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SHINthai
1 piece. Shredded cabbage, carrots, celery, sauteed onions and bean thread noodles. Served with plum sauce. Vegan.
4 pieces. Crispy bean curd. Served with plum sauce and crushed peanuts topping. Vegan and gluten-free.
4 pieces. Seasoned grilled chicken tenderloin on skewers. Served with peanut sauce and cucumb goer sauce.
2 pieces. Seasoned ground chicken, bean thread noodle, onions, black mushrooms and carrots. Wrapped in crispy rice paper and served with garlic sweet sauce and crushed peanut topping. Gluten-free.
2 pieces. Carrots, cucumbers, cilantro, bean sprouts, steamed tofu, wheat noodles and red leaf lettuce. Wrapped in fresh rice paper and served with garlic sweet sauce and crushed peanut topping. Request without noodles for gluten-free. Vegan.
4 pieces. Cream cheese and imitation crabmeat. Wrapped in a crispy wheat flour wonton. Served with plum sauce.
5 pieces. Lightly battered and tossed in a sweet chili sauce. Gluten-free.
Crispy potstickers wrapped with minced pork, cabbage, black mushroom and green onion served with garlic soy sauce.
Mushrooms, green onions, tomatoes, lemongrass. Sweet and tangy with a touch of spice. Gluten-free and spicy.
bamboo shoots, and green onions. Sweet and sour flavor.
Chicken, beef and shrimp, bell peppers, bamboo shoots, green onion, mushroom, peapods and baby corn in garlic brown sauce.
Bell peppers, green onion, onion, green beans, basil and lime leaves in a Thai curry basil sauce. Spicy.
Tomatoes, onions and bell peppers. Sauteed in a glazed dark sauce.
Breaded. Broccoli, baby corn, green onion and carrots. Sauteed in sesame seed sauce.
Breaded. Broccoli and sliced carrots. Sauteed in a sweet chili dark sauce. Spicy.
Breaded. Sauteed in a dark chili butter peanut sauce with broccoli, shredded carrots and a whole jalapeno. Spicy.
Breaded. Broccoli, onions, bamboo shoots, carrots, eggplant and basil in a yellow and red curry coconut sauce. Gluten-free and spicy.
Shrimp and im.crab, bell peppers, onion, eggplant and basil in red curry coconut milk. Gluten-free and spicy.
Bell peppers, bamboo shoots and mushrooms in red curry coconut sauce. Spicy, vegetarian and gluten-free.
Bell peppers, peas and eggplants in a green curry coconut sauce. Spicy and gluten-free.
Bell peppers, white onions, mushrooms and eggplant in a red curry coconut sauce. Spicy, vegetarian and gluten-free.
Bell peppers, white onions, and mushrooms in a spicy garlic brown sauce. Spicy.
Bamboo shoots, mushrooms, green onions, bell peppers and cashew nuts in brown sauce.
Basil. White onions and bell peppers in basil garlic sauce.
Broccoli, peapods, baby corn, mushroom, carrots, and cabbage in savory brown sauce. Vegetarian.
Broccoli, peapods, baby corn, mushroom, carrots, and cabbage in red curry coconut sauce. Spicy, vegetarian and gluten-free.
Steamed broccoli and carrots sauteed in creamy Thai peanut sauce. Spicy, vegetarian, vegan and gluten-free.
Garlic pepper. Stir-fried with garlic, black pepper, water chestnut and green onions over bed of shredded cabbage.
Bell peppers, green onions, carrots, mushroom, black mushroom and ginger in a ginger brown sauce.
Bell peppers, cucumber, tomato and pineapple with white onions. Vegetarian and gluten-free.
Thai hot curry with string beans. Spicy and vegetarian.
Potato, sliced carrots and bell peppers in Panang curry coconut sauce. Spicy, vegetarian and gluten-free.
Potato, onions, peas and whole peanuts in Massaman curry coconut sauce. Spicy, vegetarian and gluten-free.
Potato, sliced carrots, with onions and peas in karee (yellow) curry coconut milk sauce. Spicy and vegetarian.
Fresh tofu. String beans and eggplant and basil in a garlic basil brown sauce. Vegetarian.
Green peas, carrots with onions and egg. Can't be made GF or Vegan, please select FR6 OR FR7.
Broccoli, peapods and egg with mild spicy garlic. Spicy. Can't be made GF or Vegan, please select FR6 OR FR7.
Broccoli, carrots, peapods, cabbage and mushroom and egg. Can't be made GF or Vegan, please select FR6 OR FR7.
String beans, peas, diced carrots, green onion and basil and egg. Can't be made GF or Vegan, please select FR6 OR FR7.
Green onion, onion, tomato and pineapple chunks and egg. Can't be made GF or Vegan, please select FR6 OR FR7.
Green onion, onion, ginger and egg. Cooked dry. Vegetarian, vegan and gluten-free.
Broccoli, shredded carrots, whole peanuts and egg with red curry coconut sauce. Spicy, vegetarian and gluten-free.
Traditional sauteed rice noodles with bean sprouts, green onion, egg and topped with crushed peanuts. Gluten-free.
Sauteed wide rice noodle with steamed broccoli and egg. Can not make gluten free.
Transparent noodle, celery, tomato, bean sprouts and green onion and egg. Can not make gluten free.
Sauteed wide rice noodle, green onion, bean sprouts, bell peppers and egg and basil sauteed with sherry. Can not make gluten free.
Sauteed rice noodle with broccoli, shredded carrots and egg in cheesy curry sauce. Spicy, vegetarian and gluten-free.
Stir-fried rice noodle with bean sprouts, green onions and egg in curry sauce topped with crushed peanuts. Spicy, vegetarian and gluten-free.
Stir-fried udon noodle with bean sprouts, green onions, carrots, shredded cabbage and egg. Can not make gluten free.
Chicken, beef and shrimp, bell peppers, bamboo shoots, green onion, mushroom, peapods and baby corn in garlic brown sauce.
Bell peppers, green onion, onion, green beans, basil and lime leaves in a Thai curry basil sauce. Spicy.
Tomatoes, onions and bell peppers. Sauteed in a glazed dark sauce.
Breaded. Broccoli, baby corn, green onion and carrots. Sauteed in sesame seed sauce.
Breaded. Broccoli and sliced carrots. Sauteed in a sweet chili dark sauce. Spicy.
Breaded. Sauteed in a dark chili butter peanut sauce with broccoli, shredded carrots and a whole jalapeno. Spicy.
Shrimp, scallops and crab, bell peppers, onion, eggplant and basil in red curry coconut milk. Gluten-free and spicy.
Breaded. Broccoli, onions, bamboo shoots, carrots, eggplant and basil in a yellow and red curry coconut sauce. Gluten-free and spicy.
Bell peppers, bamboo shoots and mushrooms in red curry coconut sauce. Mild Spicy and gluten-free.
Bell peppers, peas and eggplants in a green curry coconut sauce. Mild Spicy and gluten-free.
Bell peppers, white onions, mushrooms and eggplant in a red curry coconut sauce. Mild Spicy and gluten-free.
Bell peppers, white onions, and mushrooms in a spicy garlic brown sauce. Spicy.
Bamboo shoots, mushrooms, green onions, bell peppers and cashew nuts in brown sauce.
Basil. White onions and bell peppers in basil garlic sauce.
Broccoli, peapods, baby corn, mushroom, carrots, and cabbage in savory brown sauce.
Broccoli, peapods, baby corn, mushroom, carrots, and cabbage in red curry coconut sauce. Mild Spicy and gluten-free.
Steamed broccoli and carrots sauteed in creamy Thai peanut sauce. Mild Spicy, vegetarian, vegan and gluten-free.
Garlic pepper. Stir-fried with garlic, black pepper, water chestnut and green onions over bed of shredded cabbage.
Bell peppers, green onions, carrots, mushroom, black mushroom and ginger in a ginger brown sauce.
Bell peppers, cucumber, tomato and pineapple with white onions. Gluten-free.
Thai hot curry with string beans. Mild Spicy
Potato, sliced carrots and bell peppers in Panang curry coconut sauce. Mild Spicy and gluten-free.
Potato, onions, peas and whole peanuts in Massaman curry coconut sauce. Mild Spicy and gluten-free.
Potato, sliced carrots, with onions and peas in karee (yellow) curry coconut milk sauce. Mild Spicy.
Steam tofu, String beans and eggplant and basil in a garlic basil brown sauce.
Green peas, carrots with onions and egg. Can't be made GF or Vegan, please select FR6 OR FR7.
Broccoli, peapods and egg with mild spicy garlic. Spicy. Can't be made GF or Vegan, please select FR6 OR FR7.
Broccoli, carrots, peapods, cabbage and mushroom and egg. Can't be made GF or Vegan, please select FR6 OR FR7.
String beans, peas, diced carrots, green onion and basil and egg. Can't be made GF or Vegan, please select FR6 OR FR7.
Green onion, onion, tomato and pineapple chunks and egg. Can't be made GF or Vegan, please select FR6 OR FR7.
Green onion, onion, ginger and egg. Cooked dry. Vegetarian, vegan and gluten-free.
Broccoli, shredded carrots, whole peanuts and egg with red curry coconut sauce. Spicy, vegetarian and gluten-free.
Traditional sauteed rice noodles with bean sprouts, green onion, egg and topped with crushed peanuts. Gluten-free.
Sauteed wide rice noodle with steamed broccoli and egg. Can not make gluten free.
Transparent noodle, celery, tomato, bean sprouts and green onion and egg. Can not make gluten free.
Sauteed wide rice noodle, green onion, bean sprouts, bell peppers and egg and basil sauteed with sherry. Can not make gluten free.
Sauteed rice noodle with broccoli, shredded carrots and egg in cheesy curry sauce. Spicy, vegetarian and gluten-free.
Stir-fried rice noodle with bean sprouts, green onions and egg in curry sauce topped with crushed peanuts. Spicy, vegetarian and gluten-free.
Stir-fried udon noodle with bean sprouts, green onions, carrots, shredded cabbage an a egg. Can not make gluten free.
Pre-sweetened with cream. Use
Pre-sweetened with cream.
Low caffeine content.
Low caffeine content.
Menu for SHINthai provided by Allmenus.com
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