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Masu Sushi & Robata
Comes with spring greens, lotus root and house vinaigrette.
Served with smoked sea salt.
Comes with tamari.
Charred broccoli.
White shrimp.
Salmon.
Scallop.
Chicken thigh. No red miso.
Bacon wrapped quail egg.
Bacon wrapped date. No red miso.
Raw. Salmon and cucumber.
Cucumber.
Raw. Tuna.
Raw. Yellowfin, albacore, avocado, lettuce and sambal.
Raw. Snow crab, avocado, cucumber.
Raw. Red sea bream.
Raw. Striped bass.
Raw. Albacore.
Raw. Yellowfin tuna.
Raw. Scottish salmon.
Raw. Arctic char.
Raw. Squid.
Snow crab.
Raw. Sea scallop.
Raw. Arctic surf clam.
Cooked wild shrimp.
Raw. No fried heads. Sweet shrimp. Spot prawn.
Raw. Quail egg.
7 pieces a variety of sashimi.
Comes with gobo, kaiware and sesame dressing.
Spring greens, lotus root and house vinaigrette.
Comes with wakame, radish and sesame dressing.
Comes with smoked sea salt.
Comes with soy.
Vegetable broth.
Comes with shiitake, cabbage and carrot.
Assorted vegetables.
Mushroom tempura, mayo and radish.
Buckwheat noodles with assorted Japanese mushrooms in vegetable broth.
Buckwheat noodles with assorted vegetable tempura in vegetable broth.
Tofu, mushrooms and wakame in vegetable broth.
Tofu and vegetables over steamed rice.
Pan fried noodles with veggies, mushrooms, cabbage and mayo.
Pan fried noodles with tofu, mushrooms, cabbage and mayo.
Your choice of ramen, udon or soba noodles, veggie broth, zucchini, eggplant, gailan, edamame, shiitake mushrooms, red pepper, sesame, poached egg .
Charred broccoli with togarashi glaze. Can be vegan.
Comes with sweet miso.
Comes with sweet miso.
Assorted Japanese mushrooms.
Cucumber.
Pickled radish and shiso.
Avocado, cucumber, gobo, kaiware and lettuce.
Pickled plum, Japanese mint and sesame seeds.
Avocado, gobo, cucumber, basil, cilantro, carrot, garlic, ginger, daikon, jalapeño, chive, scallions, lettuce and squash tempura wrapped in soy paper.
Cucumber, gobo, jalapeño, avocado and faux unagi sauce.
Zucchini tempura, avocado, ginger, crushed wasabi peas and chili sauce.
Gobo, kaiware and sesame dressing.
Assorted Japanese pickles.
Spring greens, lotus root and house vinaigrette.
Raw. Seared tuna, ginger and soy.
Seaweed, radish and sesame dressing.
Avocado, carrot, cilantro, squash tempura and sesame chili sauce.
Smoked sea salt.
Tofu, scallions and wakame.
Scallions and plum soy dipping sauce.
Bonito, sesame and soy.
Ginger, diakon and soy.
Vegetable or shrimp: shiitake, cabbage and garlic soy sauce.
Tahini mayo and sesame soy dipping sauce.
Shrimp and assorted vegetables.
Pork belly, kimchi, chicharrón, tonkatsu sauce amd spicy mayo.
Comes with hoisin and house pickles.
Comes with spicy mayo, cucumber and radish.
Comes with kimchi, lettuce and cucumber.
Tonkatsu pork cutlets, lettuce and house pickles.
Assorted Japanese mushrooms, scallions and wakame in dashi broth. Add spicy broth for an additional charge.
Shrimp and assorted vegetable tempura with dashi broth, wakame and long scallions. Add spicy broth for an additional charge.
Tofu, mushrooms and wakame in dashi broth. Add spicy broth for an additional charge.
Braised short rib, gai-lan and mushrooms in dashi broth. Add spicy broth for an additional charge.
Shrimp and assorted vegetable tempura with dashi broth, wakame and long scallions. Add spicy broth for an additional charge.
Pan fried noodles with mushrooms, cabbage, bonito and mayo. Add protein for an additional charge.
Slow roasted pork shoulder with poached egg, fish cake and wakame in pork broth. Add spicy broth for an additional charge.
Chicken with bamboo, poached egg and fish cake in pork broth. Add spicy broth for an additional charge.
Crispy pork tenderloin with gai-lan and poached egg in curry pork broth. Add spicy broth for an additional charge.
Braised short rib, poached egg, wakame, mushrooms and fish cake in spicy kimchi pork broth. Add spicy broth for an additional charge.
Your choice of ramen, udon or soba: veggie broth, zucchini, eggplant, gailan, edamame, shiitake mushrooms, peppers, wakame, sesame and poached egg. Add spicy broth for an additional charge.
Assorted Japanese mushrooms.
Charred broccoli with togarashi glaze.
Zucchini with sweet miso.
Served with sweet miso.
Pork belly.
Bacon wrapped quail egg.
Bacon wrapped date with spicy mayo.
Char siu pork loin.
Bacon wrapped shrimp.
Chicken thig with spicy red miso.
Chicken meatball.
Braised sweet and spicy short rib.
Korean cut short ribs with house kimchi.
White shrimp, sweet and sour.
Salmon with scallions.
Scallop, sweet and sour.
Crispy pork with potatoes, carrots, poached egg and tonkatsu sauce over rice.
Braised short rib, gailan, scallion, onion, plum sauce and poached egg.
Variety of fresh vegetables and fried tofu.
Shrimp and vegetable tempura with yakitori ginger sauce.
Raw. Red sea bream.
Raw. Striped bass.
Raw. Sea eel.
Raw. Atlantic mackerel.
Raw. Albacore.
Raw. Yellowfin tuna.
Raw. Scottish salmon.
Raw. Arctic char.
Raw. Squid.
Snow crab.
Raw. Sea scallop.
Raw. Arctic surf clam.
Cooked wild shrimp.
Raw. Sweet shrimp (spot prawn).
Raw. Almaco Jack.
Raw. Quail egg.
Sweet egg omelet.
Raw. Salmon roe with Japanese mint.
Raw. Smelt roe.
Raw. Capelin (smelt) roe.
Raw. Flying fish roe.
Raw. Japanese horseradish flying fish roe.
Raw. Citrus flying fish roe.
Raw. Salmon and cucumber.
Cucumber.
Pickled radish.
Raw. Tuna and pickled radish.
Raw. Mackerel and pickled radish.
Raw. Yellowfin, albacore, avocado, lettuce and chili sauce.
Raw. Yellowfin tuna, gobo, avocado, lettuce, chive and spicy mayo.
Raw. Masago, ikura, avocado and uzura wrapped in soy paper.
Raw. Crispy salmon skin, basil, lettuce, tomato and spicy masago mayo.
Raw. Tuna, wakame, avocado, cucumber, gobo, lettuce and scallions.
Raw. Artic char, yamagobo, cilantro, cucumber and chili sauce.
Avocado, gobo, cucumber, basil, cilantro, carrot, garlic, ginger, daikon, jalapeno, chive, scallions, lettuce and squash tempura wrapped in soy paper.
Raw. Snow crab, avocado, cucumber and masago.
Raw. Shrimp tempura, crab, avocado, cucumber, spicy tuna, chili sauce and spicy mayo.
Raw. Shrimp tempura, habanero masago, avocado, salmon, scallop, unagi and green chili sauce.
Chicken teriyaki, cucumber and avocado.
Raw. Masago, cucumber, maguro, suzuki, iwana, hotate, ebi, tamago and avocado.
Raw. Scottish salmon, avocado, chili and ginger garlic sauce and jalapeño.
Raw. Yellowfin, squash tempura, avocado, gobo and spicy sauce.
Raw. Albacore, avocado, jalapeño, kaiware, cilantro, squash tempura, sambal and garlic sauce.
Raw. Wasabi flavored flying fish roe and salmon roe.
Snow crab and black sesame seeds.
Pickled plum, Japanese mint and sesame seeds.
Assorted Japanese mushrooms and sesame seeds.
Cold. Gobo, kaiware and sesame dressing.
Cold. Assorted Japanese pickles.
Cold. Spring greens, lotus root and house vinaigrette.
Raw. Cold. Seared tuna, ginger and soy.
Cold. Seaweed, radish and sesame dressing.
Hot. Smoked sea salt.
Hot. Tofu, scallions and wakame.
Hot. Scallions and plum soy dipping sauce.
Hot. Bonito, sesame and soy.
Hot. Vegetable or shrimp: shiitake, cabbage and garlic soy sauce.
Hot. Tahini mayo and sesame soy dipping sauce.
Hot. Shrimp and assorted vegetables.
Hot. Pork belly, kimchi, chicharrón, tonkatsu sauce amd spicy mayo.
Comes with hoisin and house pickles.
Comes with spicy mayo, cucumber and radish.
Comes with kimchi, lettuce and cucumber.
Tonkatsu pork cutlets, lettuce and house pickles.
3 vegetable robata of your choice and a bowl of rice. Chicken, pork, beef or seafood robata for an additional charge.
Shrimp tempura and a bowl of rice.
Chef's choice maki and 4 pieces of nigiri.
Charred broccoli with togarashi glaze.
Zucchini with sweet miso.
Served with sweet miso.
Bacon wrapped quail egg.
Bacon wrapped date with spicy mayo.
Bacon wrapped shrimp.
Pork belly.
Chicken thig with spicy red miso.
Chicken meatball.
Braised sweet and spicy short rib.
Korean cut short ribs with house kimchi.
White shrimp, sweet and sour.
Salmon with scallions.
Scallop, sweet and sour.
Crispy pork with potatoes, carrots, poached egg and tonkatsu sauce over rice.
Braised short rib, gailan, scallion, onion, plum sauce and poached egg.
Variety of fresh vegetables and fried tofu.
Assorted Japanese mushrooms, scallions and wakame in dashi broth. Add spicy broth for an additional charge.
Shrimp and assorted vegetable tempura with dashi broth, wakame and long scallions. Add spicy broth for an additional charge.
Tofu, mushrooms and wakame in dashi broth. Add spicy broth for an additional charge.
Braised short rib, gai-lan and mushrooms in dashi broth. Add spicy broth for an additional charge.
Pan fried noodles with mushrooms, cabbage, bonito and mayo. Add protein for an additional charge.
Slow roasted pork shoulder with poached egg, fish cake and wakame in pork broth. Add spicy broth for an additional charge.
Chicken with bamboo, poached egg and fish cake in pork broth. Add spicy broth for an additional charge.
Crispy pork tenderloin with gai-lan and poached egg in curry pork broth. Add spicy broth for an additional charge.
Braised short rib, poached egg, wakame, mushrooms and fish cake in spicy kimchi pork broth. Add spicy broth for an additional charge.
Your choice of ramen, udon or soba: veggie broth, zucchini, eggplant, gailan, edamame, shiitake mushrooms, peppers, wakame, sesame and poached egg. Add spicy broth for an additional charge.
Raw. Red sea bream.
Raw. Striped bass.
Raw. Sea eel.
Raw. Atlantic mackerel.
Raw. Albacore.
Raw. Yellowfin tuna.
Raw. Scottish salmon.
Raw. Arctic char.
Raw. Squid.
Snow crab.
Raw. Sea scallop.
Raw. Arctic surf clam.
Cooked wild shrimp.
Raw. Sweet shrimp (spot prawn).
Raw. Almaco Jack.
Raw. Quail egg.
Sweet egg omelet.
Raw. Salmon roe with Japanese mint.
Raw. Smelt roe.
Raw. Capelin (smelt) roe.
Raw. Flying fish roe.
Raw. Japanese horseradish flying fish roe.
Raw. Citrus flying fish roe.
Raw. Salmon and cucumber.
Cucumber.
Pickled radish.
Raw. Tuna and pickled radish.
Raw. Mackerel and pickled radish.
Raw. Yellowfin, albacore, avocado, lettuce and chili sauce.
Raw. Artic char, yamagobo, cilantro, cucumber and chili sauce.
Raw. Masago, ikura, avocado and uzura wrapped in soy paper.
Raw. Crispy salmon skin, basil, lettuce, tomato and spicy masago mayo.
Raw. Tuna, wakame, avocado, cucumber, gobo, lettuce and scallions.
Raw. Yellowfin tuna, gobo, avocado, lettuce, chive and spicy mayo.
Raw. Snow crab, avocado, cucumber and masago.
Raw. Shrimp tempura, crab, avocado, cucumber, spicy tuna, chili sauce and spicy mayo.
Raw. Scottish salmon, avocado, chili and ginger garlic sauce and jalapeño.
Raw. Shrimp tempura, habanero masago, avocado, salmon, scallop, unagi and green chili sauce.
Chicken teriyaki, cucumber and avocado.
Raw. Masago, cucumber, maguro, suzuki, iwana, hotate, ebi, tamago and avocado.
Assorted Japanese pickles.
Comes with smoked sea salt.
Comes with tofu, scallions and wakame.
Comes with bonito and soy.
Comes with shrimp, shiitake, cabbage and garlic soy sauce or vegetable.
Comes with hoisin and house pickles.
Comes with spicy mayo, cucumber and radish.
Pork belly, kimichi, chicharron, tonkatsu sauce and spicy mayo.
Slow roasted pork shoulder with poached egg, fish cake and wakame. Add spicy broth for an additional charge.
Pork tenderloin cutlet with gai-lan and poached egg.
Comes with braised short rib, gai-lan and mushrooms in dashi broth.
Shrimp and vegetable tempura with yakitori ginger sauce.
Pick any 3.
Raw. Red sea bream.
Raw. Striped bass.
Raw. Sea eel.
Raw. Albacore
Raw. Yellowfin tuna.
Raw. Scottish salmon.
Snow crab.
Cooked wild shrimp.
Raw. Quail egg.
Raw. Capelin (smelt) roe.
Raw. Salmon and cucumber.
Cucumber.
Raw. Tuna and pickled radish.
Raw. Yellowfin, albacore, avocado, lettuce and chili sauce.
Raw. Tuna, gobo, avocado, lettuce, chive and spicy mayo.
Raw. Snow crab, avocado, cucumber and masago.
Raw. Shrimp tempura, crab, avocado, cucumber, spicy tuna, chili sauce and spicy mayo.
Raw. Scottish salmon, avocado, chili and ginger garlic sauce.
Shrimp tempura, lettuce and mayonnaise.
Cherry blossom green tea soda.
Still or sparkling berry lemonade
Still or sparkling.
Japanese carbonated soft drink. Orginal sangria or strawberry.
Spicy ginger ale.
Sparkling blood orange.
Menu for Masu Sushi & Robata provided by Allmenus.com
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