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The Pantry Restaurant
Smaller version of German pancake.
Fresh vegetables in dutch baby topped with cheese.
Served with whipped butter and syrup.
Your choice of peach, blueberry, strawberry, cherry, apricot or raspberry.
Served with whipped butter and syrup.
Served with lemon and powdered sugar.
A dutch baby filled with fresh fruit topped with whipped cream.
Sliced pineapple with coconut.
Sauteed banana and pecan pieces caramelized with brown sugar.
Cinnamon glazed with fresh apples.
1 piece of French toast, 2 eggs any style and 3 bacon or sausage links.
3 eggs, 2 bacon, 2 sausage links, ham, potatoes and your choice of toast or pancakes.
3 eggs scrambled and 2 of your favorite omelette items plus choice of cheese inside 2 potato skins with a side order of any griddle pancakes.
Bacon and 2 eggs scrambled with cheese on toasted home baked bread. Served with fresh fruit.
2 Eggs and toast.
Egg whites, egg beaters, broccoli, spinach, potatoes, mushrooms, onions, green peppers, tomatoes, asparagus, ham, bacon, cheese (white brick, American, Cheddar, Swiss Mozzarella), or no fat cheese (Swiss, Cheddar or American).
Served with apple compote.
Served with fresh frozen strawberries and whipped cream.
Served with blueberry compote.
Served with fresh Georgia pecans.
Made with bacon bits.
A gourmet's specialty.
Served with choice of fruit topping.
Served with cherry flavored wine sauce.
Served with choice of fruit topping.
Served with fresh frozen strawberries and whipped cream.
Served with our special blueberry sauce.
A pantry favorite.
Served with whipped butter syrup.
The southland's delight.
Link sausage rolled in pancakes.
Served with applesauce or sour cream.
Served with fresh blueberry compote.
Crisp bits of bacon.
3 large chewy, crispy, gooey pancakes with butter and syrup.
10 dollar sized cakes.
Served with ham, onion and cheddar.
In season.
Served with bread basket.
Served with mashed potatoes and gravy.
Served with au jus and fries.
Served with fries and coleslaw.
Served with mashed potatoes and gravy.
Tender white cod fillets served with coleslaw.
Served with fries and coleslaw.
Served with creamed peas of hollandaise sauce and slaw.
Served with white gravy.
Breast of chicken with Canadian bacon, lettuce and Swiss cheese.
Corned beef, coleslaw, Swiss cheese and Russian dressing on grilled rye.
Crispy chicken, lettuce, tomato, American cheese and mayo on warm pita.
Triple decker of turkey, bacon, lettuce, tomato and mayo.
Roast beef, coleslaw, American or Cheddar and Russian dressing on grilled rye.
Corned beef or turkey, sauerkraut, Swiss cheese Russian dressing on grilled rye.
Corned beef, pastrami, coleslaw, Russian dressing and Swiss on grilled rye.
Turkey breast, coleslaw, Swiss cheese and Russian dressing on grilled rye.
Low fat mayonnaise and low fat cheese are used. Fruit garnish.
Low fat mayonnaise and low fat cheese are used. Fruit garnish.
Served with 2 slices of toast or bagel and fresh fruit.
Low fat mayonnaise and low fat cheese are used. Fruit garnish.
Low fat mayonnaise and low fat cheese are used. Fruit garnish.
Low fat mayonnaise and low fat cheese are used. Fruit garnish.
Low fat mayonnaise and low fat cheese are used. Fruit garnish.
Low fat mayonnaise and low fat cheese are used. Fruit garnish.
Served with bacon or sausage.
Served with bacon or sausage or 1 egg.
Served with bacon or sausage or 1 egg.
Old timers favorite.
Fresh squeezed.
Served with choice of strawberry, cherry, raspberry, peach, apricot or blueberry sauce and whipped cream.
White.
Chocolate.
Menu for The Pantry Restaurant provided by Allmenus.com
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