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Rudy's Red Eye Grill
Our house-made tortilla chips served with guacamole, queso and pico de gallo.
Thick cut with seasoned sour cream.
Crispy beer-battered curds served with horseradish ketchup.
Hash browns, cheddar, bacon, and chives served with seasoned sour cream.
Appetizer. Sweet and savory orange marmalade sauce.
Blackened beef tips with onion strings served with house made creamy horseradish sauce and bearnaise sauce.
Corn tortilla chips, chicken tinga, lettuce, house queso, pico de gallo, sour cream and salsa verde.
Bone-in or boneless; choose from: Buffalo, teriyaki, BBQ, eagle style, Cajun dry rub, garlic Parmesan or Thai peanut.
Reggiano cheese and Italian sausage drizzled with house made Alfredo sauce.
Crispy and lightly breaded with house made tartar.
Pair a full order of our signature bull bites with choice of one-half order of coconut shrimp, loaded tots, chicken wings, onion rings, cheese curds.
Mixed greens and garden veggies with homemade dressing choice.
House croutons and shredded Parmesan; served with Parmesan crisp.
Mixed greens, grilled chicken, tomato, bacon, cheddar, and blue cheese, egg, house croutons, and red onion tossed in ranch dressing with sliced avocado.
Mixed greens tossed in white maple dressing, topped with candied walnuts, dried cherries, feta cheese, sliced pears, topped with grilled salmon and a sweet potato haystack.
8 oz. fillet the most tender cut.
8 oz. of certified black Angus.
16 oz. of pure heaven.
Half rack or full rack.
14 oz. pork porterhouse with bearnaise.
Served with mashed potatoes and gravy. No side.
Herb roasted or crispy beer batter fried served with mashed potatoes and gravy. No side.
Made with fresh mozzarella, tomatoes, and sweet basil served with basil pesto mashed potatoes and grilled asparagus.
Homestyle vegetables and roasted chicken baked in a savory sauce under a golden pastry crust; served with house or Caesar salad. No side.
Cracker crumb dusted walleye fillets lightly pan-fried with roasted red pepper herb butter and topped with toasted almonds.
Handcrafted, served with sweet and savory orange marmalade sauce.
8 oz. fillet served on mashed potatoes with stone ground mustard cream sauce and grilled asparagus.
Beer battered cod, served fries, coleslaw and house made tartar.
Chorizo, Italian and Andouille sausage.
Red onion, tomato and cheddar.
Spinach, artichokes and Roma tomatoes.
Tender crispy chicken tossed in classic Buffalo sauce, lettuce, celery, tomato and ranch dressing.
6 oz. beer battered wild caught Canadian walleye, lettuce, American cheese and house made tartared hoagie.
Shaved prime rib on a toasted hoagie served with au jus.
Shaved corned beef, 1000 Island, Swiss, kraut and creamy horseradish on grilled marbled rye.
Our half pound burger stuffed with American cheese.
Goat cheese with Arcadian greens, sun dried tomatoes, and fig caramelized onions.
We use never frozen beef for an exceptional half pound burger experience. Included: lettuce, tomato and dill pickles and choice of 3 toppings.
We use non GMO 6 oz. chicken breast. Included: lettuce, tomato and dill pickles and choice of 3 toppings.
Crispy lightly breaded walleye topped with our house-made slaw, flour cheese blend, and a sweet chili drizzle.
Chipotle pulled chicken, lettuce, house queso, pico de Gallo, sliced avocado and queso fresco.
Beer battered shrimp, crunchy slaw Baja sauce, avocado, and queso fresco.
Juicy chicken breast, fried golden brown, smothered in our house marinara, topped with a four cheese blend; garnished with shredded Parmesan and micro basil and served with spaghetti marinara and garlic toast.
Four cheese-filled tortellini tossed with chicken, crispy prosciutto, sweet peas and mushrooms tossed in our house Parmesan cream sauce topped with diced tomatoes and shredded Parmesan.
Andouille sausage, chicken, broccoli, red onion, and fettuccini. Spicy.
Spiced cake with raisins and pecans layered with cream cheese frosting.
18 cake layers with hazelnut chocolate mousse topped with chocolate ganache.
Smooth and rich, New York style, available with turtle, chocolate, caramel or raspberry.
Delicious and moist chocolate cake with layers of the finest European inspired white chocolate mousse, topped with decadent chocolate ganache.
A family recipe not to pass up topped with a crust of caramelized sugar.
Menu for Rudy's Red Eye Grill provided by Allmenus.com
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