Grilled flatbread rolled with pepperoni and provolone. We slice them into bite sized pieces and serve them with homemade pizza sauce. Yum.

Meatballs hand-rolled with beef, pork & ricotta cheese then smothered in hot marinara sauce and topped with melted provolone. Served with toasted ciabatta bread.

Seasoned chicken, tomatoes, onions & jalapenos sandwiched between a flour tortilla with melted co-Jack. Served with sour cream & salsa. Add homemade guacamole for an additional charge.

Served with queso dip.

Tender cuts of beef sauteed with red onions, garlic and topped with diced tomatoes. Served with a side of Maxwell's horseradish dipping sauce.

It's about time. Golden-fried nuggets dusted with magic spices and served with seasoned sour cream.

Warm, house-fried tortilla chips served with homemade salsa & pico de gallo.

Have a state fair classic. Breaded, fried white cheddar cheese served with a side of avocado ranch dressing.

Waffle fries smothered with co-Jack cheese and topped with bacon, diced tomatoes, jalapenos & green onions. Served with ranch dressing.

Fresh fried corn tortillas smothered in shredded co-Jack cheese & topped with your choice of seasoned chicken, beef or chili, tomatoes, onions, jalapenos & black olives. Served with homemade salsa & sour cream. Add homemade guacamole for an additional charge.

Soy beans sauteed in olive oil, garlic, crushed red pepper & soy sauce. They're addicting.

Maxwell's award winning fried wings served the following delicious ways. Choice of Buffalo, bourbon BBQ or smoked dry-rubbed.

Lightly breaded popcorn chicken fried golden and basted in our award winning Buffalo or bourbon BBQ sauce. Served with bleu cheese & celery (Buffalo) or ranch dressing (bourbon BBQ).

Voted best in the twin cities by city pages. Served with our homemade seasoned sour cream. Add cheese or chili for an additional charge.

A creamy blend of chicken, Minnesota wild rice and secret ingredients.

A chunky, full-flavored, rendition of a pub classic.

Our homemade chili topped with co-Jack cheese, diced onions and topped with sour cream.

A bed of mixed greens with tomatoes, cucumbers, co-Jack cheese, red onions & seasoned croutons & your choice of dressing.

Chopped romaine, shredded Parmesan and house made seasoned croutons tossed in Caesar dressing & topped with pulled-rotisserie chicken. Substitute Cajun shrimp for an additional charge.

Spring lettuce, grape tomatoes, sliced mushrooms, red onions, bleu cheese crumbles, roasted red peppers and seasoned steak bites with balsamic vinaigrette on the side.

Enjoy our dinner salad with your choice of dressing, accompanied by a cup of any of our homemade soups.

Finely chopped romaine tossed with chili-fired black bean corn relish, pico de gallo, green onions, tortilla crisps & co-jack cheese in an avocado ranch dressing and topped with pulled cajun rotisserie chicken & fresh avocado.

Mixed greens topped with a 4 oz. grilled salmon filet, grilled shrimp, grape tomatoes, avocado & sunflower seeds. Served with apple walnut vinaigrette on the side.

Your choice of seasoned chicken or ground beef atop a bed of romaine and tortilla chips with green onions, black olives, diced tomatoes, red peppers & co-jack. Served with sour cream and salsa. No breadstick.

Choice of Swiss, American, cheddar, provolone or pepper-Jack.

Chunky peanut butter, bacon, cheddar & mayo on a toasted pretzel bun. Tastes much better than it sounds.

Grilled onions, mushrooms, cheddar cheese, BBQ, bacon, lettuce, tomato and mayo.

Fresh jalapenos, bacon, melted pepper-Jack & ranch dressing.

Topped with cheddar, bacon & tangy BBQ sauce.

Cajun butter, bacon, jalapenos & pepperjack cheese on fresh grilled 7-grain.

A 1/3 lb. turkey burger topped with melted cheddar, guacamole, shredded lettuce and tomato on a fresh bakery bun.

An all-vegetable burger, grilled and topped with lettuce, tomato and red onion.

An all-vegetable burger, grilled and topped with lettuce, tomato and red onion.

Topped with shredded lettuce, pico de gallo, green onions, co-Jack & chipotle ranch dressing. Served with tortilla chips & house made salsa. Add homemade guacamole for an additional charge.

Penne pasta sauteed with provolone, co-jack & American cheeses and finished with seasoned bread crumbs. Served with a warm breadstick. Add chicken breast for an additional charge.

Pan-fried filet prepared simply grilled or Cajun style & served with steamed veggies and choice of rice pilaf, seasoned waffle fries or tater tots.

Flash-fried shrimp tossed in housemade bang bang sauce served over a bed of rice pilaf with fresh broccoli, sliced red peppers & green onions.

An 8 oz. filet served simply grilled, bourbon BBQ or Cajun. Served with steamed veggie's and your choice of rice pilaf, seasoned waffle fries or tater tots.

Battered Atlantic cod fried golden & served with seasoned waffle fries, slaw and a side of tartar.

This ain't N'orleans. Our version is tomato based with and ouille sausage, rotisserie chicken, sauteed shrimp, peppers & onions. Served over a steaming bed of rice pilaf.

Tender cuts of beef smothered and sauteed with mushrooms, red onion and pinch of soy sauce and topped with bleu cheese crumbles. Served with steamed vegetables and a choice of seasoned waffle fries, rice pilaf or tater tots.

Golden-fried chicken tenders, served with seasoned waffle fries & your choice of honey mustard, ranch or BBQ dipping sauce. Make them Buffalo sauce for an additional charge.

A Maxwell's specialty. Rubbed with garlic, house spices and slow roasted for eight hours before being heaped upon a fresh bakery bun with red onions, banana peppers and au jus. You'll be back for this one.

Chicken tenders tossed in Buffalo sauce and topped with red peppers, onions, blue cheese dressing and pepper jack cheese. Served on toasted ciabatta.

Slow-roasted beef topped with smashed tater tots, bacon and melted co-Jack on toasted ciabatta with A1 aioli. Served with au jus for dippin.

A 6 oz. grilled, smoke seasoning-dusted chicken breast topped with cheddar cheese, bacon, BBQ & co-jack with chipotle aioli on a toasted bun.

Fried chicken tenders tossed in Nashville hot sauce & topped with coleslaw, fried pickles, shredded lettuce and chipotle ranch on a toasted brioche bun.

Seasoned rotisserie chicken rolled with fresh strips of bacon, shredded lettuce, diced tomatoes, Swiss cheese and topped with avocado ranch dressing.

3 slices of toasted wheat bread with smoked turkey, bacon, lettuce, tomato & mayonnaise. Served points-up with our award winning seasoned fries.

Roasted turkey breast, ham, smoked bacon, lettuce, tomato & Swiss on a toasted pretzel bun with mustard aioli. Served chilled.

Grilled sliced turkey breast, Swiss cheese, tomatoes, lettuce & mayo on grilled ciabatta.

Our hot, rotisserie chicken with melted pepper-jack cheese, lettuce, tomatoes, avocado and chipotle aioli in a warm pita.

A 6 oz. grilled chicken breast tossed in Maxwell's secret wing sauce and served with lettuce, tomato & a side of bleu cheese.

Thinly sliced corned beef topped with kraut, Thousand Island & melted Swiss on marble rye. Substitute roast turkey breast for the Rachel.

Pan fried Canadian walleye smothered with Cajun seasoning and served on toasted ciabatta with lettuce, tomato, cheddar cheese, lemon wedge and a side of tartar.

Maxwell's own slow-roasted beef topped with melted cheddar and crispy onion straws on toasted ciabatta. Served with a side of au jus.

Maxwell's chicken fingers tossed in our secret wing sauce, mixed with shredded lettuce, tomatoes, shredded Parmesan & bleu cheese dressing.