- Minnesota
- Saint Paul
- Kincaid?s Fish, Chop & Steak House
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Kincaid?s Fish, Chop & Steak House
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Kincaid?s Fish, Chop & Steak House
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We make ordering easy.
- Dinner
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Napkins and Utensils
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Napkins and Utensils
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Appetizers
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Oven Roasted Crab and Artichoke Dip $16.00
Served with warm bread.
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Oven Roasted Crab and Artichoke Dip $17.00
Served with warm bread.
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Country Fried Calamari $13.00
Artichoke hearts, mustard-garlic aioli, Bloody Mary cocktail sauce.
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Country Fried Calamari $15.00
Artichoke hearts, mustard-garlic aioli, Bloody Mary cocktail sauce.
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Seared Teriyaki Tenderloins* $16.00
Spicy pineapple, sticky rice, daikon sprouts, sweet soy glaze.
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Shrimp and Grits $15.00
New Orleans BBQ sauce, white cheddar grits, bacon, green onions, gremolata.
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Housemade Soups
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New England Clam Chowder $9.00
Bacon bread crumbs.
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New England Clam Chowder $10.00
Bacon bread crumbs.
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Lobster Bisque $12.00
Butter-poached lobster, crème fraîche, fresh herbs.
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Starter Salads
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Maytag Blue Cheese $9.00
Romaine, chopped eggs, slivered almonds. Gluten-Free.
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Hearts of Romaine Caesar $9.00
Caesar dressing, olive oil croutons, Asiago.
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Broadway Pea Salad $8.00
Water Chestnuts, bacon, creamy pepper dressing. Gluten-Free.
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Iceberg Lettuce Wedge $10.00
Bacon, hard-cooked egg, Monterey Jack, choice of dressing.
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Maytag Blue Cheese $9.00
Romaine, chopped eggs, slivered almonds. Gluten-Free.
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Hearts of Romaine Caesar $9.00
Caesar dressing, olive oil croutons, Asiago.
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Broadway Pea Salad $8.00
Water Chestnuts, bacon, creamy pepper dressing. Gluten-Free.
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Iceberg Lettuce Wedge $10.00
Monterey Jack, choice of dressing.
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Entree Salads
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Grilled Chicken Cobb $17.00
Hearts of romaine, Maytag blue cheese, artichoke hearts, bacon, hard-cooked egg, avocado, red wine vinaigrette. Gluten-Free.
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Grilled Maple Chicken $18.00
Organic mixed greens, Point Reyes Farmstead blue cheese, sliced apples and pears, candied pecans, maple vinaigrette.
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SandwichesAll sandwiches come with choice of housemade potato chips or French fries.
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Open-Faced Crab Sandwich $17.00
Artichokes, tomatoes, parmesan, cheddar on toasted sourdough.
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Turkey Club $15.00
Havarti cheese, fresh avocado, bacon, tomatoes, lettuce, mayo, Dijon mustard on whole wheat.
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Chophouse Burger* $16.00
All-natural hormone free hand-formed patty, grilled onions, 1000 Island dressing, choice of Swiss, brie, blue or cheddar cheese on a brioche bun.
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Entrees
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Beer Battered Cod and Chips $19.00
Pacific cod fillets, Blue Moon beer batter, malt vinegar, housemade artichoke caper tartar sauce.
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Oven-Roasted Chicken Dijon $17.00
Asiago, mashed Yukon potatoes, wilted spinach and bacon bread crumbs.
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Crispy Cod Tacos $17.00
Avocado salsa, chipotle-lime sour cream, corn tortillas.
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American Wagyu Meatloaf $23.00
Mashed Yukon potatoes, roasted rainbow carrots, smoked mushrooms, cabernet demi-glace.
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Seafood & Pasta
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Beer Battered Cod and Chips $19.00
Pacific cod fillets, Blue Moon beer batter, housemade artichoke caper tartar sauce.
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Crispy Cod Tacos $17.00
Avocado salsa, chipotle-lime sour cream, soft corn tortillas.
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Grilled Chicken Tortellini $24.00
Asiago, garlic confit, sun-dried tomatoes, pesto cream sauce.
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Wild Mushroom Ravioli with Braised Short Rib $25.00
Fresh spinach, tomato, chili flakes, garlic cream sauce, red wine and veal jus reduction.
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Meat & Poultry
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Braised Short Ribs $35.00
White cheddar corn grits, oven roasted Brussels sprouts, rainbow carrots & gold beets, braising reduction.
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American Waygu Meatloaf Wellington $27.00
Puff pastry, smoked Gouda, mashed Yukon potatoes, roasted rainbow carrots, smoked mushrooms, cabernet demi-glace.
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Char-Grilled Chophouse Burger $19.00
All-natural hormone free hand-formed patty, smoked truffle mushrooms, aged cheddar, thick bacon, brioche bun.
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Oven-Roasted Chicken Dijon $25.00
Asiago, garlic, mashed Yukon potatoes, wilted spinach and bacon bread crumbs.
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Menu for Kincaid?s Fish, Chop & Steak House provided by Allmenus.com
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