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Served with a side of our tangy house made marinara sauce.
Lightly breaded Kasseri cheese grilled to a golden brown and flamed at your table. OPA
Served with traditional buffalo sauce.
Potato skins, crispy calamari and chicken tenders.
Choice chicken tenderloins breaded in a crunchy batter, lightly fried and served with ranch dressing.
Soft flour tortillas stuffed with spiced chicken and cheddar cheese then grilled to perfection. Served with sour cream and salsa.
One pound of succulent steamed mussels in a garlic, white wine and butter sauce.
Made with blue lump crab and served with our Grey Poupon bistro sauce.
Housemade potato skins loaded with onion cheddar cheese and topped with crisp bacon and sour cream.
Fresh sauteed artichokes and spinach paired with a special blend of cheeses and baked till bubbly. Served with crisp tortilla chips.
Sweet white onions rings batter dipped and fried to a golden brown. Served with our spicy ring sauce.
A mountain of crisp tortilla chips topped with seasoned ground or chicken, refried beans, cheese, jalapeno peppers, diced onions, tomatoes, green peppers, salsa and sour cream for dipping.
Our old fashioned "chop house' cheeseburger topped with melted cheese, red onion, lettuce and tomato.
An old favorite our chop house burger grilled on rye bread with sauteed onions and Swiss.
Thinly shaved corned beef, sauerkraut, Swiss cheese and thousand island dressing on grilled rye bread.
Marinated chicken breast grilled and topped with Swiss cheese, crisy smoked bacon and smooth ranch dressing. Served on a toasted bun.
Thinly sliced roast slrloin of beef served with a cup of au jus.
Crisp romaline lettuce, parmesan cheese and herbed croutons tossed in our housemade Caesar dressinf. Served with grilled chicken.
Iceberg and romaine lettuce topped with grilled chicken, bacon, tomato, avocado, egg, black olives and cheddar cheese. Served with your choice of dressing.
Iceberg and romaine lettuce topped with julinned ham, turkey and American and Swiss cheese.
Tender, juicy steak rubbed with Lawry's seasoning and grilled to your liking. Served atop cool mixed greens with diced ripe tomatoes, bleu cheese crumbles and your choice of dressing.
Tender grilled chicken or steak, sliced and served over crisp lettuce, tomatoes, onions, cheddar cheese with a grilled flour tortilla, sour cream and avocado. Served with zesty salsa and ranch dressing.
Tossed greens topped with grilled chicken, kalamata olives, tomatoes, sliced beets, onions and feta cheese.
Slow roasted and served with au jus King
A 12 oz. tender and juicy cut, broiled to your preference. What else would you expect from the Big Apple
Eight meaty single bone chops perfectly seasoned and broiled. Served with mint jelly.
10 oz. of ground round topped with fried onions.
Served with crisp bacon and sweet onions.
8 oz. of flavorful, extremely tender stender
5 oz. of filet mignon with five fried shrimp.
Two boneless center cut chops grilled and served with the traditional apple sauce.
St, Louis ribs, trimmed and cooked in our own blend of seasonings and brushed with BBQ sauce.
Served with cocktail sauce and lemon.
Broiled N.Y. Strip steak blanketed with sauteed mushrooms and onions.
Atlantic cod dipped in our crispy batter and fried just so. Served with fries, tartar sauce and lemon.
Tender and flaky, broiled with light seasonings.
A bit of the bayou. Served with rice.
Fresh Atlantic salmon lightly seasoned and grilled.
Sauteed jumbo shrimp with garlic, white wine and butter sauce over rice.
Jumbo white shrimp dipped in a light Asian batter and served with a cocktail sauce.
Tender roadhouse style frog legs.
Sweet succulent sea scallops broiled to perfection.
Tender breast of chicken topped with provolone cheese and our house marinara served with spaghetti.
One half chicken breaded and fried crispy.
Crispy chicken breast blanketed with pineapple, peppers, onions and a zippy mandarin style sauce. Served with rice.
Sauteed breast of chicken finished with a creamy garlic sauce and lemon juice then served over rice.
Sauteed breast of chicken finished with onion and ham in marsala wine, Served with rice.
Deep fried chicken breast served over fried rice and topped with sliced almonds.
Sayteed chicken and vegetables with soy sauce.
Homemade in our kitchen. Al dente noodles and seasoned beef are layered with mozzarella, parmesan and ricotta cheese and a zesty marinara sauce.
Freshly cooked pasta tossed with creamy garlic and parmesan cheese sauce.
The best of the best Sea scallops, shrimp and crabmeat tossed in a creamy alfredo sauce.
With marinara or butter sauce.
Six garlic buttered sticks.
Pinot Grigio, Pinot Noir, Chardonnay, White Zinfandel, Shiraz, Lambrusco, Cabernet Sauvignon, Merlot and Riesling
Bud, Bud Light, Killian's and Labatt Blue
Served with a side of our tangy housemade marinara sauce.
Lightly breaded Kasseri cheese grilled to a golden brown and flamed at your table. OPA
Served with traditional buffalo sauce
Sweet white onion rings batter dipped and fried to a golden brown. Served with our spicy ring sauce.
Choice chicken tenderloins breaded in a crunctry batter and served with ranch dressing.
One pounds of succulent steamed mussels in a garlic, white wine and butter sauce.
Soft flour tortillas stuffed and grilled with spiced chicken and cheddar jack cheese. Served with sour cream and salsa.
Made with blue lump crab and served with Grey Poupon bistro sauce.
Housemade potato skins loaded with cheddar cheese and topped with crisp bacon, scallions and sour cream.
Fresh sauteed artichokes and spinach paired with a special blend of cheese, Served with crisp tortilla chips and baked till bubbly.
Potato skins, crispy calamari and chicken tenders.
A mountain of crisp tortilla chips topped with seasoned ground beef or chicken, refried beans, cheese, jalapeno peppers, diced onions, tomatoes, green peppers, salsa and cream for dipping.
Crisp romaine lettuce, parmesan cheese and herbed croutons tossed in our housemade caesar dressing and served with grilled chicken.
Mixed farm greens topped with grilled chicken, bacon, tomato, avocado, egg, black olives and cheddar cheese. Served with your choice of dressing.
Tender, juicy steak rubbed with Lawry's seasoning and grilled to your liking. Served over mixed greens with diced tomatoes, blue cheese crumbles and your choice of dressing.
Fresh greens with julienne ham and turkey, Swiss cheese and broiled egg with your choice of dressing.
Tender grilled chicken or steak, sliced and served over crisp lettuce, tomatoes, onions, black olives and cheddar cheese with a grilled flour tortilla, sour cream and avocado. Served with our zesty salsa and ranch dressing.
Tossed greens topped with grilled chicken, kalamata olives, tomatoes, sliced beets, onions and feta cheese.
Mixed filed greens and romaine topped with crispy fried chicken, red onion, sweet corn bread croutons and spicy pecans. Served with honey mustard dressing.
Our old fashioned "chop house" cheeseburger, topped with melted American cheese, red onion, lettuce and tomato.
An old favorite, Our chop house burger grilled on rye bread with sauteed onions and Swiss cheese
Grilled with sauteed onions.
Deep fried real lcelandic cod fillets served with tartar sauce, lemon and French fries.
Deep fried chicken breast served over fried rice and topped with sauce almonds.
Sauteed chicken and vegetables with soy sauce.
Broiled and served with a tartar sauce and squeeze of lemon.
Made fresh daily. Served with red sauce.
Made fresh daily. Served with rice.
Tender veal herbed breaded and fried golden brown. Topped with parmesan cheese, mozzarella and our house marinara. Served with spaghetti.
Medallions of veal sauteed in butter with mushrooms, peppers, tomatoes and garlic. Served with rice.
Sauteed chicken with mushrooms, onions, ham and marsala wine over rice.
Four (4) battered shrimp with cocktail sauce.
Select cut of veal, breaded and fried golden brown. Topped with gravy.
Choice ground beef pattied fresh, grilled and topped with sauteed onions.
Thinly shaved corned beef, sauerkraut, Swiss cheese and thousand island dressing grilled on marbled rye bread.
Marinated chicken breast grilled and topped Swiss cheese, crisp smoked bacon and smooth ranch dressing. Served on a toasted bun.
Turkey, bacon, lettuce, tomatoes and mayonnaise stacked up to make a 'Classic Club'.
On pita bread with onions, tomato and cucumber garlic dressing.
Thinly sliced roast sirloin of beef served with a cup of au jus.
Fresh soft flour tortilla rolled with tender grilled or crispy chicken breast, pepperjack cheese, tomato, lettuce and ranch dressing.
Sliced turkey breast rolled with avocado, smoked bacon, sliced ripe tomatoes, mixed greens and jack cheese.
Grilled ham and cheese with lettuce, tomato and tartar sauce on a sub bun.
With marinara or plain sauce.
Six garlic buttered sticks.
Bud, Bud Ligh, Killian's and Labatt Blue
Amstel Light, Beck's Dark, Beck's Premier Light, Blue Moon, Budweiser, Bud Light, Corona Foster's Heineken, Heineken Light, Labatt Blue, Labatt Light, Labatt Nordic (NA), MGD, Miller Lite, Michelob Ultra, Michelob Ultra Amber, Molson Canadian, New Castle, O'Douls, Sam Adams
Pinot Grigio, Pinot Noir, Chardonnay, White Zinfadel, Shiraz, Lambrusco, Cabemet Sauvignon, Merlot and Riesling.