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Bangkok Cuisine
Served over ice.
2 spring rolls, 2 crispy rolls and 2 crab Rangoon.
Shredded cabbage, carrots and bean thread noodles in an egg roll shell. Served with house special dipping sauce.
Ground chicken, bean sprouts, black mushrooms and bean thread noodles served with house special dipping sauce. Gluten free.
Choice of protein with lettuce, cucumber, green onions, cilantro, bean sprouts and carrots wrapped in softened rice paper. Served with house special dipping sauce. Gluten free.
Imitation crab meat, onions and cream cheese flash-fried in wonton shell and served with sweet and sour sauce.
Fried jumbo shrimp and pork wrapped in an egg roll shell and served with plum sauce.
Marinated chicken on a skewer served with cucumber sauce and peanut sauce. Gluten free.
Minced chicken and green onions stir-fried in a light brown sauce. Served with lettuce cups.
Deep fried wingette and drumette tossed in Thai chili sauce. Spicy.
Fried rice, green curry, basil, peas and green peppers. Spicy. Gluten free.
Thai style fried rice with eggs, onions, peas and carrots. Gluten free.
Fried rice with basil leaves, string beans and green peppers. Spicy. Gluten free.
Curry fried rice with green peas, onions and egg. Spicy. Gluten free.
Fried rice with garlic and egg. Gluten free.
Fried rice with pineapple, tomatoes, onions and egg. Gluten free.
Sauteed rice noodles with eggs, bean sprouts and green onions garnished with crushed peanut. Gluten free.
Sauteed thick fresh rice noodles, eggs and broccoli in soy sauce.
Sauteed thick fresh rice noodles with fresh basil leaves and green peppers. Spicy. Gluten free.
Bean thread noodles with egg, bean sprouts and green onions garnished with crushed peanut. Gluten free.
Sauteed rice noodles, mushroom, green pepper and bamboo shoots in a red curry with coconut milk. Gluten free. Spicy.
Steamed egg noodles topped with mushrooms, green onions, bamboo shoots, peapod and gravy.
Green peppers, onions, bamboo shoots and mushrooms stir-fried in a brown sauce. Spicy.
Red curry and coconut milk with eggplant, onions, green peppers and mushrooms. Spicy. Gluten free.
Fresh basil leaves and green peppers stir-fried in a brown sauce. Spicy.
Green curry, coconut milk, peas and green peppers. Spicy. Gluten free.
Pa-nang curry, coconut milk and green peppers. Spicy. Gluten free.
Red curry and coconut milk with bamboo shoots, mushrooms and green peppers. Spicy. Gluten free.
Yellow curry and coconut milk with potatoes. Spicy. Gluten free.
Fresh basil leaves and string beans stir-fried in a brown sauce. Spicy.
Steamed broccoli topped with peanut sauce.
Masaman curry and coconut milk with peanuts, onions and potatoes. Spicy. Gluten free.
Red curry and coconut milk with broccoli, celery, mushrooms, napa, peapods, water chestnuts, carrots, baby corn and eggplant. Spicy. Gluten free.
Stir-fried string beans in curry sauce. Spicy. Gluten free.
Peapods, water chestnuts, napa, carrots, celery, baby corn, broccoli and mushrooms stir-fried in a brown sauce.
Pineapple, cucumber, tomatoes, green peppers and onions stir-fried in a sweet and sour sauce. Gluten free.
Sauteed garlic, black pepper, green onions and water chestnuts stir-fried in a brown sauce.
Green peppers, bamboo shoots, mushrooms, green onions, celery and water chestnuts stir-fried in a brown sauce and topped with almonds.
Cashews, onions, bamboo shoots and green onions stir-fried in a brown sauce.
Sauteed broccoli stir-fried in a brown sauce.
Ginger, black mushrooms, water chestnuts, carrots and white and green onions stir fried in a brown sauce.
Sticky rice with custard.
Menu for Bangkok Cuisine provided by Allmenus.com
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