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Fuji Sushi Steak House
Japanese young soybean with sea salt.
6 pieces. Steamed shrimp dumpling.
6 pieces. Pan fried Japanese pork dumpling.
3 pieces. Vegetable spring roll.
6 pieces. Deep fried vegetable.
6 pieces. Cheese crab meat and vegetable wrapped wonton skin deep fried with chef's sauce.
Salt and pepper calamari with chef's sauce.
Crispy shrimp with sweet and mild spicy sauce.
Deep fried 2 pieces shrimp tempura and 4 pieces vegetable.
Deep fried 2 pieces chicken tempura and 4 pieces vegetable.
6 pieces. Japanese style dumplings.
Toasted coconut shrimp with coconut sauce.
2 crabs. Japanese style deep fried jumbo soft shell crab and chef's special sauce.
5 pieces. Assorted fresh raw fish over rice.
6 pieces. Assorted fresh raw fish.
Thinly slice of avocado rolled with spicy tuna and tobiko served ponzu sauce.
Slightly seared pepper tuna, scallion and tobiko. Served ponzu sauce.
Thinly sliced white tuna. Served with citrus sauce.
Thinly yellowtail, jalapeno and tobiko with garlic yuzu sauce.
Deep fried 1/2 jalapeno with spicy tuna, cream cheese, eel sauce and spicy mayonnaise.
Chopped tuna and mango. Served with chef's special sauce.
Assorted seafood served with avocado spicy mayonnaise. Served radish and ponzu sauce.
Soybean paste soup with tofu seaweed and scallions.
Chicken broth with mushroom, fried onions and scallions.
Served with scallop, shrimp, crab meat and fish cake.
Noodle soup with assorted seafood, fish cake and vegetable.
Noodle soup with assorted seafood.
Served with ginger dressing.
Avocado and roe on green salad served with balsamic dressing.
Green seaweed and sesame seed.
Kani, cucumber and tobiko with spicy mayonnaise.
Crabstick, avocado and cucumber.
Shrimp tempura, avocado and cucumber with eel sauce.
Chicken tempura, avocado and cucumber with eel sauce.
Soft shell crab tempura, avocado and cucumber with eel sauce.
Deep fried eel, cream cheese and avocado with eel and spicy mayonnaise sauce.
Deep fried spicy tuna, cream cheese, crab meat and avocado top with tobiko and scallion with eel and spicy mayonnaise sauce.
Deep fried snow crab, cream cheese, shrimp top with tobiko and scallion.
Lobster tempura, avocado and cucumber with soybean paper with eel sauce.
Salmon, avocado and cucumber.
Spicy tuna, cucumber and tempura flake top with tobiko.
Thinly slice cucumber wrapped with tuna, salmon, yellowtail, crabstick, avocado and Japanese dressing. No rice.
Tuna, yellowtail, mango inside with salmon, avocado and snow crabmeat special sauce on top.
Tuna, salmon and white fish over California roll.
Shrimp tempura with cucumber wrapped inside out with fresh salmon and spicy mayonnaise.
Spicy tuna wrapped inside out with tuna on top and spicy mayonnaise.
Spicy crunch yellowtail wrapped inside out with pepper tuna.
Seared tuna, asparagus inside, tuna, salmon, eel, yellowtail, crunchy tobiko on top with chef special sauce.
Eel and asparagus cream cheese, inside top with seared fresh salmon chef's sauce.
Deep fried white fish, tuna, salmon, cream cheese, crab, top with tobiko scallion with eel and spicy mayonnaise sauce.
Spicy crunch salmon, mango topped with seared salmon, white tuna, avocado, and crispy rice powder and chef's sauce.
Rock shrimp tempura inside topped with spicy lobster and kani. Served with spicy creamy sauce.
Shrimp tempura, spicy crab, topped with lobster salad and tuna, white tuna with special sauce and crispy rice.
Salmon, tuna, yellowtail, lobster salad and avocado blended with crunch.
Shrimp tempura, avocado, spicy salmon and crunch wrapped.
Shrimp tempura, cucumber and mango wrapped in soy bean paper topped with spicy tuna avocado.
Fried soft shell crab, cucumber, avocado, top with lobster salad eel and spicy mayonnaise sauce.
Spicy tuna, eel, avocado, cream cheese, snow crab in soy paper, deep fried top with tobiko scallion and spicy mayonnaise and eel sauce.
Tempura shrimp and spicy tuna topped with whole eel, crispy rice and eel sauce.
Lobster tempura, salmon, white tuna, yellowtail and avocado topped tuna with soybean paper with chef's sauce.
Shrimp tempura, spicy tuna and avocado in soy paper topped with snow crab meat with chef's sauce.
Shrimp tempura, spicy tuna, asparagus topped with tuna, salmon and mango with crispy rice and chef's sauce.
Shrimp tempura, cucumber, avocado, snow crab and crunch with soybean paper and special sauce.
Mango, shrimp, avocado and crab stick wrapped with pink soy paper.
Spicy salmon, salmon tempura, asparagus and avocado in soybean paper topped salmon with Thai chili sauce.
Tuna, salmon, yellowtail, avocado and asparagus topped with torched tuna, salmon, yellowtail, mayonnaise, and tobiko served with rice cracker and spicy miso sauce.
King crab meat, mango, asparagus, avocado steam and fresh lobster wrapped soy bean paper, smoked salmon and thinly sliced lime on top chef's special sauce.
Tuna roll, salmon roll and California roll. Served with miso soup and salad.
Sweet potato tempura, mango, cucumber roll and peanut avocado roll. Served with miso soup and salad.
Spicy tuna roll, spicy salmon roll, and spicy crab roll. Served with miso soup and salad.
10 pieces of assort sushi with the tuna roll. Served with miso soup and salad.
16 pieces of assorted raw fish. Served with miso soup and salad.
5 pieces sushi. 11 pieces sashimi and California roll.
6 pieces sushi, 6 pieces sashimi and 1 spicy tuna roll.
6 pieces sushi, 6 pieces sashimi and 1 spicy salmon roll.
16 pieces sushi, spicy tuna roll, California roll and foxy lady roll.
10 pieces sushi, 15 pieces sashimi, California roll, rainbow roll and hidden dragon roll.
Chicken with special sauce.
Deep fried chicken with sweet sour sauce.
Stir fried diced filet mignon with onions, pepper, asparagus and basil in basil sauce.
Shrimp, scallops and lobster with honey lemon butter sauce.
Served with onion soup, salad, fried rice and mixed vegetable.
Served with onion soup, salad, fried rice and mixed vegetable.
Served with onion soup, salad, fried rice and mixed vegetable.
Served with onion soup, salad, fried rice and mixed vegetable.
Served with onion soup, salad, fried rice and mixed vegetable.
Served with onion soup, salad, fried rice and mixed vegetable.
Served with onion soup, salad, fried rice and mixed vegetable.
Served with onion soup, salad, fried rice and mixed vegetable.
Served with onion soup, salad, fried rice and mixed vegetable.
Served with onion soup, salad, fried rice and mixed vegetable.
Served with onion soup, salad, fried rice and mixed vegetable.
Served with onion soup, salad, fried rice and mixed vegetable.
Served with onion soup, salad, fried rice and mixed vegetable.
Served with onion soup, salad, fried rice and mixed vegetable.
Served rice, soup or salad.
Served rice, soup or salad.
Steak, chicken and shrimp.
Filet mignon, chicken and shrimp.
Filet mignon, lobster, shrimp, scallop and chicken.
Chicken with special sauce.
Deep fried chicken with sweet and sour sauce.
Served with onion soup, vegetable and fried rice.
Served with onion soup, vegetable and fried rice.
Served with onion soup, vegetable and fried rice.
Served with onion soup, vegetable and fried rice.
Served with onion soup, vegetable and fried rice.
Served with onion soup, vegetable and fried rice..v
Served with onion soup, salad, fried rice and mixed vegetable.
Served with onion soup, salad, fried rice and mixed vegetable.
Served with onion soup, vegetable and fried rice.
6 pieces of assorted sushi and California roll.
10 pieces of assorted sashimi.
4 pieces sushi, 6 pieces sashimi and tuna roll.
Menu for Fuji Sushi Steak House provided by Allmenus.com
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