A stuffed pastry turnover with a savory filling. This dish has empanada filled with beef 2, chicken 2, and cheese 2.
3 pieces.
Deliciously deep-fried seasoned rings of calamari.
A popular South American dish. A delicious mixture of shrimp, clams, and fish, marinated in fresh lime juice, peppers, onions, and cilantro.
Sabroso shrimp sauteed in a delicious garlic sauce served in cup-shaped tostones fried plantain.
Plantains shaped in form of a cup 5 topped with pico de gallo, avocado, and grilled shrimp.
Plantains shaped in form of a cup 5 topped with pico de gallo, avocado, and grilled shrimp.
Fried plantains topped with choice meat beef, pork or chicken topped with salsa, sour cream, avocado, and jalapenos.
Breaded wings and drummies, fried and served with fries and salsa.
Half chicken cut in pieces, marinated and fried golden brown with fries.
Chicken wings fried and sauteed in a spicy habanero sauce with fries.
Chicken tenders served with french fries.
Sweet plantains with fresh Mexican queso fresco.
Yucca, fried and served on a bed of lettuce topped with onions sauteed in a garlic and red wine vinegar dressing.
12" tortilla filled with rice, black beans, ropa vieja shredded beef, pico de gallo mild salsa, sour cream, lettuce, and cheese.
Tacos 3 filled with choice of beef, chicken or pork topped with hot salsa, sour cream, lettuce, tomatoes, and cheese.
Nachos topped with salsa, sour cream, avocado, and jalapenos.
Thin cut grill beef short ribs served with french fries or rice and pinto beans.