• Minnesota
  • Minneapolis
  • Fong's David Restaurant

Fong's David Restaurant

(952) 888-9294
  • 9329 Lyndale Ave S, Minneapolis, MN 55420
  • Website
  • American ,  Chinese
  • $$$$$
  • Grubhub.com
  • Menu
  • Appetizers
    • Crab Rangoon (6 Pc) $6.8

    • Barbecued Pork $8.4

    • Shrimp Toast $9.45

    • Lettuce Wrap $9.45

      Choice of beef or chicken.

    • Barbecued Ribs (4 Pc) $8.9

    • Pot Stickers (6 Pc) $7.65

    • Egg Rolls (2 Pc) $5.8

      Shrimp and pork.

    • Fong's Wings (6 Pc) $6.8

    • Assorted Appetizers Tray for 2 $14.3

      One egg roll, 2 fong's wings, 2 crab rangoon, 2 butterfly shrimpand 2 barbecued ribs.

    • Butterfly Shrimp (6 Pc) $10.3

    • Cream Cheese Puffs (6 Pc) $6.3

    • Hot & Spicy Wings (6 Pc) $6.8

  • Soups
    • Chinese Vegetable $6.75

      Chicken or Barbeque pork.

    • Wonton $6.75

      Chicken or Barbeque pork.

  • Fried Rice
    • Barbecued Pork Fried Rice $10.85

    • Chicken Fried Rice $10.85

    • Special Fried Rice $12.95

      Shrimp, chickenand ham.

    • Shrimp Fried Rice $12.45

    • Vegetable Fried Rice $10.85

  • Chow Mein
    Plate
    • Beef Chow Mein $13.45

    • Fong's Chow Mein $14.3

      Chicken and shrimp

    • Shrimp Chow Mein $14.3

    • Chicken Mushroom Chow Mein $11.4

    • Chicken Subgum Chow Mein $11.4

    • Chicken Chow Mein $10.28

  • Stir-Fried Noodles
    • Chow Mei Fun $16.05

      Rice noodle lomein.

    • Shrimp Lo Mein $15.05

    • Combination Lo Mein $16.05

    • Chicken Lo Mein $13.25

    • Beef Lo Mein $13.45

  • Egg Foo Young
    • Barbecued Pork Egg Foo Young $11.9

    • Shrimp Egg Foo Young $12.95

    • Chicken Egg Foo Young $11.9

  • Chicken Entrees
    • Chicken & Vegetables (Hong Kong Style) $15.55

      Slices of chicken white meat stir-fried with broccoli, carrots, bok choy, bamboo shoots, water chestnuts, baby cornand mushrooms.

    • Chicken with Garlic Sauce $15.55

      Hot. Slices of white meat sauteed with water chestnuts, wood ears, carrots, broccoli, in a hot garlic sauce.

    • Moo Goo Gai Pan $15.55

      Slices of chicken white meat blended with mushrooms, water chestnuts, bamboo shoots, snow peapodsand Chinese green vegetables.

    • Chicken Hawaiian $15.55

      Slices of chicken white meat sauteed with pineapple, water chestnuts, bamboo shootsand snow peapods.

    • Chicken Almond $15.55

      A delightful blending of chicken white meat with diced bamboo shoots, button mushrooms, snow peapodsand other Chinese vegetables.

    • Orange Chicken $15.55

      Tender slices of chicken lightly battered and caramelized in a tangy orange sauce.

    • Hoong Shu Chicken $15.55

      Diced chicken dipped in egg batter, served with stir-fried vegetables and topped with slices of ham.

    • Kung Bo Chicken $15.55

      Hot. Chicken white meat and diced vegetables in a specially prepared spicy sauce, topped with cashew nuts.

  • Beef Entrees
    • Beef with Broccoli $17.65

      Choice beef tenderloin sauteed with fresh broccoli and sliced onions, then blended in a special brown sauce.

    • Steak Kow $21.05

      Deliciously tender filet mignon cut in small squares and sauteed with mushrooms, snow peapods, water chestnuts, bamboo shootsand garden fresh vegetables.

    • Kung Bo Beef $17.65

      Hot. Choice beef tenderloin and diced vegetables in a specially prepared spicy sauce and topped with cashew nuts.

    • Pepper Steak $21.05

      Choice tenderloin of beef chunks sauteed with crispy green pepper and seasoned with black bean and garlic sauce.

    • Beef with Snow Peapods $17.65

      Choice beef tenderloin sauteed with bamboo shoots, water chestnutsand fresh peapods.

    • Beef with Garlic Sauce $17.65

      Hot. Choice beef tenderloin sauteed with water chestnuts, wood ears, bamboo shoots, broccoli, in a hot garlic sauce.

  • Seafood Entrees
    • Hoong Shu Lobster $30.7

      Choice lobster meat dipped in a special batter, fried to a golden brown, mounted with fine cut Chinese vegetables, mushrooms, bamboo shootsand water chestnuts.

    • Salt & Pepper Shrimp & Calamari $21.8

      A combination of shrimp and calamari, lightly battered and infused with chili peppers and our special salt and pepper seasoning.

    • Shrimp Lobster Sauce $20.75

      Jumbo shrimp cooked together with mined pork tenderloin and blended in a suave egg sauce.

    • Crab Meat with Eggs (Cantonese Style) $20.75

      Crab meat sauteed with fresh peapods, bean sproutsand green onions.

    • Shrimp with Snow Peapods $20.75

      Fresh jumbo shrimp sauteed with bamboo shoots, water chestnutsand fresh snow peapods.

    • Kung Bo Shrimp $20.75

      Hot. Choice shrimp and diced vegetables in a specially prepared spicy sauce, topped with cashew nuts.

  • Chef'S Suggestions
    • Buddha's Delight $16.05

      Mock duck stir-fried with a combination of Chinese vegetables.

    • Sizzling Wor Bar $18.65

      Chunks of fresh shrimp, chickenand barbecued pork combined with Chinese vegetables served with a bed of toasted rice on a sizzling platter.

    • Subgum Wonton $18.65

      A mixture of fresh shrimp, barbecued pork, chicken, black mushroomsand Chinese vegetables blended in a delicious sauce and garnished with wontons.

    • Teriyaki Steak $28.4

      Medallions of US choice tenderloin steak marinated with our chef special sauce and wok seared to perfection.

    • Sweet & Sour Pork $16.05

      Tender centers of tenderloin pork dipped in egg batter and cooked with green peppers, pineappleand tomatoes, blended in a sweet and sour sauce.

    • Sweet & Sour Chicken $16.05

      Chicken white meat dipped in egg batter and cooked with green peppers, pineappleand tomatoes, blended in a sweet and sour sauce.

    • Sesame Chicken $17.1

      Tender slices of chicken white meat dipped in egg batter with special hot and spicy sauce and sesame seeds.

    • Fong's House Chicken $17.65

      Sphere-cut breast of chicken with slices of ham and water chestnuts rolled into flour then fried to a golden perfection and prepared with our chef's special sauce. Truly a house specialty.

    • Shrimp Hong Kong $22.85

      Fresh jumbo shrimp split open and wrapped in bacon. Each luscious piece is pan fried to a crispy biteful.

    • U.S. Choice New York Cut Steak (Chinatown Style) $29.45

      Truly a house specialty.

    • Tiep Pa Steak $28.4

      Medallions of US choice tenderloin steak served with mushroom and onion sauce.

    • Seafood Delight $21.1

      A delightful combination of shrimp and scallops stir-fried with vegetables in a mild sauce.

    • Honey Walnut Shrimp $21.8

      Lightly battered shrimp folded into our creamy honey walnut sauce and topped with house caramelized walnuts.

    • Szechwan Green Beans $11.9

      Green beans stir-fried in our garlic Szechwan sauce.

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