Taqueria Los Ocampo

Small corn tortillas filled with your choice of meat topped with cilantro, onion, and radishes.

A 13-inch flour tortilla filled with your choice of meat as well as rice, beans, lettuce, onions, sour cream, cilantro, mozzarella cheese, and tomato.

A handmade corn tortilla folded in a half with your savory of choice of meat, lettuce, sour cream, cotija cheese, and radishes.

Handmade corn tortilla stuffed with your choice of meat lettuce, sour cream, cotija cheese, and radishes.

Rounded handmade masa cake topped with your choice of meat, lettuce, sour cream, cotija cheese, and radishes.

Made out of an oval-shaped, handmade masa cake smothered with refried beans and mozzarella cheese. Topped with your choice of meat, lettuce, sour cream, cotija cheese, and radishes.

A tasty upgraded version of the huarache, filled with spicy crushed beans, topped with your choice of meat, pico de gallo, avocado, sour cream, cotija cheese, and radishes.

2 flour tortillas laid flat filled with mozzarella cheese and your choice of meat, grilled to perfection on both top and bottom with a side of sour cream, guacamole. and pico de gallo.

Oval shaped handmade masa cake topped with your choice of requeson, chales, or beans, as well as radishes, onions, cilantro, sour cream, and cotija cheese.

A delicious dish resembling fajita made with your choice of meat, ham, bacon, onions, red, and green peppers and mozzarella cheese. Served with a roasted jalapeno.

A Mexican sandwich filled with your choice of meat, lettuce, tomato, avocado, jalapeno peppers, onions, fresh Mexican cheese, beans, and mayo. We dare you to try this tortalicious experience.

Delicious Cuban style sandwich made with thinly sliced breaded steak, Mexican sausage, egg, sausage, ham, shredded chicken, with cheese, fresh Mexican cheese, lettuce, tomato, avocado, jalapeno peppers, onions, beans, and mayo.

Traditional pre-Columbian Mexican soup made from hominy corn, your choice of chicken or pork, seasoning and garnished such as lettuce, oregano, avocado, radish, and lime juice, add 2 delicious tostadas for an amazing experience.

Menudo is another authentic soup prepared from old Mexican recipes. It's made with honey-comb tripe and seasoned with herbs and spices to make a delicious soup. It comes with ham made tortillas or bread, your choice.

Jumbo shrimp, tomato, sauce, cucumber, tomatoes, onions, cilantro, and avocado with side crackers.

A rare catch. This is a seafood soup made with mussels, mini octopus, shrimp, catfish, scallops, celery carrots. and potatoes.

Oval shaped handmade mosa cake with beans, mozzarella cheese, lettuce, sour cream, cotija cheese, radishes, and a generous portion of ribs.

A very generous portion of beef or pork ribs served with rice, beans, lettuce, tomatoes, onions, fresh Mexican cheese, avocado, and 5 small corn tortillas.

Poblano pepper stuffed with fresh Mexican cheese over 2 handmade corn tortillas served with rice grilled jalapenos and onions.

3 pieces. A traditional Mexican dish made with 3 tortillas stuffed with your choice of meat, smothered in red or green sauce, served with rice, beans, lettuce, onions, tomatoes, cotija cheese, sour cream, and avocado.

Your choice of meat served with rice, beans, lettuce, onions, tomatoes, fresh Mexican cheese, avocado, and 5 handmade corn tortillas.

A well-portioned plate served with a beef skirt, 2 eggs, rice, beans, potato, wedges, lettuce, tomatoes, onions, fresh Mexican cheese, and avocado.

A mountain of tortilla chips covered with your choice of ground beef or chicken as well as beans, lettuce, onions, jalapenos, sour cream, cilantro, and guacamole. Spicy meat option.

Tortilla chips served with a portion of your delicious fresh guacamole as well as pico de gallo.

Traditional Mexican desserts prepared with fried plantains served with condensed milk and cinnamon.

Churro is a fried pastry served with cinnamon sugar.

Traditional coffee cake made with mascarpone cheese, raw eggs, sugar, espresso coffee, liquor, and cocoa.

Custard desserts with a sweet glaze.

Veggie option. A large rectangular fried chicharron de harina, topped with lettuce, diced tomatoes, sour cream, cotija cheese, avocado, cilantro, cueritos, pickled pork rind slices, and Valentina salsa.

Crispy yuca with lime and salsa.