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Carbone's Bar & Grill
A carbone's original. Premium mozzarella, salami, pepperoni, red onions, bell peppers, green olives, cherry tomatoes and croutons. Served with toasted vienna bread.
Flame-grilled, hand-carved breast meat with fresh cherry tomatoes, celery, red onions, premium mozzarell and croutons. Served with home made may tag blue cheese dressing. Comes with toasted vienna bread.
Crisp romaine lettuce, shaved parmesan, cherry tomatoes and croutons tossed in our own homemade caesar dressing.
Freshly-shaved deli ham and turkey, premium mozzarella and american cheese, hard-boiled egg, tomatoes and croutons. Served with toasted vienna bread.
Flame grilled chicken breast on a bed of crisp romaine lettuce, parmesan, cherry tomatoes and croutons tossed in our home made caesar dressing. Served with toasted vienna bread.
Flame grilled chicken and apple wood-smoked bacon on crisp romaine lettuce with fresh cherry tomatoes, scallions, premium mozzarella, egg, croutons. Served with toasted vienna bread.
Crisp, Ice-Cold lettuce fresh mixed greens with red onions, cherry tomatoes, cucumbers and croutons.
Angus beef or flame-grilled chicken with shredded lettuce, black olives, fresh tomatoes, scallions and premium cheddar cheese. Served with salsa and sour cream.
Your choice of deli turkey, hardwood-smoked ham, salami, pepperoni, premium top round roast beef, apple wood-smoked bacon or our own seasoned tuna. All carbones hot hoagies are toasted on a white hoagie bun with premium mozzarella cheese and our own fresh-made garlic butter. Topped with crisp lettuce, fresh tomato and onion. We make our own red wine vinegar dressing and finish with oil and mayo.
Your choice of deli turkey, hardwood-smoked ham, salami, pepperoni, premium top round roast beef, apple wood-smoked bacon or our own seasoned tuna. All carbones hot hoagies are toasted on a white hoagie bun with premium mozzarella cheese and our own fresh-made garlic butter. Topped with crisp lettuce, fresh tomato and onion. We make our own red wine vinegar dressing and finish with oil and mayo.
Oven-roasted breast meat, applewood smoked bacon, fresh red onions, premium mozzarella cheese and our own small batch BBQ sauce.
Oven roasted breast meat, sauced and hand-sliced with fresh red onion, celery, & maytag blue cheese crumbles.
Our own cajun alfredo sauce, chicken breastandouille sausage, red onion and red peppers.
We stuff it with fresh mozzarella from wisconsin and our signature pizza sauce.
Loaded with premium pepperoni and sausage. Fresh mushrooms, onions and green peppers. Mozzarella cheese from with Crispy thin crust. Best pizza on the planet.
Like a bacon burger without the bun. Fresh mozzarella from wisconsin, angus beef, applewood smoked bacon, onions and pickles on a crispy thin crust.
Another carbone's lakeville exclusive. Oven roasted breast meat with our signature alfredo sauce, fresh red onionand tomatoes.
Angus ground beef, our secret recipe sausage, pepperoni, canadian bacon, applewood smoked bacon. This is where you really nail that 1 food group.
The big one. Almost 5 pounds of our special recipe sausage, pepperoni, canadian bacon, premium mozzarella cheese, fresh mushrooms, onions, green peppers, black olives, green olives and banana pepper rings.
Angus ground beef with a mexican accent. Topped with fresh onions, lettuce, tomatoes, black olives and tortilla chips. Served with a side of salsa and sour cream.
Garden fresh ingredients. Mushrooms, onions, green peppers, black olives, green olives, premium mozzarella cheese and our signature sauce.
A half pound of flame broiled angus beef, topped with apple wood-smoked bacon. Wisconsin dairy cheddar cheese and our own small batch Barbeque sauce.
Flame-Broiled chicken breast, topped with apple wood smoked bacon, premium swiss cheese and our own small batch Barbeque sauce.
A freshly carved chicken breast, flame grilled and tossed in our homemade buffalo sauce. Topped with premium mozzarella, served with maytag blue cheese.
America 's favorite. Carbone's quality. A half pound of flame broiled angus beef topped with fresh-sliced american cheese.
Like a really great blt with deli ham and turkey, premium american and swiss cheese. The B is apple wood smoked bacon.
Handcrafted with ham, pulled pork, pickles and mustard sauce.
A half pound of flame broiled angus beef grilled done just the way you like it.
A half-pound of flame broiled angus beef, smothered with sauteed mushrooms and topped with melted swiss cheese.
Flame broiled chicken breast loaded with sauteed mushrooms and topped with melted swiss cheese.
A half pound of flame broiled angus beef topped with sauteed onions, premium american and swiss cheeses and our own thousand island dressing.
Roasted and shaved black angus prime rib, smothered in mozzarella cheese, served with a side of our own au ju and horseradish sauce.
Apple wood smoked bacon, pepper jack cheese and pulled pork braised in our own small batch Barbeque sauce.
You decide: boyle's famous chicago deli corned beef or deli turkey. Both topped with premium swiss cheese, sauerkraut and our own thousand island dressing. Served on grilled marble rye.
Seasoned tuna with freshly diced celery, diced onions, tomato and premium American cheese.
Our most popular pasta dish. Fresh made penne with flame grilled breast meat with our andouille sausage tossed in our unique cajun alfredo sauce with fresh red peppers, red onions and tomatoes.Served with vienna bread. substitute cheese bread.
Fresh made penne tossed in our signature alfredo sauce with a medley of fresh vegetables, topped with slices of flame-grilled chicken breast. Served with vienna bread.
Layer after generous layer of seasoned angus beef, fresh garlic, our own marinara sauce and ricotta. All smothered in premium mozzarella cheese. Served with vienna bread.
Fresh-made penne with our own marinara sauce and homemade italian meatballs from a secret recipe. Smothered in mozzarella. Served with toasted vienna bread.
The classic. A mama carbone size portion of fresh made spaghetti topped with our own marinara sauce and served with vienna toast.
The classic with meatballs. Fresh made spaghetti topped with our own marinara and secret recipe, homemade italian meatballs. Served with vienna bread.
Flame broiled angus beef topped with fresh sliced American cheese and fries.
Same as the adult appetizer. But for smaller appetites. Served with our hand cut fries and a side of Barbeque sauce.
With good gold American cheese and home cut fries.
Yes, it's kraft mac and cheese. The only one they like.
Half the size. All the favor. Comes with garlic bread.
For the purist, this is the real deal. Creamy, light madison avenue cheese cake.
Pretty naughty.
Sheer Caramel-Peace-Cream cheese decadence.
Menu for Carbone's Bar & Grill provided by Allmenus.com
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