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Roasted Pear
French bread topped with a special blend of garlic and seven cheeses. baked golden brown and bubbly with a side of Tuscan pasta sauce.
Marinated and served with Thai peanut sauce and sesame teriyaki.
Grilled chicken and oriental vegetables served with Thai peanut sauce and sesame teriyaki.
Seasonal vegetables with cheddar and our 5 cheese blend.
Tossed in Buffalo, sesame teriyaki or BBQ sauce.
Pita crisps, roasted red pepper hummus and feisty feta spread.
Served with grilled bread rounds and pita crisps.
Artichoke spinach dip, lobster, bacon, red peppers and 5 cheese blend.
Spinach, bacon, candied pecans, dried cranberries and mascarpone cheese, drizzle with balsamic reduction.
Served with a side of Buffalo, sesame teriyaki or BBQ.
Fresh basil, Roma tomatoes, garlic five cheese blend and Parmesan.
Spring mix tossed with dried cranberries, raisins, Gorgonzola cheese, walnuts, fresh sliced pears, avocado, beets and our house made balsamic vinaigrette.
Spinach, roasted pears, caramelized pecans, Gorgonzola cheese and balsamic vinaigrette.
Seared salmon filet on a bed of mixed greens. topped with citrus sauce, tomatoes, red onions, caramelized pecans, strawberries, mandarin oranges and feta cheese.
Mixed greens tossed with black beans, red onion, pineapple, corn, avocado and fried tortilla chips. topped with fajita seasoned chicken and garnished with fresh cilantro and served with our Santa Fe ranch dressing.
Slow roasted beef and Swiss cheese on a ciabatta hoagie with au jus.
Grilled portabella, red onions, roasted red peppers, mixed greens, avocado, squash and creamed bleu cheese on a toasted ciabatta roll.
Thinly sliced corned beef or turkey, sauerkraut, 1000 island and Swiss on braided rye.
BBQ pork topped with Asian slaw on a bun.
Diced chicken, celery, red onion, walnuts, red grapes, roasted red peppers, spinach, BBQ sauce, mayo and provolone cheese all wrapped up in a grilled tomato tortilla served with mixed field greens and balsamic vinaigrette.
Grilled onions and your choice of cheese.
Chipotle mayo, jalapeno bacon and pepper jack cheese.
Breaded chicken breast, basil, tomato, garlic, Parmesan and pesto mayo.
Thick cut smokehouse bacon and melted Swiss.
Pineapple, teriyaki sauce, Swiss cheese, bacon and mayo.
Bleu cheese BBQ sauce, roasted red peppers, roasted pears, smoked Gouda and spring mix.
Cajun seasoned with provolone cheese, chipotle mayo and avocado.
Teriyaki glazed chicken breast, provolone cheese, grilled pineapple and fresh grilled vegetables.
Grilled marinated chicken breast, Dijon mayo, marinated portabello mushroom, roasted red peppers and provolone cheese on bed of fresh grilled vegetables.
Grilled marinated chicken breast, smoked Gouda cheese and bleu cheese BBQ on a bed of fresh grilled vegetables.
Blackened salmon on top of fresh vegetables topped with citrus slaw.
Topped with a roasted cherry demi glaze.
Blackened ahi tuna topped with avocado cream sauce. served with cilantro lime rice and fresh spring mix tossed in a sesame orange vinaigrette.
Broiled, light and flaky served with steamed broccoli.
Atlantic salmon wood fired on a cedar plank topped with teriyaki glaze.
Short ribs roasted with Korean BBQ sauce and topped with pickled red onions and fried wonton strips.
Montreal seasoned and hand cut.
Tempura battered stuffed chicken breast with fresh sauteed spinach, dried cranberries, walnuts, bacon and smoked Gouda topped with white wine basil sauce.
A house made classic.
Cavatappi tossed in a cheddar cheese sauce topped with tomatoes and bread crumbs.
Tender penne noodles with shrimp, chicken and bacon in a roasted garlic and rosemary sauce.
Spicy sausage, shrimp, chicken, red and green peppers, red onion, diced tomatoes, creole seasoning and heavy cream.
Fettucini, shrimp, bacon, pesto cream sauce topped with diced tomatoes.
Cavatappi tossed in a cheddar cheese sauce, lobster, jalapeno and roasted red peppers.
Raviolis filled with mushroom and tossed in a cream sauce with spinach, roasted garlic and sauteed wild mushrooms.
Grilled chicken sauteed with mushrooms, roasted red peppers, shrimp, tomatoes and Thai peanut sauce.
Traditional blend of cream, garlic and Parmesan cheese.
A crock of soup and our garden salad.
Spinach, roasted pears, caramelized pecans, Gorgonzola cheese and balsamic vinaigrette.
Roasted chicken, bacon, avocado, egg, tomato, ripe olives and bleu cheese crumbles.
Seared salmon filet on a bed of mixed greens topped with citrus sauce, tomatoes, red onions, caramelized pecans, strawberries, mandarin oranges and feta cheese.
Spring mixed tossed with dried cranberries, Gorgonzola cheese, walnuts, fresh sliced pears, avocado, beets and balsamic vinaigrette.
Blackened ahi tuna on a bed of fresh spring mix tossed with sesame orange vinaigrette, red onions, red peppers and pineapple. drizzled with avocado cream sauce garnished with fried wonton strips .
Mixed greens tossed with black beans, red onion, pineapple, corn, avocado and fried tortilla chips. Topped with fajita seasoned chicken and garnished with fresh cilantro and served with our Santa Fe ranch dressing.
Grilled marinated chicken breast, Dijon mayo, marinated portabella mushroom, roasted red peppers and provolone cheese on a bed of fresh grilled vegetables.
Teriyaki glazed chicken breast, provolone cheese and grilled pineapple on a bed of fresh grilled vegetables.
Grilled marinated chicken breast, smoked Gouda cheese, roasted red peppers and bleu cheese BBQ on a bed of fresh grilled vegetables.
Blackened salmon on top of fresh grilled vegetables topped with citrus slaw.
Cavatappi noodles tossed in a cheddar cheese sauce and topped with tomatoes and bread crumbs.
Grilled chicken sauteed with mushrooms, roasted peppers, shrimp, tomatoes and Thai peanut sauce.
Fettuccini, shrimp, bacon and pesto cream sauce, topped with diced tomatoes.
2 pulled pork slider sandwiches served with seasoned kettle chips.
A crock of soup with an order of our cheesy garlic bread.
A crock of our house made tomato basil soup served with a grilled cheese on multi grain.
Loaded with seasoned chicken and our cheddar cheese blend, served with salsa and sour cream.
Marinated chicken breast skewers and cilantro lime rice. Served with sesame teriyaki and Thai peanut sauce for dipping.
Housemade meatloaf, onion ring, shredded lettuce and chipotle mayo on slider buns, served with seasoned kettle chips.
Topped with grilled onions and your choice of cheese.
Chipotle mayo, jalapeno bacon and pepper jack cheese.
Housemade with sriracha mayo, guacamole, lettuce and tomato.
Pineapple, sesame teriyaki sauce, Swiss cheese, bacon and mayo.
Breaded chicken breast, basil,tomato,garlic and Parmesan pesto mayo.
Thick cut smokehouse bacon and melted Swiss.
Cajun seasoned provolone cheese, chipotle mayo and avocado.
Beu cheese BBQ sauce, roasted red peppers, roasted pears, smoked Gouda and spring mix.
Served with french fries.
Served with bacon and fresh fruit.
Served with french fries.
Served with butter, marinara or Alfredo and french fries.
Served with french fries.
Menu for Roasted Pear provided by Allmenus.com
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