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Edwards Dessert Kitchen
Stone fruit, granota.
Gluten-free.
Lemongrass and coconut.
Gluten-free.
Choice of ice cream, espresso.
Toffee, chocolate, mild citrus.
Yuzu, cherry.
Everything spice, northern waters smoke haus salmon, cream cheese mousse, baby greens.
Ames farm honey, smoked ham, heirloom tomato salad.
Sourdough rye bread, petit mange cheese, scapes. Radish.
Melon pavlova, stone fruit cherry tart yuzu curd.
Northern lights blue cheese (MN) dirt lover' (MO), quattro latti (Italy).
.
Caramel, chocolate.
Red raspberry. Key lime, roasted almond.
Candied peach, cherry tomato, rosemary.
Gluten-free.
Gluten-free.
Menu for Edwards Dessert Kitchen provided by Allmenus.com
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