The Beach Grill Restaurant

Breaded and flash fried to perfection. Served with italian ammoglio sauce and lemon.

Our creamy combination of fresh spinach and artichoke hearts mixed with parmesan cheese. Served with parmesan garlic toast.

Panini grilled flour tortilla stuffed with chicken, pepper jack cheese and aged cheddar cheese. Served with pico de gallo, sour cream and taco sauce.

Seasoned spicy chicken, corn, black beans, red and green jalapeno peppers, spinach and melted jalapeno jack cheese. Served with sour cream and salsa.

Tossed in our hot and spicy buffalo wing sauce and served with celery sticks and bleu cheese dressing. Also available tossed in our sweet & sticky roadhouse bbq sauce.

Jumbo lump crab and special blue atlantic crab gently mixed with seasonings and sauteed. Served with mustard sauce and a corn bell pepper relish.

Served traditionally on a bed of lettuce with crackers, cocktail sauce and lemon.

Served traditionally with garlic wine butter, lemon and parmesan garlic toast.

Caramelized onions simmered with beef and chicken stock, burgundy wine and seasonings. Topped with croutons and swiss cheese. Without cheese or croutons $3.99.

Made with our herb rubbed and slow-roasted prime rib. Topped with sour cream and cheddar cheese.

Shrimp, scallops and clams in a classic creamy chowder.

Chopped lettuce, honey roasted turkey breast, black forest ham and swiss cheese tossed in our classic maurice dressing. Garnished with gherkins, green olives and a hard boiled egg.

Gourmet mixed greens topped with crumbled bleu cheese, red onions, dried cherries, golden raisins and toasted pine-nuts. Served with raspberry vinaigrette dressing.

Romaine lettuce tossed in a classic caesar dressing with seasoned croutons and topped with grated parmesan cheese. Anchovies available at your request.

Gourmet mixed greens and chopped lettuce topped with tomatoes, bacon, green onions, avocado, hard boiled egg and blue cheese. Served with french dressing.

An assortment of gourmet mixed greens and romaine lettuce, topped with golden delicious apple slices, baby mandarin oranges, strawberries, kiwi, sugared pecans and sprinkles of toasted coconut. Served with mango vinaigrette dressing.

Premium water-packed albacore tuna with celery, onion and mayonnaise, folded into a classic tuna salad. Served with fresh seasonal fruit and a huge home-made sweet muffin.

A flour tortilla shell filled with lettuce, shredded cheddar cheese, tomatoes, black olives, scallions and your choice of seasoned ground beef or chicken. Served with pico de gallo, sour cream and taco sauce.

Romaine lettuce, diced tomatoes, diced cucumber, red onions, carrots, cheddar cheese, monterrey jack cheese and croutons. Served with beach grill house dressing.

Honey roasted turkey breast and bacon on toasted marble rye with lettuce, tomatoes, mayonnaise and aged cheddar cheese. Served with beach grill fries.

Jumbo lump and special blue atlantic crab gently mixed with seasonings, then broiled. Served on a large toasted english muffin with a mild tabasco mayonnaise and topped with tomato and melted aged cheddar cheese. Served with beach grill fries.

A fish fillet lightly dipped in a seasoned flour and flash fried. Served on a grilled hoagie bun with tartar sauce and beach grill fries.

Thinly sliced corned beef topped with swiss cheese, sauerkraut and 1000 island dressing on rye bread and grilled. Served with beach grill fries.

Beach grill albacore tuna salad and melted swiss cheese. Served on grilled rye bread with beach grill fries.

A flame grilled chicken breast served on a kaiser bun with lettuce, tomato and onion. Served with a side of cilantro lime mayonnaise and beach grill fries. Also available blackened.

Roast beef sliced thin with sauteed onions, green peppers, mushrooms and mozzarella cheese on a hoagie bun. Served with a side of cool ranch dressing and beach grill fries.

Tender roast beef piled high on a grilled hoagie bun. Served with hot au jus and beach grill fries.

Flame grilled chicken breast and bacon topped with pepper jack cheese, shredded lettuce, tomato, onion and daytona sauce. Served with beach grill fries.

Flame grilled chicken breast topped with basil pesto, swiss cheese, lettuce, tomato and onion. Served with beach grill fries.

Blackened chicken breast topped with bacon, aged cheddar cheese, ranch dressing, lettuce, tomato and onion. Served with beach grill fries.

Thinly sliced ham and genoa salami topped with provolone cheese, lettuce, tomato, onion, oregano and a touch of oil and vinegar. Served with beach grill fries.

Thinly sliced turkey piled high with fresh sliced avocado, swiss cheese, lettuce and tomato. Served with cool ranch dressing and beach grill fries.

With any of our sandwiches or burgers have your choice of our prime rib chili or soup of the day, add $2.99.

Certified ground round served on a grilled kaiser bun with lettuce, tomato and onion.

Certified ground round topped with smoked bacon and american cheese. Served on a grilled kaiser bun with lettuce, tomato and onion.

Certified ground round topped with sauteed mushrooms and swiss cheese. Served on a grilled kaiser bun with lettuce, tomato and onion.

American kobe beef served on a grilled kaiser bun with lettuce, tomato and onion.

Certified ground round topped with bleu cheese and swiss cheese. Served on a grilled kaiser bun with lettuce, tomato and onion.

Authentic off-the-grill flavor vegetable burger, served on a grilled kaiser bun with lettuce, tomato and onion.

Creamy and cheesy alfredo sauce tossed with fettuccini. Served with a tossed salad. With grilled chicken breast, add $4.99, with sauteed gulf shrimp, add $6.99.

Egg and saffron pasta stuffed with lobster, mozzarella cheese, shallots, brandy and spices. Tossed with mushrooms, asparagus, roasted red peppers in a tomato cream sauce. Served with a tossed salad.

Gulf shrimp, scallops and clams sauteed then tossed with linguini in a pomodora sauce. Served with parmesan garlic toast and a tossed salad.

Blackened chicken breast, gulf shrimp, green bell peppers, mushrooms and tomatoes in a creole cream sauce, tossed with fettuccini. Served with a tossed salad.

Fresh garden tomato sauce sauteed in light olive oil with a hint of garlic. Finished with fresh basil leaves over a bed of angel hair pasta. Served with a tossed salad. With grilled chicken breast, add $4.99, with sauteed gulf shrimp, add $6.99.

(After 4:00 p.m.). Rubbed with our special herb blend and slow roasted. Served au jus with horseradish sauce, creamed hash potatoes, vegetable and a salad.

Flame grilled usda choice sirloin steak. Served with roasted potatoes, vegetable and a salad.

Flame grilled center cut usda choice steak. Served with roasted potatoes, vegetable and a salad.

Flame grilled usda choice tenderloin. Served with roasted potatoes, vegetable and a salad.

Two-thirds of a slab, slowly cooked and flame broiled with sweet & sticky roadhouse bbq sauce. Served with coleslaw and beach grill fries.

Chicken breast flame-grilled with our signature herb casino butter. Served with roasted potatoes, vegetable and a salad. Lunch portion (served until 4:00 p.m), dinner portion (served after 4:00 p.m.) .

Chicken breast flame-grilled with sweet & sticky roadhouse bbq sauce. Served with roasted potatoes, vegetable and a salad. Lunch portion (served until 4:00 p.m.), dinner portion (served after 4:00 p.m).

Lightly seasoned, sauteed and finished with lemon butter. Served with rice medley, vegetable and a salad.

Simply broiled with lemon butter. Served with rice medley, vegetable and a salad.

Pan-seared salmon fillet finished with a sweet port wine reduction. Served with rice medley, vegetable and a salad.

Lightly dusted and seared in a spicy blend of herbs and seasonings. Served with a side of beach grill zip sauce, rice medley, vegetable and a salad.

Jumbo lump crab and special blue atlantic crab gently mixed with seasonings and sauteed. Served with mustard sauce, rice medley, vegetable and a salad.

Dipped in seasoned bread crumbs and flash fried. Served with coleslaw, cocktail sauce and beach grill fries.

Sauteed with garlic, white wine and butter. Served with rice medley, vegetable and a salad.

Mahi-mahi broiled and topped with a mango pineapple chutney. Served with rice medley, vegetable and a salad.

Pan-seared chilean seabass with beach grill tarter sauce. Served with rice medley, vegetable and a salad.

Fillets of farm raised catfish lightly dusted and pan seared in a spicy blend of herbs and seasonings. Served with beach grill tarter sauce, rice medley, vegetable and a salad.

Deep sea scallops, pan seared with garlic wine butter. Served with rice medley, vegetable and a salad.

Lobster tail or tails broiled and served with roasted potatoes, vegetable and a salad.

Lobster and filet mignon served with roasted potatoes, vegetable and a salad.

Mozzarella cheese and tomato sauce.

Pepperoni - italian sausage - ham bacon grilled chicken breast - green peppers mushrooms red onions - tomatoes - mild banana peppers - hot jalapeno peppers - black olives - artichokes - fresh pineapple. (Each).

A classic pizza prepared with fresh basil, sliced tomatoes, mozzarella cheese and tomato sauce.

Loaded with pepperoni, italian sausage, ground beef and ham with mozzarella cheese and tomato sauce.

Pepperoni, mushrooms, red onions, green pepper, sliced tomato, mozzarella cheese, parmesan cheese and tomato sauce.

Flame grilled chicken breast, red onions, mozzarella cheese, chopped parsley and our sweet & sticky roadhouse bbq sauce.

Artichoke hearts, fresh spinach and garlic mixed with parmesan cheese and topped with sliced tomatoes and mozzarella cheese.

A quarter-pound hamburger with beach grill french fries. With cheese, add $0.50.

Lightly breaded and fried boneless chicken breast strips with beach grill french fries and a side of bbq sauce or ranch dressing.

Served with beach grill french fries.

With mozzarella cheese and tomato sauce.

pepperoni, ham, green peppers, bacon, onions, mushrooms.

Hot fudge, chocolate, strawberry or caramel.

(After 4:00 p.m).

Vanilla frozen custard, pineapple, coconut, chopped pecans and whipped topping all in a graham cracker crust.

(Enough to share). A classic italian dessert with espresso soaked lady fingers and rich mascarpone, with a hint of kahlua and cognac.

(Enough to share) lemon pound cake glazed with brown sugar then grilled. Topped with vanilla ice cream and caramel sauce.

(House-made). House-made beach grill key lime pie topped with whipped cream.

(Enough to share). Freshly baked fudge brownie with vanilla ice cream, sanders hot fudge and whipped cream.

(Enough to share). Vanilla ice cream in a puff pastry with sanders hot fudge and whipped cream.

Hot fudge, caramel, chocolate or strawberry.

Pepsi, caffine free diet pepsi, sierra mist, mountain dew, orange crush and mug root beer.