Hinterland Vineyards
(320) 847-3060

Main
- Chips and Salsa $5.00
- Italian Fries $5.00
- Artisan Cheese Platter $9.95
- Shredded Pork Nachos $7.95

Flatbread
- Plane Jane $7.95
- Pepperoni $8.95
- Enchilada $9.95
- Dessert $6.00

Dinner
- Chips and Salsa $5.00
- Italian Fries $5.00
  
  HInterland specialty italian & parmesan seasoning.
- Artisan Cheese Plate $9.95
  
  Hinterland specialty artisan cheese meats, crackers, fig honey sauce.
- Shredded Pork Nachos $7.95
  
  Crisp nacho chips covered with seasoned slow roasted shredded pork and toppings.
- Flatbread - Cheese $7.95
- Flatbread - Pepperoni $8.95
- Chicken Enchilada $9.95
  
  Tasty flat bread filled with all the goodness of an enchilada but layered on a flatbread.
- Grilled Portabella Mushroom (Vegetarian) $9.95
  
  A succulent portabella topped with roasted red peppers, provolone cheese, greens and pesto, on a ciabatta bun, specialty crakers and hinterland signature jam.
- Bison Burger $10.95
  
  1/3 ib. Locally raised bison choice of horseradish havarti or cheddar served with italian fries & hinterland signature sauce. Add pastures a plenty bacon for $2.00
- Muffaletta $12.95
  
  Holy muff this is a sandwich. Grilled ciabatta bun loaded with italian meats, cheeses and olive blend grilled to perfection. Served with italian fries.
- Fishy Tales $12.95
  
  Urban organics tilapia sides chef's choice
- Dessert $6.00
  
  Double chocolate cake ala mode or pumpkin
- Weekly Special $18.00
  
  16 oz New amsterdam steak side chefs choice

Menu for Hinterland Vineyards provided by Allmenus.com

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