Coconut rum sauce, buffalo, garlic butter, or cherry chipotle Barbeque with blue cheese dressing.
Roasted brussel sprouts, apples, cherry wood smoked bacon, maple syrup.
Tomcat bakery cheesy bread served with pub cheese sauce.
Grilled zucchini, sesame dipping sauce.
Rotisserie chicken, corn, poblano peppers.
With provolone cheese and ciabatta.
Sweet fennel sausage, red onion, peppers, confit garlic, mozzarella and fontina cheese.
Butternut squash, zucchini, red onion, eggplant, red bell pepper, burrata cheese.
Wild local mushrooms, leeks, ricotta cream sauce, fresh thyme, mozzarella-fontina blend.
San Marzano tomato sauce with baby heirloom tomatoes, fresh mozzarella and basil.
Rotisserie chicken, cherry wood smoked bacon, cherry chipotle BBQ sauce, cilantro, red onion, mozzarella and fontina cheese.
Whipped goat cheese, prosciutto, fig preserves, arugula and reduced balsamic.
San Marzano tomato sauce, pepperoni, mozzarella, and fontina cheese.
Rotisserie chicken, housemade mayo, whole grain mustard and celery on a brioche bun.
Dijion mayo, dill coleslaw, housemade pickles.
Crispy cherrywood smoked bacon, bibb lettuce, tomato jam, Dijon mayo, heirloom tomato.
Two 4 oz. patties, Dijon mayo, housemade pickles, red onion, white cheddar cheese on a brioche bun.
Specially seasoned prime rib, roasted fingerling potatoes, grilled asparagus.
With fries and slaw.
Pan seared with herb risotto, blistered tomatoes, grilled asparagus.
Fingerling potatoes, grilled asparagus, lemon beurre blanc sauce.
Parmesan and panko encrusted whitefish served with roasted red skin mash and grilled asparagus.
With grilled broccolini and creamy polenta.
Lightly battered served with coleslaw and choice of fries or great lakes potato chips.
Roasted fingerling potatoes, grilled lemon and rosemary jus.
Fennel rubbed bone in chop, fingerling mash, brussel sprouts with apples, bacon and a maple mustard sauce.
Penne pasta with a creamy lobster cheese sauce.
Fettuccine pasta, roasted red and green peppers, jalapeno peppers, chicken or shrimp.
With a grilled lemon.
Rosemary, Parmesan and smoked sea salt.
Roasted brussel sprouts, apples, cherry wood smoked bacon, maple syrup.
With roasted tomato aioli.
Buttercream frosting and toasted coconut.
Vanilla and flavors.