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Red Ox Tavern
Fresh chicken tenderloins battered in-house. Sweet chili, ranch, spicy ranch, BBQ or Buffalo.
Served with carrot and celery sticks.
Served with carrot and celery sticks.
Lightly battered in-house and deep fried. Served with a spicy ranch dipping sauce.
Tortilla chips, house-made Guacamole and salsa.
Spicy certified Angus beef tenderloin tips served with wild rice pilaf, carrot and celery sticks with Gorgonzola dipping sauce.
Crispy skins filled with a blend of jack and Cheddar cheese, topped with bacon crumbles and scallions. Served with sour cream.
A creamy blend of Monterrey Jack, cream cheese and Parmesan served with tortilla chips.
12" flour tortilla grilled with tomato, onions, Monterrey Jack and Cheddar cheese. Served with lettuce, pico de gallo and sour cream.
Fried pickles, cheese curds, potato skins and chicken tenders. Served with tortilla chips, salsa, sour cream, spicy ranch and warm marinara.
Bacon, jalapenos, green onions and cheese sauce.
Old world style with sweet georgian onions, crustades and Provolone cheese.
Authentic Texas style chili with ground beef, chunky tomatoes, bell peppers, onions, chili beans and just the right spices.
Crisp mixed greens, topped with grilled boneless chicken breast, tomato, cucumber, red onion, cranberries, Gorgonzola crumbles and sweet roasted pecans. Served with our house-made orange cranberry splash dressing.
Crisp mixed greens, olives, tortilla chips, cheese quesadilla triangles and a blend of jack and Cheddar cheese. Served with spicy ranch and pico de gallo.
Crisp mixed greens topped with a 4 oz. fillet with tomato, cucumber, red onion and sliced green olives. Try our honey mustard dressing with this one.
Crisp mixed greens, chopped grilled chicken, bacon, tomato, red onion, cucumber and crumbled Bleu cheese tossed with creamy Gorgonzola dressing.
Crisp mixed greens topped with red onion, cucumber, tomatoes, beets, Greek olives, pepperoncini and Feta cheese. Served with pita bread and our house-made Greek dressing.
Crisp mixed greens topped with tender Cajun grilled steak medallions, tomato, cucumber, red onion, dried cranberries and crumbled Gorgonzola.
Crisp romaine lettuce tossed with our classic Caesar dressing, fresh shaved Parmesan cheese and house-made croutons.
Crisp mixed greens topped with tomatoes, cucumbers and red onion.
Mixed greens with chicken, tomatoes, crumbled blue cheese, bacon, avocado and egg.
Fresh ground turkey hand-pattied in house with lettuce, tomato, onion and pickles. Served with fries.
Served on a toasted Kaiser roll with lettuce, tomato, onions and pickles. Served with french fries.
Deli ham, turkey, bacon, lettuce, tomato and mayo on toasted deli rye. Served with french fries.
Melt in your mouth shaved corned beef with Swiss cheese, sauerkraut and Thousand Island dressing on deli rye. Served with french fries.
Turkey, Swiss, house-made Cole slaw and Thousand island dressing on deli rye. Comes with french fries.
Tender roast beef piled high with Provolone cheese on a toasted hoagie roll with Au jus dipping sauce. Served with french fries.
5 oz. beer battered cod fillet on a toasted Kaiser roll with lettuce, tomato, onions and pickles. Served with french fries.
Char-grilled certified Angus beef patty with lettuce, tomato, onion and pickles. Served with french fries.
Choice of beef 3 with grilled onions, pickles, mustard and ketchup, chicken 3 breaded patties with lettuce, tomato and mayo, or pork roasted pulled pork basted in sweet baby ray's BBQ sauce.
Spicy grilled chicken, red onion, Mozzarella and crumbled blue cheese. Garnished with lettuce and tomato.
Roasted pulled pork, ham, pickles, Swiss cheese and bistro sauce.
Deli ham, salami, Provolone cheese, banana peppers and onions with a basil pesto mayo sauce, garnished with lettuce and tomato.
Fried egg, bacon and American cheese.
Fresh mushrooms, Swiss and a1.
Caramelized onions, Pepper Jack and Thousand Island.
Fried onions, Cheddar and BBQ sauce.
Mesquite steak with onions, red and green bell peppers.
Tri-colored tortilla chips with re-fried beans, jack and Cheddar cheese, piled high with lettuce, tomato, jalapenos and black olives. Served with sour cream and salsa.
Mesquite grilled shrimp with onions, green and red bell peppers.
Mesquite grilled chicken with onion, red and green bell peppers.
Flour tortilla stuffed re-fried beans, rice, onions and green peppers topped with melted Mozzarella cheese and Burrito sauce. Served with lettuce, pico de gallo and sour cream.
10" skewers of boneless breast of chicken marinated and char-grilled with red and green bell peppers, onions and tomatoes. Served with wild rice pilaf.
10" skewers marinated and char-grilled with red and green bell peppers, onions and tomatoes. Served with wild rice pilaf.
Cod, cabbage, pico de gallo and spicy ranch.
Tender and slow roasted back ribs with a sweet and tangy sauce. Served with choice of soup, salad or broccoli slaw.
Boneless chicken with carrots, celery, onion, peas and potatoes in a creamy chicken stock, topped with a flakey puff pastry crust.
Red onion, pineapple, red and green pepper served over rice with teriyaki and sweet chili sauce.
Made with our special blend of sauce and topped with Mozzarella cheese.
Made with our special blend of sauce and topped with Mozzarella cheese.
Spicy ranch, Buffalo style chicken, with Mozzarella and crumbled Gorgonzola cheese.
Grilled BBQ chicken with onions, banana pepper rings, Cheddar and Mozzarella cheese.
Grilled BBQ chicken with onions, banana pepper rings, Cheddar and Mozzarella cheese.
Spicy ranch, Buffalo style chicken, with Mozzarella and crumbled Gorgonzola cheese.
Tri-colored fettuccine pasta tossed in a garlic herb cream sauce and topped with fresh shaved Parmesan cheese.
Penne pasta tossed in a marinara sauce with spicy sausage, sauteed Hungarian peppers and onions.
Angel hair pasta, sun-dried tomatoes, capers and asparagus tips tossed with an extra virgin olive oil, garlic, fresh basil and topped with shaved Parmesan.
Penne pasta baked with Cheddar, jack, Parmesan and bread crumbs.
Great lakes perch seasoned and pan fried.
8 oz. Tender and juicy seasoned and char-grilled topped with our ox fried onions.
Fresh 8 oz. salmon fillet pan fried.
Beer battered cod fillets served with tartar sauce.
12 oz. Served boneless seasoned and char-grilled for extra flavor. Topped with ox fried onions.
Menu for Red Ox Tavern provided by Allmenus.com
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