Two eggs any style, potatoes and toast.
Hashbrowns cooked with onions and jalapenos smothered in chipotle gouda topped with two eggs and spicy sour cream. Served with toast.
Scrambled eggs topped with bacon, scallion and cheddar cheese. Served with toast and choice of potatoes or salad.
Scrambled eggs with spinach, roasted tomatoes and cheddar. Served with toast and choice of potatoes or salad.
Scrambled eggs with smoked salmon, cream cheese, and chives. Served with toast and choice of potatoes or salad.
Up your hip factor with creamy avocado spread on our tangy sourdough toast, topped with spicy radish sprouts with chopped kale. Vegan.
Seasoned, fried tofu with spinach and scallions; topped with salsa and guacamole. Served with roasted potatoes or salad. Vegan.
Housemade chorizo and jack scrambled eggs with salsa, guacamole, and sour cream. Served with choice of potatoes or salad.
Served with brown sugar and raisins.
Ask your server about today's special morning coffee cake.
Aged Wisconsin cheddar or swiss or both - it's your choice! Keep it classic or go custom.
The classic made with Fischer Farms Bacon.
Organic chicken, red onions, and celery, topped with ?eld greens on a toasted bun.
Seasoned, fried tofu, pickled jalapeños, shredded cabbage, and homemade BBQ sauce on a toasted bun. Vegan
The Lowbrow's own veggie bean burger. Served with chipotle gouda, lettuce, tomato and guacamole.
Peanut butter, bananas, and bacon on grilled sourdough without bacon.
Over hard eggs topped with bacon, spinach, tomato and mayo on toasted sourdough.
The classic egg, sausage, and cheese sandwich on a white bun. Want it with a kick? Add spicy mayo!
Classic hand cut fries.
Classic Hand Cut Fries Smothered in Spicy Chili and Cheese, Served with Sour Cream. Gluten Free.
Served with House-Made Marinara.
Fresh jalapeños stuffed with jack and cream cheeses and fried. These babies are spicy! Served with a cooling buttermilk sauce.
Organic deviled eggs-a bite sized snack. Gluten Free
Organic Tofu Sticks Seasoned and Fried, Served with Our Homemade BBQ Sauce. Vegan.
Panko Crusted Hand Cut Pickles with a Hint of Hot Sauce.
House-made tortilla chips smothered in cheese, with scallions, jalapeños, salsa and sour cream.
Panko Breaded Wild-Caught Alaskan Cod Tacos Served on Corn Tortillas Topped with Cabbage, Radishes, Pickled Jalapeños and Spicy Sour Cream. Served with House-Made Tortilla Chips and Salsa. For 2.
Seasoned, Fried Tofu with Spinach and Scallions; Topped with Salsa and Guacamole and Served on Corn Tortillas. Served with House-Made Tortilla Chips and Salsa. Vegan. For2
Housemade Hummus Topped with Baby Kalamata Olives, Cucumbers and Feta, Served with Warm Pita. No Feta = Vegan.
Spicy Chili Served with Our House-Made Tortilla Chips and Garnished with Sour Cream and Cheddar Cheese.
Soup Made Fresh Daily and Served with Buttered Toast.
Organic Mixed Greens Tossed with Our Balsamic Vinaigrette. Add Roasted Organic Chicken Breast: $3.50 Vegan & Gluten Free.
Roasted Beets on a Bed of Organic Mixed Greens Tossed in Balsamic Vinaigrette and Topped with Goat Cheese Fritters and Toasted Pumpkin Seeds.
Organic Greens with Turkey, Avocado, Bacon, Tomato and Blue Cheese; With Your Choice of Balsamic Vinaigrette, House-Made Buttermilk, or Blue Cheese Dressing.
Check out Our Chalkboard for Details!
Shredded Lettuce, Tomato and Onion.
The Classic, Reinvented Lowbrow Style! Two Thin Patties, Melted American Cheese, Shredded Lettuce, Homemade 1000 Island and Fried Pickles!
The Fancy Pants Version! Melted Brie, Caramelized Onions, Field Greens and Roasted Garlic Aioli.
Chili Rubbed with Three Chili Gouda, Sautéed Jalapeños, and Spicy Mayo.
Swiss and Roasted Mushrooms with Garlic Aioli.
Bacon Fig Shallot Jam with Arugula and Rich Creamy Cambozola Cheese.
Tangy Homemade BBQ Sauce, Crisp Bacon, Grilled Onions and Smoked Cheddar
Not Your Mamma's Turkey Burger! This Bad Boy Is Bright and Flavorful - Topped with Sunflower Sprouts and Herb Caper Mayo.
The Lowbrow's Own Veggie Bean Burger. Served with Three Chili Gouda, Lettuce, Tomato and Guacamole. No Cheese = Vegan
Aged Wisconsin Cheddar or Swiss or Both - It's Your Choice! Keep It Classic or Go Custom:
Basil Walnut Pesto, Tomato and Melted Mozzarella on Griddled Sourdough.
Organic Chicken, Red Onions, and Celery, Topped with ?Eld Greens on a Toasted Bun.
Seasoned, Fried Tofu, Pickled Jalapeños, Shredded Cabbage, and Homemade Bbq Sauce on a Toasted Bun. Vegan.
Your Choice of Pastrami, Turkey or Tempeh Smothered in Swiss Cheese, Sauerkraut & Served with Homemade Thousand Island Dressing.
Chicken Breast, Melted Mozzarella, Tomatoes, Field Greens and Basil Aioli.
Over Hard Eggs Topped with Bacon, Spinach, Tomato and Mayo on Toasted Sourdough
This Ain't Just Any Old Filet O Fish! Wild-Caught Alaskan Cod, Shredded Lettuce, Red Onions and Homemade Tartar Sauce.
Crunchy Sticks of Flaky Wild-Caught Cod, Coated in Panko and Fried. Served with Fries, Homemade Tarter Sauce, and Coleslaw.
Jodi's Famous Creamy Basil Walnut Pesto with Penne and Roasted Grape Tomatoes.
Ask Your Server What We're Cooking up Tonight!
No Refills | Raspberry
Served with fries.
Served with Parmesan Cheese.
Served with Fries.
Served with Fries.