Appetizer
- Calamari Ring $7.50
  
  Deep fried squid rings.
- Wasabi Shu-Mai $6.50
  
  Shrimp and horseradish flavor dumpling.
- Sushi Appetizer $9.00
  
  3 pieces, sushi with 3 pieces, California roll.
- Chicken Kushi-Katsu $8.00
  
  Japanese style chicken kabob.
- Sweet Beef $9.95
  
  Pan fried marinated beef.
- 5 Piece Gyoza $5.50
  
  Japanese pork and vegetable dumplings.
- Yaki Tori $7.00
  
  Kabob style grilled chicken breast, vegetable with teriyaki sauce.
- Dynamite $9.95
  
  Sauteed green mussel, shrimp, scallop, vegetable with spicy sauce.
- Age-Dash Tofu $6.00
  
  Deep fried tofu served in tempura sauce.
- 5 Piece Crab Stick Tempura $5.50
  
  Japanese style deep fried crab stick.
- Garlic Shrimp $7.95
- Shrimp and Chicken Kushi-Katsu $8.50
  
  Japanese style shrimp and chicken kabob.
- Sashimi Appetizer $13.00
  
  Chef's choice of 6 pieces, sashimi.
- Vegetable Tempura $7.50
  
  Japanese style deep fried vegetable.
- 4 Piece Shrimp Tempura $8.50
  
  Japanese style deep fried jumbo shrimp.
- Edamame $4.00
  
  Steamed sow bean.
- Soft Shell Crab $8.50
  
  Whole deep fried soft shell crab.

Appetizers
- Gyoza (Deep Fried) $5.00
  
  Japanese pork and vegetable dumplings.
- Shrimp and Chicken (Deep Fried) $6.50
  
  Shrimp and chicken kushi.
- Shrimp Tempura (Deep Fried) (3 Pcs) $6.00
- Soft Shell Crab (Deep Fried) $7.50
  
  Whole deep fried soft shell crab.
- Ebi Shumai (Steamed) $5.00
  
  Shrimp flavor dumpling.
- Sweet Beef (Grilled) $7.50
  
  Full flavored beef and vegetables combination.
- Age-Dash Tofu $5.00
  
  Deep fried tofu served in tempura sauce.
- Yaki Tori (Grilled) $7.50
  
  Grilled chicken breast, vegetable with teriyaki sauce.
- Vegetable Tempura (Deep Fried) $5.00
- Salmon Yaki Maki (Grilled) $7.50
  
  3 pieces. Asparagus, yamagobo, scallion.
- Edamame $3.00
  
  Soy beans.
- Tuna Sashimi Sampler $8.00
  
  4 pieces. Tuna sashimi.
- Wasabi Shumai (Steamed) $5.00
  
  Horse radish flavor dumpling.
- Sushi Appetizer $7.50
  
  3 pieces. Sushi with 3 pieces. California roll.
- Sashimi Appetizer $9.50
  
  Chef's choice of 6 pieces. Sashimi.
- Calamari Ring $6.50
  
  Deep fried squid rings.

Salad
- Avocado Salad $5.50
  
  Lettuce, avocado with wasabi dressing.
- Sunomono $6.50
  
  Seafood combo, cucumber, seaweed in rice vinegar dressing.
- Seaweed Salad $3.50
- Seaweed & Octopus $5.00
  
  Marinated octopus and seaweed.
- Takosu $5.50
  
  Marinated octopus with ponzu sauce.
- Sashimi Salad $8.50
  
  Mixed spring salad with seafood.
- Cucumber Salad $4.50
  
  Cucumber and crab.
- Kanisu $7.50
  
  Snow crab salad.
- House Salad $1.50
  
  Fresh lettuce, sliced carrot, cabbage, comes with ginger dressing.

Soup and Salad
- Sunomono $10.95
  
  Seafood combination, cucumber, seaweed in rice vinegar dressing.
- Seaweed and Octopus Salad $6.95
  
  Marinated octopus and seaweed.
- Takosu $6.95
  
  Octopus marinated in ponzu sauce.
- Dumpling Soup $6.00
  
  Japanese vegetable pork dumpling in beef broth soup.
- Kanisu $8.95
  
  Snow crab salad.
- Beef Clear Soup $2.00
  
  Beef based soup with mushroom and crunch.
- Cucumber Salad $5.50
  
  Cucumber and crab meat.
- Sashimi Salad $14.95
  
  Assorted pieces of sashimi on salad with wasabi dressing.
- Chicken Salad $9.95
  
  Lettuce, apple and grilled chicken.
- House Salad $1.95+
  
  Fresh lettuce, sliced carro, cabbage, comes with ginger dressing.
- House Miso Soup $1.50
  
  Traditional Japanese soup with seaweed and green onion.
- Seaweed Salad $5.00
- Avocado Salad $8.95
  
  Lettuce, avocado with wasabi dressing.

Sushi and Sashimi
- Sashimi Lunch $14.00
  
  Tuna, salmon, yellow tail, white fish, shrimp.
- Sushi Dinner $23.95
  
  8 pieces. Nigiri sushi with California roll.
- Unaju $18.95
  
  Filet cut eel on a large bed of steamed rice.
- Sushi and Sashimi for Two $55.00
  
  California, spicy tuna, 8 pieces. Sushi with 12 pieces. Sashimi.
- Chirashi $13.50
  
  Sushi format, raw sliced fish scattered on top of the sushi rice.
- Sashimi (X-Large) $55.00
  
  Chef's choice of fresh sashimi.
- Sushi for Two $50.00
  
  California, spicy tuna, shrimp tempura roll with 16 pieces. Sushi.
- Sushi Lunch $12.00
  
  5 pieces. Nigiri sushi with California roll.
- Sashimi Dinner $27.95
  
  Assorted fresh raw fish.

Special Rolls
- Lion King $10.95
  
  Spicy tuna, crunch, avocado, shrimp.
- Shrimp Fashion $8.50
  
  Tempura shrimp, cucumber, lettuce, avocado, crab meat.
- Osaka Dragon $14.95
  
  Tempura shrimp, spicy tuna, avocado on top.
- Baked Spicy Scallop $12.95
  
  California (A) with baked scallop and special sauce on top.
- Salmon Roll $5.50
  
  Fresh salmon.
- Double Crunch $9.50
  
  Eel, cucumber, cream cheese, crunch with tempura shrimp.
- Salmon Skin $5.50
  
  Broiled salmon skin, cucumber, radish sprout.
- Sicilian Roll (Baked) $11.50
  
  Spicy scallop, crab, shrimp, seaweed with spicy sauce on top.
- Kami Kaze $13.95
  
  Tempura shrimp, crab, cucumber, spicy tuna, crunch, caviar on top.
- California (B) $6.95
  
  Real snow crab, avocado, caviar.
- Chicken Tempura $7.50
  
  Fried chicken, cream cheese, crab.
- Summer in Osaka $11.50
  
  Tuna, mango, avocado, with kiwi on top.
- Snow in Michigan $12.50
  
  Snow crab, asparagus, tuna, Parmesan, deep fried.
- Osaka $9.50
  
  Tuna, salmon, crab, tamago, oba wrapped in cucumber.
- Sweet Potato Roll $6.50
  
  Deep fried sweet potato, cream cheese, crab.
- Osaka Roll $8.50
  
  Spicy tuna deep fried.
- Tempura Roll $6.50
  
  Deep fried large shrimp.
- Negihama $5.95
  
  Yellow tail with green onion.
- Sunday Morning $7.50
  
  Salmon, cream cheese, deep fried.
- Dynamite $10.95
  
  Mixed seafood with hot and spicy sauce on California (A).
- Futo Maki $6.50
  
  Crab meant, cucumber, caviar, kampyo, pickled radish.
- Fire Cracker (Baked) $13.95
  
  Tempura shrimp, crab, cream cheese w- crab and crunch on top.
- Salmon Tsutsumi $10.50
  
  Avovado, cucumber, crab meat wrapped around by salmon.
- Surf and Turf $14.50
  
  Tempura shrimp, crab, asparagus with beef tataki, jalapenos on top.
- Rainbow Roll $12.50
  
  California (A), wrapped around in a variety of chef's choice of fish.
- California (A) $5.95
  
  Imitation crab meat, avocado, caviar, cucumber.
- Spicy Tuna $5.95
  
  Fresh tuna with spicy sauce.
- I'm on Fire $14.50
  
  Tempura shrimp, spicy tuna with avocado and jalapenos.
- Alaskan $6.95
  
  Salmon, cucumber, avocado.
- Spider Roll $10.50
  
  Soft shell crab, lettuce, cucumber, avocado, caviar.
- MT. Osaka $11.95
  
  Crab meat, tuna, salmon, caviar.
- Super Bowl $10.50
  
  Tuna, crab, cream cheese, mango, deep fried.
- Shelby Twp (All in) $9.50
  
  Deep fried garlic mixed fish.
- Eel and Avocado $6.95
  
  Barbeque eel, avocado.
- Philly Roll $6.50
  
  Smoked salmon, cream cheese, cucumber.
- Dragon $11.95
  
  Tempura shrimp, cucumber, with eel, avocado on top.
- Eel and Cucumber $6.95
  
  Barbeque eel, cucumber.
- Tuna Roll $5.50
  
  Fresh tuna.

Lunch Box
- Osaka Bento $12.50
  
  Chef's choice of variety.

Vegetable Rolls
- Kampyo Roll $4.00
  
  Sweet pickled squash.
- Avocado and Cuke $4.50
  
  Avocado and cucumber.
- Cucumber Roll $3.50
  
  Fresh cucumber.
- Mix Veggie Roll $6.50
  
  Lettuce, pickle, avocado cucumber, asparagus, kampyo.
- A.A.C. $5.00
  
  Avocado, asparagus, cucumber.
- Pickled Roll $4.00
  
  Pickled radish.
- Asparagus Roll $4.00
- Avocado Roll $4.50
  
  Fresh avocado.

Donburi
- Beef Bowl $9.50
  
  Tender, U. S. Choice beef, glazed in our own Osaka sauce.
- Chicken Bowl $8.00
  
  Grilled slices of skinless chicken, glazed in our own Osaka sauce.

Nigiri Sushi
- BBQ Eel $2.95
  
  Unagi.
- White Tuna $2.50
- Squid $2.50
  
  Ika.
- Mackerel $2.50
  
  Saba.
- Salmon $2.50
  
  Sake.
- Red Snapper $2.50
  
  Tai.
- Albacore Tataki $2.95
- Scallop $2.95
  
  Hotate.
- Octopus $2.50
  
  Tako.
- Snow Crab $2.95
  
  Kani.
- Yellowtail $2.95
  
  Hamachi.
- Sea Bass $2.95
  
  Suzuki.
- Cooked Egg $2.50
  
  Tomago.
- Seasoned Fried Tofu $2.00
  
  Inari.
- Crab Stick $2.00
  
  Kanigama.
- Surf Clam $2.50
  
  Hokki gai.
- Sweet Shrimp (Raw) $3.50
  
  Ama-emi.
- Smoked Salmon $2.95
  
  Sake kunsei.
- Tuna $2.95
  
  Maguro.
- Shrimp (Cooked) $2.50
  
  Ebi.

Noodle
- Tempura Udon $8.50
  
  Wheat flour noodle in hot soup with 2 pieces shrimp tempura.
- Vegetable Udon $8.00
  
  Wheat flour noodle in hot soup with assorted vegetable tempura.
- Tempura Soba $8.50
  
  Buck wheat noodle in hot soup with shrimp tempura.

Gunkan Sushi
- Spicy Tuna (1 Piece) $2.95
- Ikura $2.95
  
  Salmon roe.
- Uni $4.50
  
  Sea urchin.
- Spicy Crab (1 Piece) $2.50
- Spicy Scallop (1 Piece) $3.50
- Masago $2.50
  
  Smelt roe.
- Tobiko $2.95
  
  Flying fish roe.

Lunch Entrees
- Shrimp (Katsu) $10.00
  
  Breaded shrimp fried in vegetable oil, covered with bread crumbs.
- Beef (Katsu) $10.00
  
  Seasoned beef fried in vegetable oil, covered with bread crumbs.
- Chicken (Katsu) $8.00
  
  Tender juice chicken fried in vegetable oil, covered with bread crumbs.
- Chicken (Teriyaki) $8.50
  
  Grilled tender juicy chicken with teriyaki sauce.
- Beef (Teriyaki) $10.50
  
  Grilled first grade N.Y. Strip with teriyaki sauce.
- Salmon (Teriyaki) $9.50
  
  Grilled sashimi grade salmon with teriyaki sauce.
- Tempura Shrimp $9.50
  
  Jumbo shrimp deep fried in vegetable oil served with tempura sauce.
- Pork (Katsu) $9.00
  
  Seasoned pork loin fried in vegetable oil, covered with bread crumbs.

Menu for Osaka provided by Allmenus.com

DISCLAIMER: Information shown may not reflect recent changes. Check with this restaurant for current pricing and menu information. A listing on Allmenus.com does not necessarily reflect our affiliation with or endorsement of the listed restaurant, or the listed restaurant's endorsement of Allmenus.com. Please tell us by clicking here if you know that any of the information shown is incorrect. For more information, please read our Terms and Conditions.