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The Jamaican Pot
Chicken browned and simmered in a mild curry sauce with fresh garden seasonings.
Chicken quarters seasoned with a secret blend of island spices cooked slowly in the grill, until tender. Add $1.00 for all white meat.
Chicken pan-seared and stewed in brown sauce.
Pan fried chicken with out the fat, seasoned and cooked tender and delicious.
Jamaican oxtail stew is an incredibly rich, tasty dish. And is probably the most flavorful beef stew possibe.
Chunks of goat meat cook tender and seasoned wth a blend of curry powder and simmered with onions and fresh thyme.
Brown stewed in sauce, peppers, onion, carrots, sauteed in olive oil and vinegar.
Brown stewed or steamed in butter and mouth watering spices.
Menu for The Jamaican Pot provided by Allmenus.com
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