauce.

Tender strips lightly-breaded with cajun-seasoned cornmeal and flash-fried. Served with remoulade sauce.

A pound of memphis-style, dry-rubbed tips served with a side of jalapeno pickled red onions, hell-fire pickles and our south side BBQ sauce.

House-smoked cheddar cheese, lettuce, tomato, wilbur beans, famous chili, jalapenos, seasoned sour cream, rich & sassy and choice of texas beef brisket, georgia chopped pork or barbeque pulled chicken.

Hickory-smoked salmon, cream cheese, capers and chipotle peppers make this a spread worth swimming upstream for. Served with fire-grilled pita bread.

Wings specially-seasoned and tossed in your choice of rich & sassy, buffalo or devil's spit sauce.

Dave's wings specially-seasoned and tossed in your choice of rich & sassy, buffalo or devil's spit sauce.

Choice of barbeque pulled, grilled or crispy chicken, texas beef brisket or georgia chopped pork. Served on crisp greens with bacon, house-smoked cheddar cheese, tomatoes and shoestring potatoes. Tossed with honey BBQ dressing. Served with a corn bread muffin.

Crisp romaine lettuce tossed in caesar dressing topped with sliced, grilled chicken breast. Served with a corn bread muffin.

Fresh garden or caesar.

Fresh garden or caesar. Served with a corn bread muffin.

Award-winning, slow-smoked chopped pork topped with rich & sassy

Piled high with hand-seasoned, hickory-smoked texas beef brisket.

Roasted, pulled chicken tossed in rich & sassy and topped with melted monterey jack cheese.

Choice of texas beef brisket or georgia chopped pork piled high with hot link sausage and topped with hell-fire pickles.

Grilled chicken breast with pepper-jack cheese and fried onion strings, topped with remoulade sauce.

Grilled chicken breast topped with monterey jack cheese and two strips of bacon.

Three flour tortillas filled with pico de gallo, cilantro and fresh jalapeno. Choose from: brisket topped with jalapeno pickled red onion, pork topped with grilled pineapple or catfish topped with remoulade.

Slathered with rich & sassy then topped with melted monterey jack cheese and two strips of bacon.

Slathered with devil's spit BBQ sauce and topped with melted pepper-jack cheese, jalapeno bacon and hell-fire pickles.

Piled high with georgia chopped pork and two strips of jalapeno bacon, melted sharp american cheese and our signature beam & cola BBQ sauce.

Ground beef burger served with lettuce, tomato and choice of melted monterey jack or sharp american cheese.

Slathered with sauce over an open flame to seal in the famous flavor and give them a crispy, caramelized coating.

Slathered with sauce over an open flame to seal in the famous flavor and give them a crispy, caramelized coating.

Slathered with sauce over an open flame to seal in the famous flavor and give them a crispy, caramelized coating.

Two slow-smoked options: original baby backs seasoned with our chicago-style rib rub then sauced with sweet & zestyr and a touch of honey; or memphis-style, rubbed with a secret recipe of herbs and spices, hit with a vinegar mop and served naked.

Create your own slab. Pair up any two of the following: 1/2 slab st. louis-style spareribs, 1/2 slab original or memphis-style baby backs.

Classic texas beef brisket is rubbed with a blend of dave's secret spices, coarse black pepper and a hint of brown sugar then slow-smoked over hickory until it's juicy and tender.

A pound of memphis-style, dry-rubbed tips. Served with a side of jalapeno pickled red onions, hell-fire pickles and our southside BBQ sauce.

Tender strips lightly-breaded with cajun-seasoned cornmeal and flash-fried. Served with remoulade sauce.

Grilled, glazed and caramelized on a smoldering cedar plank.

Specially-seasoned half-chicken, roasted and char-grilled to perfection.

Country-roasted chicken flame-kissed and slathered with rich & sassy.

Dave's wings specially-seasoned and tossed in choice of sauce.

Tossed in Dave's special seasoning and served with honey BBQ sauce.

A full slab of st. louis-style spareribs, a whole country-roasted chicken, 1/2lb of either texas beef brisket or georgia chopped pork, creamy coleslaw, famous fries, wilbur beans, six pieces of sweet corn and four corn bread muffins.

All the flavor of our all-american BBQ feast. Served family-style for 2-3 people.

Georgia chopped pork, 1/4. country-roasted or barbeque chicken, 3 st. louis-style spareribs, sweet corn, wilbur beans, creamy coleslaw, famous fries and a corn bread muffin.

Burnt ends paired with a 1/3 slab of st. louis-style spareribs.

Award-winning spareribs plus your choice of any one meat selection.

Double your pleasure with any two different meat selections, excluding ribs.

A 1/2. slab of baby backs and choice of any one meat selection.

Meat selections: Georgia, chopped pork, texas beef brisket, southside rib tips, country-roasted chicken, barbeque chicken, chicken tenders, sweetwater, catfish fingers, traditional or boneless wings, hot link sausage

Warm, walnut-covered chocolate brownie soaked with kahlua liqueur and topped with vanilla bean ice cream, hot fudge and whipped cream.

Melt-in-your-mouth, scratch-made bread pudding and pecan praline sauce served warm with vanilla bean ice cream and whipped cream.

Vanilla bean ice cream drizzled with hot fudge or pecan praline sauce and topped with whipped cream.

Rich and creamy banana pudding with slices of fresh bananas and vanilla wafers. Topped with whipped cream.